The guava tree (Psidium guajava), native to tropical climates, is a viable forage plant for animal husbandry and can be used in agropastoral systems. It can thrive in various climatic conditions and soil types, but produces best in well-drained soils with abundant organic matter and a pH of 4.5 to 7.5. The tree can be used for fruit production, reforestation, or as scattered trees in pastures. A study found that the guava-pasture-livestock system is a good alternative for agricultural production, with potential for medium to high income from fruit sales, given the necessary pruning, fertilization, and sanitary management.