Vietnamese fruits are widely popular in the Chinese market.

According to a report by the Vietnam Ministry of Agriculture and Rural Development, Vietnam's total fruit and vegetable export revenue for the first seven months of this year is expected to reach $3.92 billion, a year-on-year increase of 0.9%. Among these, China is the largest importer of Vietnamese agricultural products, accounting for approximately 52.6% of Vietnam's total fruit and vegetable export value. The fastest-growing exports are durian, followed by dragon fruit, pineapple, watermelon, and banana. One significant reason why Vietnamese agricultural products are able to win over Chinese consumers is their high quality and diverse varieties. Besides fresh fruit consumption, many Chinese enterprises incorporate Vietnamese durian and mango into large-scale processing production lines, performing tasks such as de-seeding, vacuum packaging, or creating various high-value-added products like candy and ice cream. The enthusiastic reception in the Chinese market has created a ...