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Bulgur Prices & Trade in Liberia — Market Overview 2026

Raw Materials
Wheat Grain
HS Code
190430
Last Updated
2026-10-06
Key takeaways for search and sourcing teams
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-06.
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Bulgur Import Buyer Intelligence and Price Signals in Liberia: Buyers, Demand, and Trade Partners

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Sample Import Transaction and Price Records for Bulgur in Liberia

5 sampled Bulgur import transactions in Liberia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Bulgur sampled import transaction unit prices by date in Liberia: 2026-01-30: 1.00 USD / kg, 2026-01-26: 0.62 USD / kg, 2026-01-12: 0.31 USD / kg, 2026-01-12: 0.31 USD / kg, 2026-01-06: 0.28 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-30BUL*** *****1.00 USD / kg (-) (-)-
2026-01-26BUL*** ** *******0.62 USD / kg (-) (-)-
2026-01-12G/F ****** *****0.31 USD / kg (-) (-)-
2026-01-12G/F ****** *****0.31 USD / kg (-) (-)-
2026-01-06BUL***0.28 USD / kg (-) (-)-
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Annual Import Value, Volume, and Demand Size for Bulgur in Liberia (HS Code 190430)

Track 1 years of Bulgur import volume and value in Liberia to assess demand growth and market momentum.
YearVolumeValue
2023158,35194,401 USD
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Classification

Product TypeProcessed Food
Product FormDry
Industry PositionFurther-Processed Grain Product

Market

Bulgur in Liberia is a niche, shelf-stable imported grain product rather than a locally produced staple. Supply is routed mainly through Monrovia's port and domestic wholesale channels, so landed cost is sensitive to freight, foreign exchange availability, and customs clearance. Demand is likely concentrated in urban households, supermarkets, and food-service buyers that want a quick-cooking whole grain.
Market RoleImport-dependent consumer market
Domestic RoleImported pantry staple in urban retail and food-service channels
SeasonalityYear-round availability depends on imports; there is no meaningful local harvest season.

Specification

Primary VarietyDurum wheat bulgur
Secondary Variety
  • Fine
  • Medium
  • Coarse
Physical Attributes
  • Dry free-flowing grains
  • Uniform particle size
  • Amber to light brown color
  • Low moisture content
  • Free of clumps, insects, and foreign matter
Compositional Metrics
  • Whole-grain fiber content
  • Low moisture for shelf stability
  • Pre-cooked wheat structure that reduces cooking time
Grades
  • Fine
  • Medium
  • Coarse
  • Extra coarse
Packaging
  • Sealed retail pouches
  • Wholesale sacks with inner liners
  • Moisture-barrier cartons

Supply Chain

Value Chain
  • Imported wheat is processed into bulgur abroad, shipped to Liberia by sea, cleared at the port, then distributed through wholesalers and retail outlets
  • Storage and rebagging typically occur in dry warehouse conditions before final sale
Temperature
  • No cold chain is required, but the product should be kept cool, dry, and away from direct heat
Atmosphere Control
  • Moisture control and sealed packaging matter more than modified-atmosphere handling
  • Pest-proof dry storage is important in Liberia's humid climate
Shelf Life
  • Unopened bulgur is long-lasting when kept dry
  • Shelf life drops quickly if packaging is breached or moisture enters the bag
Freight IntensityLow
Transport ModeSea

Risks

Logistics HighLiberia's imported food supply relies heavily on the Freeport of Monrovia and inland distribution, so port delays, foreign-exchange scarcity, or road disruptions can quickly raise landed cost or delay release.Book sea freight early, align FX funding before shipment, and hold buffer stock in Monrovia.
Regulatory Compliance MediumCustoms classification and document mismatches can delay clearance; bulgur should be declared consistently under its cereal-preparation code with matching invoice, packing list, and origin documents.Pre-clear the HS code and document set with the Liberia Revenue Authority or a local customs broker.
Food Safety MediumMoisture ingress and insect infestation during humid storage can degrade quality and trigger rejection by buyers.Use sealed moisture-barrier packaging and dry warehousing with pest control.
Market Price Volatility MediumBecause bulgur is a niche imported staple, retail prices are exposed to wheat costs, ocean freight, and exchange-rate swings.Use forward pricing or smaller frequent consignments to smooth landed-cost volatility.
Labeling and Claims LowWhole-grain or fortification claims can create avoidable compliance problems if labels do not match the actual product.Use conservative claims and keep English labels, lot codes, and origin statements consistent with the shipment documents.
Labor & Social
  • Imported staple price pass-through can pressure low-income households when freight or foreign exchange costs rise
Standards
  • HACCP
  • ISO 22000
  • BRCGS Food Safety

FAQ

Is bulgur locally produced in Liberia?No meaningful local production is identified here, so bulgur should be treated as an imported, shelf-stable consumer food in Liberia.
Where does bulgur usually clear into Liberia?Imports typically come through the Freeport of Monrovia before moving to wholesalers and retailers.
What are the main storage risks?Moisture, heat, and insects are the main risks, so sealed dry packaging matters more than cold-chain handling.
What paperwork should buyers expect?A commercial invoice, packing list, bill of lading, certificate of origin, and customs entry documents are the core set to plan for; the exact list should be confirmed with the importer and broker.

Other Bulgur Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Liberia

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Related Bulgur Product Categories

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Raw materials: Wheat Grain
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