Vodka production in the Russian Federation in the first quarter increased by 3.1%, and cognac by 6.5%

Published 2024년 4월 8일

Tridge summary

Between January and March 2024, Russia experienced a significant uptick in the production of alcoholic beverages compared to the same timeframe in 2023. Vodka production increased by 3.1% to 15.9 million decaliters, and cognac saw a 6.5% rise to 1.9 million decaliters. The overall production of alcoholic products, with the exception of beer and cider, jumped by 17.3% to 42.7 million decaliters. Notable increases were also seen in the production of grape wine (25.8%), sparkling wines (42.7%), and liqueur wines (36.4%). Additionally, there was a significant growth in the production of alcoholic beverages and low-alcohol products, while grape-containing drinks without ethyl alcohol slightly declined.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Vodka production in Russia in January-March 2024 increased by 3.1% compared to the same period in 2023 and amounted to 15.9 million deciliters (dal), cognac production - by 6.5%, to 1.9 million gave, follows from the data of Rosalkogoltabakkontrol. In general, the production of alcoholic products (excluding beer, beer drinks, cider, poire and mead) in the first quarter of 2024 increased by 17.3% and amounted to 42.7 million decaliters, including alcoholic beverages with an alcohol content above 9% - by 8.5%, up to 23.5 million decaliters. The production of grape wine increased by 25.8%, to 7.1 million decaliters, sparkling wines - by 42.7%, to 3.2 million decaliters, liqueur wines - by 36.4%, to 379.5 thousand decaliters. The production of alcoholic beverages increased by 32.2%, to 3.6 million decaliters. The output of low-alcohol products in January - March increased by 18.5%, to 5.1 million decaliters, and other alcoholic beverages - by 21.8%, to 2 ...

Source: Kvedomosti