The President of the Turkish Bakers Federation, Halil İbrahim Balcı, has raised concerns over the significant price increases in flour and yeast, which are set to impact bread prices. He attributed the rise in flour prices, which have surged by 30% in the past month, to the low quality of this year's wheat harvest, which has driven up prices in the market. Balcı is calling for a permitted import of wheat to reduce these rising prices and prevent the situation from deteriorating further. He also urged all stakeholders to understand the challenges faced by bread producers and bakers and to take necessary measures to prevent further price hikes.