Vegetable prices have stabilized in the wholesale market and are now ranging from 2-6 pounds per kilo for most varieties, with the exception of tomatoes which range from 1.5-2.75 pounds per kilo, beans 7-17 pounds per kilo, eggplants 1.5-3 pounds per kilo, and other vegetables such as cucumbers, molokhia, potatoes, okra, onions, zucchini, carrots, colored pepper, green turkey peppers, green hot peppers, and taro, all with their respective price ranges.