Regulation regarding truffles arrive in Sicily, Italy

Published 2022년 5월 3일

Tridge summary

The Sicilian regional government has approved a regulation to govern the collection, cultivation, trade, and consumption of fresh or preserved truffles. This move is aimed at protecting truffle ecosystems and enhancing a key product for the local economy and tourism. The regulation is a result of collaboration between various departments and the Forestry Corps, and will now be sent to the Administrative Justice Council for verification before being adopted as a presidential decree.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Sicily will also have a regulation for the collection, cultivation, trade and protection of the consumption of fresh or preserved truffles - protection of truffle ecosystems. This was decided by the regional government, which in the last meeting of the council, on the proposal of the Councilor for Agriculture, Toni Scilla, approved the proposed regulation. "Our island has numerous excellences in the agri-food field and truffles are one of them - says the president of the Sicilian Region, Nello Musumeci - Enhancing this precious and sought-after product, regulating its use and marketing will allow the development of a sector market , with important repercussions on tourism and the local economy ». "Once again the agri-food and agricultural excellence of our territories are at the center of the action of the Musumeci government - underlines Councilor Scilla - The truffle could help create new economic well-being, given its abundant presence in the regional subsoil. The regulation is ...

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