Pork is expected to remain the leading meat protein consumed in 2025, with Asia being the main consuming region and its dynamics affected by African swine fever and government interventions. The Philippines is boosting its pork trade with tariff cuts and fighting ASF, leading to a decline in frozen pork stocks but strong demand remaining until 2025. South Korea's pork market faces challenges such as rising inflation, a weaker Korean won, political instability, and a shift in consumer behavior. The EU-27 is forecast to see a slight decline in pork production levels, with Germany likely to see a decline due to herd reductions and strict environmental regulations. However, the EU's pork exports are expected to face weak demand and tariff uncertainty, potentially disrupting soybean meal supplies due to a delay in implementing the EU Deforestation Regulation.