Bolivia is facing a significant shortage of wheat flour, with the country expected to import 80,000 tons this year to support the baking and food production sectors. This decision was made following the loss of 70% of the country's wheat production due to the climate crisis. To facilitate imports and ensure affordability, the government has removed import tariffs on wheat or flour until the end of its current administration. The government also highlighted that the flour shortage claims are exaggerated and assured that the baking sector will have a steady supply of flour, along with low-priced sugar, to maintain the set bread price of Bs 0.50 per unit and 60 grams throughout this administration.