U.S. pork production saw a decrease of 2.5% in 2022, totaling 12.24 million tons, with a decrease of 2.8% in the number of pigs slaughtered, reaching 125.3 million heads. The average live weight of the pigs increased, weighing in at 131.0 kg. The USDA anticipates a 1.8% increase in pork production in 2023, reaching 12.5 million tons.