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Avocado Pulp Suppliers & Prices in Italy — Market Overview 2026

HS Code
200899
Last Updated
2026-08-07
Key takeaways for search and sourcing teams
  • Italy Avocado Pulp market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Italy are summarized.
  • 2 export partner companies (including manufacturers) and 8 import partner companies are mapped for Avocado Pulp in Italy.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-07.

Avocado Pulp Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Italy

2 export partner companies are tracked for Avocado Pulp in Italy. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Avocado Pulp export intelligence in Italy, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200899.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Avocado Pulp in Italy

5 sampled Avocado Pulp transactions in Italy include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Avocado Pulp sampled transaction unit prices by date in Italy: 2026-07-13: 1.76 USD / kg, 2026-06-01: 1.63 USD / kg, 2026-04-01: 1.63 USD / kg, 2026-01-20: 1.63 USD / kg, 2025-12-25: 8.83 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-07-13[과.***** ** ********** *******1.76 USD / kg (Italy) (South Korea)
2026-06-01[과.***** *************** ****1.63 USD / kg (Italy) (South Korea)
2026-04-01[과.***** *************** ****1.63 USD / kg (Italy) (South Korea)
2026-01-20[과.***** *************** ****1.63 USD / kg (Italy) (South Korea)
2025-12-25ФОК* ****** ****** ********* *****8.83 USD / kg (Italy) (Kazakhstan)

Top Avocado Pulp Export Suppliers, Manufacturers, and Companies in Italy

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Avocado Pulp in Italy. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Italy)
Latest Export Transaction: 2026-07-07
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Italy)
Latest Export Transaction: 2026-07-07
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Italy Export Partner Coverage
2 companies
Total export partner company count is a core signal of Italy export network depth for Avocado Pulp.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Avocado Pulp partner concentration, capacity signals, and trade relevance in Italy.

Annual Export Value, Volume, and Supplier Market Size for Avocado Pulp in Italy (HS Code 200899)

Analyze 3 years of Avocado Pulp export volume and value in Italy to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202465,303,83387,659,521 USD
202371,233,33092,541,977 USD
202269,085,29681,993,985 USD

Top Destination Markets for Avocado Pulp Exports from Italy (HS Code 200899) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Avocado Pulp exports from Italy.
RankCountryVolumeValue
1Germany15,155,70818,337,801.239 USD
2United Kingdom7,157,64512,318,413.988 USD
3France6,904,05910,299,838.29 USD
4Netherlands9,549,2477,651,517.405 USD
5Spain5,164,3114,936,022.907 USD
Sourcing diagnosis
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Avocado Pulp Import Buyer Intelligence and Price Signals in Italy: Buyers, Demand, and Trade Partners

8 import partner companies are tracked for Avocado Pulp in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Avocado Pulp in Italy

2 sampled Avocado Pulp import transactions in Italy provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Avocado Pulp sampled import transaction unit prices by date in Italy: 2025-08-29: 5.00 USD / kg, 2025-08-29: 5.00 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-08-29LOS *****5.00 USD / kg (-) (-)-
2025-08-29LOS *****5.00 USD / kg (-) (-)-

Top Avocado Pulp Buyers, Importers, and Demand Partners in Italy

Review leading buyer profiles and compare them with 8 total import partner companies tracked for Avocado Pulp in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Italy)
Latest Import Transaction: 2026-07-07
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Italy)
Latest Import Transaction: 2026-07-07
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Italy)
Latest Import Transaction: 2026-07-07
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Food ManufacturingHORECA
(Italy)
Latest Import Transaction: 2026-07-07
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Italy)
Latest Import Transaction: 2026-07-07
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Italy)
Latest Import Transaction: 2026-07-07
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesFood WholesalersGrocery Stores
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Italy Import Partner Coverage
8 companies
Import partner company count highlights demand-side visibility for Avocado Pulp in Italy.
Use Supply Chain Intelligence analytics and company profiles to identify active Avocado Pulp importers, distributors, and buyer networks in Italy.

Annual Import Value, Volume, and Demand Size for Avocado Pulp in Italy (HS Code 200899)

Track 3 years of Avocado Pulp import volume and value in Italy to assess demand growth and market momentum.
YearVolumeValue
202423,800,02067,353,411 USD
202324,964,16169,579,156 USD
202224,730,80066,387,594 USD

Top Origin Supplier Countries Supplying Avocado Pulp to Italy (HS Code 200899) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Avocado Pulp to Italy.
RankCountryVolumeValue
1Netherlands4,495,73411,202,149.607 USD
2Austria3,757,51710,982,459.928 USD
3China2,140,37410,600,458.639 USD
4France1,417,3985,981,744.223 USD
5Germany1,392,8175,957,134.139 USD
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Price data
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Classification

Product TypeProcessed Food
Product FormPulp (frozen and HPP-treated variants)
Industry PositionProcessed fruit ingredient / consumer convenience product

