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Carbon Dioxide Market Overview 2026

Derived Products
Flavored Carbonated Ade, Flavored Sparkling Presse, Diet Cola, Alcohol-Free Beer, +7
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
  • Carbon Dioxide market coverage spans 25 countries.
  • 43 exporter companies and 47 importer companies are indexed in the global supply chain intelligence network for this product.
  • 100 supplier-linked transactions are summarized across the top 13 countries.
  • 1 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • Page data last updated on 2026-05-16.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Carbon Dioxide

Analyze 100 supplier-linked transactions across the top 13 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Carbon Dioxide.

Carbon Dioxide Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Carbon Dioxide to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Carbon Dioxide: United Kingdom (+447.4%), Germany (-91.1%), Bahamas (-61.9%).

Carbon Dioxide Country-Level Supplier Transaction and Unit Price Summary

As of 2025-06, benchmark Carbon Dioxide country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Carbon Dioxide transaction unit prices: United Kingdom (88.59 USD / kg), France (76.99 USD / kg), Panama (23.46 USD / kg), United States (4.46 USD / kg).
CountryYoY ChangeTransaction Count2025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-05
France+34.9%21261.37 USD / kg (0.4 kg)149.72 USD / kg (2.96 kg)77.76 USD / kg (1.74 kg)78.71 USD / kg (1.45 kg)- (-)76.99 USD / kg (50.25 kg)
United Kingdom+447.4%17- (-)- (-)- (-)- (-)88.40 USD / kg (10,709.66 kg)88.59 USD / kg (0.39 kg)
Israel-9- (-)- (-)- (-)- (-)- (-)- (-)
Singapore-1- (-)- (-)- (-)- (-)- (-)- (-)
Bahamas-61.9%1- (-)- (-)- (-)- (-)- (-)- (-)
Vietnam-9.8%242.00 USD / kg (836 kg)2.02 USD / kg (870 kg)1.80 USD / kg (694 kg)- (-)- (-)- (-)
United States+5.2%1335.53 USD / kg (-)96.61 USD / kg (621.45 kg)35.53 USD / kg (94 kg)153.47 USD / kg (11.42 kg)15.16 USD / kg (155.052 kg)4.46 USD / kg (1,519.56 kg)
Germany-91.1%5- (-)- (-)- (-)- (-)- (-)- (-)
Panama-1- (-)- (-)- (-)- (-)- (-)23.46 USD / kg (80 kg)
Turkiye-3- (-)- (-)- (-)1.79 USD / kg (-)1.79 USD / kg (6,930 kg)- (-)
Carbon Dioxide Global Supply Chain Coverage
90 companies
43 exporters and 47 importers are mapped for Carbon Dioxide.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Carbon Dioxide, benchmark reach, and prioritize outreach by market.

Carbon Dioxide Export Supplier Intelligence, Trade Flows, and Price Signals

43 exporter companies are mapped in Tridge Supply Chain Intelligence for Carbon Dioxide. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Carbon Dioxide Verified Export Suppliers and Premium Partners

1 premium Carbon Dioxide suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Caribbean Bottling Company (Bahamas) Ltd.
Bahamas
Food ManufacturingBeverage Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Carbon Dioxide Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 43 total exporter companies in the Carbon Dioxide supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(United States)
Latest Export Transaction: 2026-01-24
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Others
Value Chain Roles: Distribution / Wholesale
Exporting Countries: Liberia, Mexico, Colombia
Supplying Products: Carbon Dioxide, Yeast, Probiotics +1
(Ukraine)
Latest Export Transaction: 2026-04-16
Recently Export Partner Companies: 1
Industries: Food PackagingOthers
Value Chain Roles: Others
Exporting Countries: Latvia, United States, Germany
Supplying Products: Carbon Dioxide, Vitamin C, Benzoic acid +5
(U.S. Virgin Islands)
Latest Export Transaction: 2026-04-16
Industries: Alcohol WholesalersFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Singapore)
Latest Export Transaction: 2025-09-22
Industries: Others
Value Chain Roles: Trade
(Ukraine)
Latest Export Transaction: 2026-04-16
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Japan
Supplying Products: Carbon Dioxide
(United States)
Latest Export Transaction: 2026-04-16
Industries: Others
Value Chain Roles: Trade
Carbon Dioxide Global Exporter Coverage
43 companies
Exporter company count is a key signal for Carbon Dioxide supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Carbon Dioxide opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Carbon Dioxide Import Buyer Intelligence, Demand Signals, and Price Benchmarks

