U.S. lawmakers are expressing concerns about the Indian shrimp industry, focusing on health standards and market competition issues related to shrimp imports from India. Following investigations by the Associated Press, Corporate Accountability Lab, and the Ocean Outlaw Project, there have been calls for legislative action, leading to the proposal of the Keeping Shrimp Safe Act by Representatives Garrett Graves and Casey Kathy Castor. The U.S. Department of Commerce has also taken steps against shrimp exporters from India, Ecuador, and Vietnam due to unfair government support. In defense, Dodda Venkaty Swamy from India's Marine Products Export Development Authority has refuted claims of labor abuses and food safety issues, maintaining that the Indian shrimp industry adheres to international standards.