More and more of these dairy products are sold in Hungarian stores

게시됨 2022년 5월 28일

Tridge 요약

The U.S. Department of Agriculture reports a growth of 1% in milk production and a 2% increase in global cheese production in 2021. However, whole milk powder and non-fat dried milk production saw a decrease. The European Union also experienced an increase in cheese, butter, and whole milk powder production by 3%, while skimmed milk powder decreased by 6%. The EU's raw milk prices rose, leading to a decline in milk production, and rising inflation and input costs are expected to increase consumer prices for dairy products. Hungary saw a decrease in its cattle herd and a shift towards imported dairy products. The foreign trade balance of milk and dairy products in Hungary deteriorated by 19% in 2021, but sales revenue of exports increased by 5% and the value of imports by 6%.

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원본 콘텐츠

According to an analysis by the U.S. Department of Agriculture (USDA), milk production in countries that dominate world trade in dairy products grew by 1%, while global cheese production grew by 2% in 2021 over the previous year. In contrast, the production of whole milk powder fell by 1% and that of non-fat dried milk by 2%, according to the latest report of the Market Price Information System (PÁIR) of the Institute of Agricultural Economics (AKI). In comparison, in the European Union, cream production increased by 3%, cheese production by 2%, liquid milk by 1%, condensed milk and sour milk products by 2% and butter by 3%. skimmed milk powder decreased by 6% and total milk powder by 12% in 2021 compared to 2020. The increase in cheese production and the decrease in total milk powder production were due to an increase of 6% and a decrease of 11% in the volume of exports to third countries. According to the USDA, the increase in global milk supply could be around 1% in 2022. ...

출처: Agrarszektor