47 importer companies are mapped for Carbon Dioxide demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Carbon Dioxide Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 47 total importer companies tracked for Carbon Dioxide. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Philippines)
Latest Import Transaction: 2026-02-06
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Philippines)
Latest Import Transaction: 2026-01-14
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Norway)
Latest Import Transaction: 2025-12-29
Employee Size: 501 - 1000 Employees
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-02-27
Recently Import Partner Companies: 1
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingBeverage Manufacturing
Value Chain Roles: -
(Kazakhstan)
Latest Import Transaction: 2025-07-09
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2025-12-11
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
Global Importer Coverage
47 companies
Importer company count highlights the current depth of demand-side visibility for Carbon Dioxide.
Use Supply Chain Intelligence analytics and company profiles to identify active Carbon Dioxide buyers, compare partner density by country, and refine GTM priorities.

Classification

Product TypeIngredient
Product FormCompressed/Liquefied Gas
Industry PositionFood Additive and Processing Aid

Market

Food-grade carbon dioxide (commonly labeled as E290 / INS 290) is a globally used food additive gas essential for beverage carbonation and widely used for inerting and modified-atmosphere packaging across food supply chains. Unlike many agricultural commodities, supply is primarily tied to industrial CO2 recovery (e.g., from ammonia/hydrogen production and fermentation) and regional purification/liquefaction capacity rather than farm production, making availability sensitive to upstream industrial operating cycles. Because liquid CO2 and dry ice distribution requires specialized bulk logistics and storage, trade is often regional, and localized disruptions can quickly impact breweries, soft-drink bottlers, and refrigerated distribution that relies on dry ice. Market dynamics are shaped by energy costs, maintenance shutdowns in upstream source industries, and tightening buyer specifications for food safety and traceability.

Specification

Physical Attributes
  • Colorless, odorless gas supplied as compressed gas, refrigerated liquid, or solid dry ice depending on application
  • Food and beverage buyers typically require organoleptic neutrality (no off-odors/flavors) for carbonation and inerting uses
Compositional Metrics
  • Buyer specifications commonly define CO2 purity and maximum limits for critical impurities (e.g., carbon monoxide, oxygen, sulfur compounds, volatile hydrocarbons/odorous compounds, moisture, and particulates)
  • Certificate of analysis (CoA) and source/traceability documentation are commonly requested for food-grade supply
Grades
  • Food-grade carbon dioxide (E290 / INS 290)
  • Beverage-grade carbon dioxide (meeting beverage industry specifications)
  • Industrial-grade carbon dioxide (not intended for direct food contact without additional qualification)
Packaging
  • Bulk refrigerated liquid delivered by road tanker and stored in on-site insulated tanks
  • High-pressure cylinders and cylinder bundles for smaller users
  • ISO tank containers for inter-regional movement where feasible
  • Dry ice (pellets, blocks, or slices) for cold-chain and processing applications
ProcessingUsed as a carbonating gas for beverages and as an inert/blanketing gas to reduce oxygen exposure in certain food and beverage processesUsed as a packaging gas in modified-atmosphere packaging (often alongside nitrogen) and as dry ice for cooling during distribution

Supply Chain

Value Chain
  • Industrial CO2 source (recovered stream or natural source) -> compression -> purification (removal of sulfur/NOx/organics/odors as applicable) -> drying and filtration -> liquefaction -> bulk storage -> distribution as liquid CO2 / cylinders -> conversion to dry ice where needed -> food and beverage end users
Demand Drivers
  • Carbonated soft drinks, sparkling water, and beer production requiring consistent carbonation gas quality
  • Modified-atmosphere packaging (MAP) and inerting applications in food processing and packaging
  • Dry ice demand for cold-chain distribution (including insulated parcel shipping) and temperature control in processing
Temperature
  • Food-grade CO2 is commonly handled as a refrigerated liquid under pressure in bulk systems; continuity of specialized storage and transfer equipment is critical
  • Dry ice provides cooling through sublimation and requires insulated handling to manage product loss and safety risks
Atmosphere Control
  • CO2 is used as a packaging and inerting gas; application performance depends on gas purity, absence of odor-causing impurities, and correct gas-mix control where blended with nitrogen
  • Bulk users often manage oxygen pickup and contamination risk via closed-transfer systems and validated cleaning/maintenance procedures
Shelf Life
  • The molecule itself is non-perishable, but effective availability is constrained by storage capacity, specialized transport logistics, and upstream source continuity; disruptions can create rapid shortages for food and beverage users

