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Aioli Mexico Market Overview 2026

Sub Product
Classic Aioli, Garlic Aioli, Herb Aioli, Lemon Aioli, +2
Raw Materials
Canola Oil, Fresh Garlic, Lemon Juice, Liquid Egg Yolk, +2
HS Code
210390
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
  • Mexico Aioli market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Mexico are summarized.
  • 6 export partner companies and 4 import partner companies are mapped for Aioli in Mexico.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-16.

Aioli Export Supplier Intelligence, Price Trends, and Trade Flows in Mexico

6 export partner companies are tracked for Aioli in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Aioli export intelligence in Mexico, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210390.
Scatter points are sampled from 77.1% of the full transaction dataset.

Sample Export Supplier Transaction Records for Aioli in Mexico

5 sampled Aioli transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Aioli sampled transaction unit prices by date in Mexico: 2025-12-30: 4.00 USD / kg, 2025-11-21: 2.00 USD / kg, 2025-11-13: 27.86 USD / kg, 2025-11-12: 17.00 USD / kg, 2025-11-11: 3.69 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-30SAL** ** ***4.00 USD / kg (Mexico) (United States)
2025-11-21SAL** ** ***2.00 USD / kg (Mexico) (United States)
2025-11-13SAL** * ******** ******** * ******* ***** ******** ****** ******* ****** *****27.86 USD / kg (Mexico) (Costa Rica)
2025-11-12MUE***** ** ****** ** ****** ** **17.00 USD / kg (Mexico) (Costa Rica)
2025-11-11MEZ*** ** ********* *** ******* ** *** * *******3.69 USD / kg (Mexico) (United States)

Top Aioli Export Suppliers and Companies in Mexico

Review leading exporter profiles and benchmark them against 6 total export partner companies tracked for Aioli in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-04-16
Industries: Crop ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingFarming / Production / Processing / Packing
(Mexico)
Latest Export Transaction: 2026-04-16
Industries: Food ManufacturingFood WholesalersBrokers And Trade Agencies
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingTradeDistribution / Wholesale
(Mexico)
Latest Export Transaction: 2026-04-16
Industries: Food Services And Drinking PlacesFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleTrade
(Mexico)
Latest Export Transaction: 2026-04-16
Employee Size: 11 - 50 Employees
Industries: OthersFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Mexico)
Latest Export Transaction: 2026-04-16
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Mexico)
Latest Export Transaction: 2026-04-16
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Trade
Mexico Export Partner Coverage
6 companies
Total export partner company count is a core signal of Mexico export network depth for Aioli.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Aioli partner concentration, capacity signals, and trade relevance in Mexico.

Annual Export Value, Volume, and Supplier Market Size for Aioli in Mexico (HS Code 210390)

Analyze 3 years of Aioli export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024246,366,798730,422,127 USD
2023211,195,547529,529,797 USD
2022200,159,760456,848,621 USD

Top Destination Markets for Aioli Exports from Mexico (HS Code 210390) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Aioli exports from Mexico.
RankCountryVolumeValue
1United States214,033,594558,319,574 USD
2Guatemala6,396,51066,663,862 USD
3Colombia3,227,68517,302,737 USD
4United Kingdom1,750,2048,140,058 USD
5Netherlands1,715,8057,537,506 USD

Aioli Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners

4 import partner companies are tracked for Aioli in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Aioli in Mexico

5 sampled Aioli import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Aioli sampled import transaction unit prices by date in Mexico: 2025-12-19: 5.55 USD / kg, 2025-12-19: 5.55 USD / kg, 2025-12-18: 4.39 USD / kg, 2025-08-16: 10.42 USD / kg, 2025-07-31: 4.01 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-19SAL** ********* ******* **** *******5.55 USD / kg (-) (-)-
2025-12-19SAL** ********* ******* **** *******5.55 USD / kg (-) (-)-
2025-12-18SAL** ** *** *********4.39 USD / kg (-) (-)-
2025-08-16SAL** *** * *** ***** ******* *** * *** ********* *** **10.42 USD / kg (-) (-)-
2025-07-31SAL** ** *** *********4.01 USD / kg (-) (-)-

Top Aioli Buyers, Importers, and Demand Partners in Mexico

Review leading buyer profiles and compare them with 4 total import partner companies tracked for Aioli in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-04-16
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-04-16
Industries: Food WholesalersFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleRetailFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-04-16
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-04-16
Industries: Others
Value Chain Roles: Trade
Mexico Import Partner Coverage
4 companies
Import partner company count highlights demand-side visibility for Aioli in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Aioli importers, distributors, and buyer networks in Mexico.

