Wild turkey populations in North America have experienced significant fluctuations, from near extinction in 1900 due to unregulated hunting and habitat loss, to a remarkable recovery by the early 2000s, and now facing a recent decline, particularly in the eastern U.S. with an estimated 9% yearly decrease over the last 50 years. The decline is primarily attributed to habitat changes, including the reduction of open forests and grasslands, leading to lower reproduction and survival rates. Factors such as increased predation on turkey eggs by mammals like raccoons and opossums, which thrive in these altered habitats, and a decrease in insect populations, crucial for young turkeys, have been identified as contributing to the decline. Prescribed burning is suggested as a method to restore turkey-friendly habitats, and conservation efforts are encouraged to focus on habitat management and restoration to support turkey populations.