Vietnam, Hong Kong, and Singapore are priority markets for Ukrainian pork exports

Published 2021년 6월 10일

Tridge summary

The State Food and Consumer Service of Ukraine is actively working to expand the market for Ukrainian pork in Asia, including Vietnam, Hong Kong, and Singapore. This was stated by the head of the service, Vladislava Magaletskaya, during the XIII International Congress 'Profitable Pig Breeding'. The service is also improving procedures for compartmentalization in Ukraine and opening new markets for livestock products. The country's pig industry is expected to succeed with a low level of morbidity of farm animals, and the maintenance of the stable epizootic situation in Ukraine is credited to a range of veterinary and sanitary measures. Ukraine is currently free of animal brucellosis and has seen significant improvement in the situation with African swine fever.

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Original content

The State Food and Consumer Service is working to expand markets for Ukrainian pork in Asia, including Vietnam, Hong Kong and Singapore. This was stated by the head of the State Food and Consumer Service Vladislava Magaletskaya during the XIII International Congress "Profitable Pig Breeding". "Specialists of the State Food and Consumer Service do their best every day to expand markets for Ukrainian pork exporters. I know this for sure, because I keep the situation under control personally. Today, we are actively working to ensure that the industry's domestic products gain access to the markets of Vietnam, Hong Kong, Singapore and other countries. This is our priority, "Vladyslava Magaletska stressed. Today, the State Food and Consumer Service is actively working to improve the procedures for implementing the principles of compartmentalization in Ukraine, zoning the registration of outbreaks of infectious animal diseases (particularly in the pig industry), as well as opening new ...

Source: Agropolit