USA: UC study estimates blackberry costs

Published 2024년 5월 20일

Tridge summary

A recent study conducted by UC Agriculture and Natural Resources, UC Cooperative Extension, and the UC Davis Department of Agricultural and Resource Economics has provided a cost estimation for blackberry cultivation on California's Central Coast. The study is designed to aid growers in understanding the financial aspects of blackberry farming, including potential returns, and is available for free download. The research covers a wide range of costs associated with various operations, material inputs, overhead costs, and potential profits or losses throughout five years of production. This comprehensive guide offers a valuable resource for farmers looking to make informed decisions about blackberry farming.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

A new study that can help growers and other readers estimate costs and potential returns for blackberries grown on California's Central Coast was recently released by UC Agriculture and Natural Resources, UC Cooperative Extension and the UC Davis Department of Agricultural and Resource Economics. “The study provides growers with a baseline to estimate their own costs, which can help when applying for production loans, projecting labor costs, securing market arrangements or understanding costs associated with water and nutrient management and regulatory programs,” said Brittney Goodrich, UC Cooperative Extension specialist and study co-author. The cost study models a management scenario for a 30-acre farm, 15 acres of which are planted to blackberries. The remaining acres are planted to other berries or are used for the irrigation system, roads and buildings. The authors describe the cultural practices used for the establishment, production and harvest of blackberries, including ...

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