Annual Import Value, Volume, and Demand Size for Aioli in Mexico (HS Code 210390)

Track 3 years of Aioli import volume and value in Mexico to assess demand growth and market momentum.
YearVolumeValue
202495,220,977379,489,250 USD
2023110,958,654372,528,197 USD
202288,567,561344,201,988 USD

Top Origin Supplier Countries Supplying Aioli to Mexico (HS Code 210390) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Aioli to Mexico.
RankCountryVolumeValue
1United States86,114,578341,737,540 USD
2Spain1,859,96310,459,568 USD
3China3,165,8296,219,000 USD
4Guatemala597,0465,418,490 USD
5Germany653,6502,931,176 USD

Classification

Product TypeProcessed Food
Product FormPackaged sauce (ambient or chilled, depending on formulation)
Industry PositionProcessed Food Product

Market

Aioli in Mexico is best understood as an aioli/alioli-style garlic mayonnaise (or garlic-forward emulsion) positioned within the broader condiments and sauces category. The mainstream base category (mayonnaise) has significant domestic manufacturing capacity, and aioli-style offerings commonly appear as retail packaged variants and as foodservice kitchen-made sauces. Market access and retail readiness are strongly shaped by Mexico’s prepackaged food labeling regime (NOM-051) and, for imports, COFEPRIS sanitary import procedures and documentation. Consumer demand is driven by modern retail and foodservice usage, with premiumization and flavor differentiation (garlic, herbs, lemon/lime) as key purchase cues.
Market RoleDomestic production and import market; aioli is a niche segment within the larger mayonnaise/condiments market
Domestic RoleValue-added condiment used in households and foodservice (sandwiches, seafood, snacks), typically as a garlic-flavored mayonnaise-style sauce
Market GrowthNot Mentioned

Specification

Physical Attributes
  • Stable oil-in-water emulsion with creamy texture; resistance to separation is a key quality expectation for packaged product
  • Pronounced garlic aroma and flavor balance (garlic intensity vs. acidity)
Packaging
  • Glass or plastic jars
  • Squeeze bottles
  • Foodservice pails/buckets (bulk packs)
  • Portion sachets for foodservice/quick service

Supply Chain

Value Chain
  • Ingredient sourcing (vegetable oil, egg/egg ingredients, garlic, acids) → emulsification and mixing → filling and sealing → labeling (NOM-051) → distribution to retail/foodservice
Temperature
  • Ambient storage is common for unopened commercial mayonnaise-style products; refrigeration is typically required after opening for foodservice packs
Shelf Life
  • Shelf-life for industrial mayonnaise bases used in Mexico foodservice is commonly expressed in months when unopened; once opened, cold storage is used to manage quality and safety
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance HighMexico-market labeling and sanitary import compliance is a primary go/no-go risk for packaged aioli-style sauces; non-compliant NOM-051 labeling (including front-of-pack seals where applicable) and/or missing COFEPRIS import documentation for regulated modalities can result in border holds, relabeling costs, or rejection.Run a Mexico-specific label and document pre-check (NOM-051 + COFEPRIS import trámite checklist) and validate the Spanish commercialization label against the exact SKU formulation before shipment.
Food Safety MediumAioli-style sauces often contain egg/egg ingredients and are sensitive to microbiological control; COFEPRIS import procedures can require physicochemical and microbiological analysis per lot, and failures or deviations can trigger delays or non-entry.Use validated suppliers with consistent lot testing; ensure the shipment dossier includes the required per-lot analyses and aligns product specs to the Mexico import filing.
Logistics MediumEmulsified sauces are vulnerable to quality degradation during transit (temperature excursions, physical shock) and packaging loss (glass breakage, leakage), which can cause claims, write-offs, and retail chargebacks.Specify transit-tested packaging (including palletization), define temperature exposure limits in contracts, and require arrival QC checks for emulsion stability and seal integrity.
Sustainability
  • Packaging footprint (single-use plastics, multilayer sachets, and glass weight) and waste management expectations in modern retail
  • Vegetable-oil sourcing scrutiny (e.g., palm/soy supply-chain deforestation screening by some buyers, depending on formulation)
Labor & Social
  • Food manufacturing and warehouse worker health and safety (equipment, sanitation chemicals, cold-chain handling) as a supplier audit theme
Standards
  • HACCP
  • ISO 22000 / FSSC 22000
  • BRCGS

FAQ

What Mexican rule most directly governs labeling for prepackaged aioli sold in Mexico?For prepackaged aioli-style sauces sold in Mexico, labeling requirements are anchored by NOM-051-SCFI/SSA1-2010 (as modified), which sets the commercial and sanitary labeling requirements for prepackaged foods and non-alcoholic beverages marketed in Mexico.
If I import packaged aioli into Mexico, what is a key COFEPRIS trade compliance step to check early?Confirm whether your import modality requires a COFEPRIS sanitary import authorization and prepare the required dossier (including the Mexico-market Spanish label and any required physicochemical and microbiological analysis per lot) because missing or inconsistent documents can delay or block entry.
Why is egg allergen management a high-priority issue for aioli in Mexico?Many commercial mayonnaise bases used for aioli-style sauces contain egg, and suppliers in Mexico explicitly declare “contiene huevo” on product allergen information; this makes allergen labeling alignment and cross-contact control a key compliance and buyer-acceptance requirement.

Other Aioli Country Markets for Supplier, Export, and Price Comparison from Mexico

Compare Aioli supplier coverage, trade flows, and price benchmarks across countries related to Mexico.

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