Export of 냉동 뼈 포함 소고기 절단 from 프랑스
냉동 뼈 포함 소고기 절단 is categorized under HS code 020220 - Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen, and the data is presented accordingly.
Export overview
As of 2023, 프랑스 ranked #22 in global exports of 냉동 뼈 포함 소고기 절단. 프랑스 accounts for approximately 0.26% of the total global export value of 냉동 뼈 포함 소고기 절단, with an export value of 6,392,928 USD.
The top countries importing 냉동 뼈 포함 소고기 절단 from 프랑스 include 세계, 이스라엘, 스페인, 베트남, 네덜란드.
Export trend
프랑스's export value of 냉동 뼈 포함 소고기 절단 has increased by 69.3% over the past 5 years, rising from 3,776,158 USD in 2019 to 6,392,928 USD in 2023.
The export data for 프랑스 냉동 뼈 포함 소고기 절단 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 020220 - Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen, which covers a specific classification for 냉동 뼈 포함 소고기 절단 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 냉동 뼈 포함 소고기 절단 in certain markets, as HS codes often encompass a broader range of similar products.
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