Vietnam’s fruit and vegetable exports: good news

Published 2024년 10월 24일

Tridge summary

Vietnam's fruit and vegetable export industry is experiencing robust growth, marked by significant milestones such as the first export of Vietnamese passion fruit to Australia and fresh coconuts to China. The export value reached nearly US$5.7 billion in the first nine months of the year, with China as the largest market. This growth is fueled by high demand for products like durian, bananas, and dragon fruits, alongside enhanced processing capabilities, including a new frozen fruit processing plant in Lam Dong Province. Dong Jiao Export Food Joint Stock Company (Doveco Son La) is strategically enhancing its supply chain and production capabilities, establishing a factory in Dong Province and developing a processing plant in Son La Province. The company aims to export 40,000 tons of products in 2024 to markets such as the EU, South Korea, Japan, and Israel, while facing increasing competition in the Chinese market, emphasizing the need for quality, flavor, and safety to ensure sustainable growth.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Good news for Vietnamese fruits and vegetables More than a month after the Australian market opened its doors to Vietnamese passion fruit, Blue Ocean Import & Export Joint Stock Company (Blue Ocean JSC) exported the first batch of passion fruit to Australia in Lam Ha District, Lam Dong Province on October 19. The first batch of passion fruit of more than 1.5 tons officially entered the Australian market, which opened up huge opportunities for Vietnamese passion fruit to enter this market, which is considered one of the most discerning in the world. Previously, on October 15 and October 18, a truck carrying more than 24 tons of fresh coconuts and another truck carrying more than 24 tons of fresh coconuts were exported to China through the Lao Cai Port. This is also the first time that Vietnamese fresh coconuts have officially entered the Chinese market through the northern land border port after the Chinese market opened to Vietnamese fresh coconuts. The first batch of export ...

Source: Foodmate