Ugandan farmer looks to reverse poverty with new processing plant

Published 2020년 12월 23일

Tridge summary

Anthony Kalulu, a Ugandan farmer, is trying to eradicate poverty in his region by establishing an agro-processing plant. The plant will process six crops, including cassava starch and threshed and graded cereals, and supply them to various industries. The plant is expected to cost around $1 million and will create a reliable market linkage for poor rural farmers, reducing post-harvest food losses. The plant will also offset emissions by creating a large community tree nursery. So far, the social enterprise has trained and helped over 500 local farmers. However, the second planting season was disrupted by Covid-19.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

A Ugandan farmer who has spent most of his life in extreme poverty is on a mission to reverse poverty in his region by creating a new agro-processing plant that will supply yoghurt and biscuit producers with high-quality cassava flour, reports Rebecca Tee, digital PR specialist, Impression. Anthony Kalulu turned to farming in 2012 as a way to support his family. A year later he set up a social enterprise called the Uganda Community Farm, in a bid to help other rural farmers in Kamuli, Eastern Uganda. ‘Impatient’ to end extreme poverty in his region, Anthony has launched a fundraising campaign to help raise money for an agro-processing plant which will not only minimise post-harvest food losses, but also create a reliable market linkage for poor, rural farmers. The intended plant will process six different crops including cassava starch, high-quality cassava starch and threshed and graded cereals, which can be supplied to breweries, paint manufacturers, pharmaceutical companies, ...

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