Brazilian turkey meat exports totaled 20,114 tons in the first quarter of 2024

Published 2024년 6월 5일

Tridge summary

Brazil's turkey meat production and export are largely controlled by two companies, BRFoods and JBS, operating primarily in Paraná and Rio Grande do Sul. In the first four months of 2024, turkey meat exports totaled 20,114 tons, generating US$51.230 million, marking a 4.3% drop in volume and an 11.02% drop in revenue compared to the previous year. The states of Santa Catarina, Rio Grande do Sul, and Paraná were the main exporting states. The exports were mostly 'in natura' products, with the average price for fresh turkey meat per ton falling by 13.1% compared to the previous year. Mexico, South Africa, and the Netherlands were the main export destinations.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In Brazil, the production and export of turkey meat is mostly dominated by two large companies: BRFoods, resulting from the merger between Perdigão and Sadia, and JBS, which operates through the Seara brand. These companies concentrate their operations mainly in Paraná and Caxias do Sul, in Rio Grande do Sul. The information was released in the Agricultural Situation Bulletin this Wednesday (29) by the Department of Rural Economy (Deral) of the State Secretariat for Agriculture and Supply of Paraná. According to data from Agrostat Brasil, in the first four months of 2024, turkey meat exports totaled 20,114 tons, generating US$51.230 million in foreign exchange. These numbers represent a drop of 4.3% in volume and 11.02% in revenue compared to the same period of the previous year, when 21,007 tons were exported, totaling US$57.574 million. In the four months of 2024, the main exporting states were Santa Catarina, with US$ 21.672 million and 8,757 tons; followed by Rio Grande do ...

Source: Portal Do Agronegocio