US: UC study estimates blackberry production costs

A recent study conducted by the University of California Agriculture and Natural Resources, UC Cooperative Extension, and the UC Davis Department of Agricultural and Resource Economics has produced a report titled '2024 Sample Costs to Establish, Produce and Harvest Blackberries'. This comprehensive report, designed to assist growers in California's Central Coast region, provides an in-depth analysis of the cost structures and potential returns for blackberry cultivation. Covering a 30-acre farm, with 15 acres dedicated to blackberries and the remainder to other berries or infrastructure, the report delves into various cost factors including land preparation, soil fertility, pest management, irrigation, and labor. It offers a detailed breakdown of costs across material inputs, labor, and overhead for the establishment year and four subsequent production years, complete with a ranging analysis to forecast profitability under different market conditions. This study aims to support growers in financial planning, loan applications, and understanding the economic implications of their production practices. The report is available for download on the UC Davis Department of Agricultural and Resource Economics website, and the website also hosts similar cost studies for other California commodities. For any inquiries, users can reach out to Mark Bolda or Jeremy Murdock, the study's key contacts. This initiative underscores the University of California Agriculture and Natural Resources' commitment to enhancing agricultural productivity and economic stability in California.