Market

Avocado pulp in Italy is positioned as a convenience-oriented processed fruit product used in both retail and foodservice, typically marketed as ready-to-use pulp/guacamole formats. Italy has emerging domestic avocado cultivation in southern regions, but avocado pulp availability in-market is supported by processing and import supply chains rather than local harvest season alone. Italian sellers market frozen and/or high-pressure processed (HPP) avocado pulp with year-round availability and extended shelf life. Market access is governed by EU food law (hygiene, traceability, labelling, microbiological criteria) and Italy’s official border-control system for foods of non-animal origin.
Market RoleImport-dependent consumer and processor/distributor market (EU single-market hub)
Domestic RoleConvenience ingredient for retail and foodservice; limited domestic avocado cultivation supports niche sourcing
Market GrowthNot Mentioned
SeasonalityAvocado pulp products are marketed as available year-round in Italy due to freezing/HPP and import sourcing; domestic fresh avocado availability in some southern regions is reported as winter-season oriented.

Specification

Primary VarietyHass
Physical Attributes
  • Offered as pure pulp with selectable textures (e.g., coarse pulp or larger pieces depending on format)
  • Sold as frozen pulp and/or HPP-treated pulp depending on supplier
Packaging
  • Vacuum plastic bags/sachets packed in cartons (common for B2B frozen pulp)
  • Small retail packs (e.g., 200 g) marketed as ready-to-eat pulp

Supply Chain

Value Chain
  • Ripe fruit sourcing → washing/sorting → halving & pitting → pulp extraction → optional antioxidant/acidifier addition → vacuum packaging → freezing and frozen storage (or HPP for chilled variants) → distribution to retail/foodservice
Temperature
  • Frozen avocado pulp depends on uninterrupted cold chain; Italian border controls for non-animal foods include checks on frozen/cold-chain integrity where applicable
Shelf Life
  • Italian suppliers market extended shelf life for frozen avocado pulp products (multi-month to multi-year claims depending on supplier and format)
Freight IntensityHigh
Transport ModeSea

Risks

Food Safety HighMicrobiological contamination risk in ready-to-eat avocado pulp/guacamole formats (e.g., Listeria monocytogenes/Salmonella criteria under EU microbiological rules) can trigger RASFF notifications, recalls, and import/market withdrawals in Italy.Implement HACCP-based controls, validate shelf-life/safety for the specific product format (frozen vs chilled/HPP), and maintain supplier testing aligned to Regulation (EC) 2073/2005; ensure rapid traceability and recall readiness.
Cold Chain MediumCold-chain breaks for frozen avocado pulp can lead to quality degradation and potential safety concerns; Italian border controls for non-animal foods explicitly include checks related to frozen/cold-chain conditions where relevant.Use reefer data loggers, define acceptance temperature thresholds in contracts, and run inbound inspections (temperature, packaging integrity, time-temperature history) before release to market.
Regulatory Compliance MediumLabelling/ingredient disclosure non-compliance (including additive declaration where used) can block placement on the Italian market or lead to enforcement actions under EU food information rules.Pre-clear Italian-language labels against Regulation (EU) 1169/2011 and verify additive permissions/conditions of use under Regulation (EC) 1333/2008 when any antioxidant/acidifier is used.
Logistics MediumReefer freight-rate volatility, port congestion and cold-storage cost swings can materially change landed costs and service levels for bulk frozen avocado pulp into Italy.Contract reefer capacity ahead of peak periods, diversify ports/routes, and build buffer stock plans aligned to freezer capacity and demand seasonality.
Sustainability
  • Food-waste sensitivity: Italian marketing of frozen avocado pulp emphasizes extended shelf life and year-round availability, shifting waste risk toward cold-chain management rather than ripening losses.

FAQ

Which Italian authority performs official import controls for foods of non-animal origin such as avocado pulp?In Italy, USMAF offices (Uffici di Sanità Marittima, Aerea e di Frontiera) carry out official controls at the border on foods of non-animal origin, including documentary checks and, when needed, identity/physical or analytical checks.
Why might ascorbic acid appear in the ingredient list for avocado pulp sold in Italy?Some Italian retail avocado pulp products list ascorbic acid as an ingredient to help limit oxidation and browning. Where used, the additive must be authorised and used under EU food additive rules, and it must be correctly declared on the label.
What is the main EU reference for microbiological safety criteria that could affect ready-to-eat avocado pulp or guacamole sold in Italy?EU microbiological criteria for foods are set out in Commission Regulation (EC) No 2073/2005 (including criteria for pathogens such as Listeria monocytogenes and Salmonella in relevant ready-to-eat foods), alongside the EU hygiene framework that requires HACCP-based controls.

Sources

Other Avocado Pulp Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Italy

Compare Avocado Pulp supplier coverage, trade flows, and price benchmarks across countries related to Italy.
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