Weekly global protein digest - Colorado ramps up H5N1 dairy testing, US cattle on feed report

Published 2024년 7월 26일

Tridge summary

The article provides a comprehensive update on the global meat and dairy markets, highlighting mixed results in US beef and pork exports, and regulatory changes in Colorado and China affecting dairy and beef production. It discusses the economic challenges impacting Argentina's dairy industry, leading to reduced milk production, and similar trends in the EU and New Zealand due to economic and environmental pressures. The state of cheese production and trade is also covered, with notable export activities in New Zealand, Australia, the EU, and the US. Additionally, the article touches on various market trends, including steady butter demand, mixed dry product prices, and regional milk production variations influenced by weather and economic conditions.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Weekly global protein digest—7-25-24 Weekly US beef, pork export sales Beef: Net US sales of 13,400 MT for 2024 were down 13 percent from the previous week and 4 percent from the prior 4-week average. Increases were primarily for South Korea (4,400 MT, including decreases of 300 MT), Japan (2,200 MT, including decreases of 400 MT), China (1,800 MT, including decreases of 100 MT), Mexico (1,200 MT, including decreases of 100 MT), and Hong Kong (1,200 MT, including decreases of 100 MT). Exports of 16,300 MT were up 5 percent from the previous week and from the prior 4-week average. The destinations were primarily to Japan (4,300 MT), South Korea (3,500 MT), China (2,500 MT), Mexico (1,600 MT), and Taiwan (1,300 MT). Pork: Net US sales of 30,200 MT for 2024 were up 28 percent from the previous week, but down 19 percent from the prior 4-week average. Increases were primarily for Mexico (7,700 MT, including decreases of 800 MT), South Korea (6,400 MT, including decreases of 300 MT), ...

Source: Thepoultrysite