Vietnam's tra fish exports to Malaysia have broad opportunities

Published 2024년 12월 9일

Tridge summary

Vietnamese tra fish products are leading the white fish market in Malaysia, with exports to the country surpassing 31 million US dollars in the first 11 months of the year, marking a 21% increase from the previous year. The exports primarily consist of frozen tra fish fillets, with a significant 115% year-on-year increase in value-added tra fish exports. Vietnam is the leading supplier of frozen tra fish fillets to Malaysia, accounting for 96% of the country's imports. To succeed in the Malaysian market, tra fish export companies must adhere to halal standards, making it essential for companies to comply with these regulations to maintain their market presence.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to the Vietnam Association of Seafood Exporters and Processors (VASEP), Vietnamese tra fish products have been ranked at the top of the list of the most popular white fish in many markets, including the Malaysian market. In recent years, Vietnamese tra fish exports to the Malaysian market have maintained a growing momentum. The Vietnam Association of Seafood Exporters and Processors said that in the first 11 months of this year, Vietnamese tra fish exports to Malaysia reached about 31 million US dollars, an increase of more than 21% year-on-year. The structure of Vietnamese tra fish exported to the Malaysian market is mainly frozen tra fish fillets. In addition, there are dried tra fish and other frozen tra fish products, value-added tra fish products, etc. In the first 11 months of 2024, Vietnam's value-added tra fish exports to Malaysia increased by 115% year-on-year Above. In particular, the export of this product has maintained a year-on-year growth momentum. For ...
Source: Foodmate

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