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Uruguay's dairy sector has experienced notable changes, with a notable rise in dairy cow slaughters in the first half of 2024, marking the highest volume since 2021, as indicated by the National Milk Institute (INALE). This period saw a 2.3% increase compared to the same period in the previous year, with a total of 33,294 dairy cows slaughtered. Despite the increase in slaughters, there has been a minor growth in the country's dairy herds, according to the National Livestock Information System. The total head count was 683,573, showing a slight increase from the previous period. This data highlights the dynamic balance within Uruguay's dairy sector.
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To continue reading the article, log in to your account or register on MilkPoint. Get access to exclusive content! In recent months, the dairy sector in Uruguay has seen significant changes, especially in the slaughter of dairy cows. Data released by the National Milk Institute (INALE) revealed an increase in the number of slaughters in the first half of 2024, representing the highest volume recorded since 2021. This growth is accompanied by a slight expansion in the country's dairy herds, as reported by the National Livestock Information System. The analysis of this data allows us to understand recent trends in the sector, reflecting both the dynamics of reduction and the current profile of the herds. In the first half of the year, 33,294 dairy cows were slaughtered in Uruguay, the highest volume recorded for a first half since 2021. This number represents an increase of 2.3% compared to the period from January to June 2023, as revealed by data published by INALE. In the last ...
출처: Milkpoint
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