Risks

Supply Disruption HighFood-grade CO2 supply is often dependent on a limited set of regional recovery sources (e.g., ammonia/hydrogen plants and fermentation facilities) plus local purification/liquefaction capacity. When upstream plants curtail output or shut down for maintenance, recovered CO2 volumes can drop abruptly, and constrained bulk logistics/storage can trigger rapid shortages that disrupt beverage carbonation, MAP packaging operations, and dry-ice dependent cold chains.Qualify multiple suppliers and source types (recovered/biogenic/natural where permitted), contract for contingency volumes, and increase on-site storage and dry-ice contingency planning for critical operations.
Food Safety MediumImpurity carryover from source streams or inadequate purification (e.g., odorous organics, sulfur compounds, hydrocarbons, oxygen-related issues) can cause off-flavors/odors in beverages or undermine packaging performance, leading to rejects or brand risk.Use beverage/food-grade specifications, require routine CoAs, audit supplier purification controls, and implement incoming quality checks aligned to end-use sensitivity.
Logistics MediumDistribution relies on specialized tankers, cylinders, and refrigerated storage; bottlenecks in transport availability, terminal capacity, or conversion to dry ice can limit supply even when upstream CO2 is available.Secure logistics capacity in contracts, maintain preventive maintenance programs for on-site tanks/vaporizers, and develop alternative delivery modes (bulk vs cylinders) where feasible.
Regulatory Compliance MediumFood additive compliance expectations (labeling and specification conformity for E290/INS 290) and customer requirements for traceability can tighten over time, increasing qualification burden and narrowing the pool of acceptable suppliers.Maintain documented additive compliance assessments, require traceability documentation, and align specifications to recognized food additive and beverage-industry guidance.
Sustainability
  • Greenhouse-gas context and reputational sensitivity: carbon dioxide is a regulated GHG in climate policy, and buyers may face scrutiny on source attribution (recovered/biogenic vs fossil-derived) and overall emissions footprint of liquefaction and transport
  • Energy intensity and logistics footprint: purification, liquefaction, and refrigerated distribution can be cost- and emissions-sensitive to electricity and fuel markets
Labor & Social
  • Worker safety in high-pressure and cryogenic operations (bulk storage tanks, tankers, cylinder filling, and dry-ice production) requiring robust training and safety management systems
  • Contractor safety and incident risk during maintenance shutdowns and tanker loading/unloading operations

FAQ

What are the main food and beverage uses of food-grade carbon dioxide?Food-grade CO2 is primarily used to carbonate beverages (soft drinks, sparkling water, beer), to inert or blanket products and equipment to reduce oxygen exposure, and as a packaging gas in modified-atmosphere packaging. It is also used indirectly through dry ice for cooling in cold-chain distribution and some processing applications.
Why can CO2 shortages disrupt food and beverage operations so quickly?Food-grade CO2 is often supplied from industrial recovery sources and depends on regional purification and liquefaction plants plus specialized distribution (bulk tanks, tankers, cylinders, dry-ice conversion). If upstream source plants curtail output or undergo maintenance, recovered CO2 can drop suddenly, and limited storage/logistics capacity can create rapid local shortages.
What quality parameters do buyers commonly specify for food-grade CO2?Buyers commonly require high CO2 purity and tight limits on impurities that can affect safety or taste/odor, such as carbon monoxide, oxygen, sulfur compounds, moisture, particulates, and odorous hydrocarbons/organics. Many buyers also require a certificate of analysis and traceability documentation aligned to their end use (especially beverages).

Carbon Dioxide Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Carbon Dioxide market pages for supplier coverage, trade flows, and price benchmarks.

Related Carbon Dioxide Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Carbon Dioxide.
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