레바논 체다 치즈 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

숙성 체다 치즈, 수제 체다 치즈, 장기간 숙성 체다 치즈, 진한 품미 체다 치즈, +4

파생 제품

모짜렐라 스트링 치즈, 체다 소스, 치즈볼 스낵, 치즈스틱, +1

원재료

우유

HS 코드

040690

최종 업데이트

2026-06-17

서치 및 소싱 팀을 위한 핵심 요약

레바논의 체다 치즈 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
레바논에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
레바논의 체다 치즈에 대해 수출 파트너 기업 0개와 수입 파트너 기업 1개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-06-17.

레바논의 체다 치즈 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

레바논의 체다 치즈에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

체다 치즈의 레바논 샘플 수입 거래 및 가격 기록

레바논의 체다 치즈 샘플 수입 거래 4건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

레바논의 체다 치즈 샘플 수입 거래 단가(일자별): 2025-10-23: 9.47 USD / kg, 2025-10-23: 9.47 USD / kg, 2025-10-23: 9.47 USD / kg, 2025-09-02: 5.40 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-10-23	NOV* ***** ****	9.47 USD / kg	(-)	(-)	-
2025-10-23	NOV* ***** ****	9.47 USD / kg	(-)	(-)	-
2025-10-23	NOV* ***** ****	9.47 USD / kg	(-)	(-)	-
2025-09-02	W.L* *** * **** ** *** ****	5.40 USD / kg	(-)	(-)	-

레바논 내 상위 체다 치즈 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 레바논의 체다 치즈에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(레바논)

최근 수입 거래: 2026-05-17

산업군: 브로커 및 무역 대행포워딩 및 복합운송

밸류체인 역할: 물류무역

레바논 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 레바논의 체다 치즈 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 레바논에서 활동 중인 체다 치즈 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeProcessed Food

Product FormRipened semi-hard cheese (Cheddar), typically refrigerated retail/foodservice formats

Industry PositionProcessed Dairy Product

Market

In Lebanon, cheddar cheese supply is typically supported by imports alongside a domestic dairy processing sector focused on serving local demand. Lebanon is reported to import a large share of its dairy supply (estimated 70–80%), which materially influences availability and price formation for industrial cheeses, including cheddar-style products. Key local dairy processors operate within a supply chain that depends on milk collection networks in regions such as Bekaa and Akkar, while electricity and fuel constraints can stress cold storage and distribution. Escalating conflict-related insecurity and transport disruptions raise the risk of cold-chain interruptions, making robust import logistics and contingency storage important for cheddar continuity.

Market RoleImport-dependent consumer market (net importer)

Domestic RoleDomestic dairy processors supply the local cheese category, but overall dairy availability (including industrial cheeses) is strongly import-supported.

SeasonalityCheddar availability is generally year-round in Lebanon because it can be stored as a ripened cheese and is supplied through a mix of imports and domestic distribution.

Specification

Primary VarietyCheddar (mild-to-aged; white or colored variants depending on formulation and origin)

Secondary Variety

Mild cheddar
Mature/aged cheddar
Processed cheddar-style slices or blocks

Physical Attributes

Semi-hard texture; suitable for slicing and melting applications
Aging level influences firmness and flavor intensity

Grades

Aging-based descriptors (e.g., mild/medium/mature) used commercially as quality cues

Packaging

Vacuum-packed blocks
Sliced packs
Foodservice shreds in sealed bags

Supply Chain

Value Chain

Overseas manufacturer → refrigerated sea freight → Port of Beirut clearance → cold storage → distributor/wholesaler → retail (supermarkets/deli) and foodservice

Temperature

Chilled chain is required from port clearance through warehousing to retail to avoid quality loss and food-safety risk, especially during periods of electricity disruption.

Shelf Life

Ripened cheddar can tolerate longer storage than fresh dairy, but is still vulnerable to spoilage or quality defects if cold-chain continuity is broken.

Freight IntensityMedium

Transport ModeSea

Risks

Security And Conflict HighEscalating conflict and insecurity (including damage to infrastructure and disrupted supply routes in affected regions) can severely disrupt inland distribution and refrigerated logistics for imported foods such as cheese, increasing delay/spoilage and localized stockouts.Use risk-aware routing and contingency warehousing; maintain temperature-monitored buffers near major consumption centers; validate cargo insurance and force-majeure clauses for conflict-related disruption.

Cold Chain And Power Reliability MediumFrequent electricity outages and high energy costs can impair refrigeration across warehousing, transport, and retail, increasing spoilage and food-safety risk for chilled cheeses including cheddar.Require data-logger/thermograph monitoring, generator-backed cold storage, and defined maximum time-out-of-refrigeration procedures through the distributor network.

Payment And Currency MediumLebanon’s ongoing financial crisis and constrained banking intermediation can complicate trade finance (credit availability, payment timing, and settlement channels), raising counterparty and cashflow risk for import transactions.Prefer secured payment structures (confirmed LC where feasible, partial prepayment, or insured open account), and perform enhanced counterparty due diligence.

Regulatory Compliance MediumAuthorities have highlighted non-conforming milk and cheese products in market inspections (including improper additive use), creating seizure/recall and reputational risks for non-compliant cheddar/cheese shipments or labels.Run pre-shipment label and formulation compliance checks against LIBNOR labelling requirements and applicable Lebanese dairy standards; retain accredited certificates and batch traceability files.

Logistics MediumLebanon’s limited entry points and periodic disruptions (including aviation interruptions and increased transport costs during insecurity) can delay time-sensitive refrigerated imports and raise inland distribution costs.Plan for longer lead times, diversify logistics providers and cold storage locations, and prioritize sea-freight scheduling with contingency clearance capacity.

Sustainability

High energy dependence for refrigeration and dairy processing due to grid instability, increasing diesel generator use and cost/footprint exposure in the cold chain.
Import dependence for dairy supply amplifies exposure to external freight, fuel, and regional disruption shocks.

Labor & Social

Quality and compliance capacity can be uneven among smaller semi-artisanal dairy plants; buyers often need stronger supplier verification and audit discipline.
Food fraud/adulteration risk (non-conforming formulations) has been explicitly flagged by Lebanese authorities for milk and cheese products.

Standards

ISO 22000
HACCP (or equivalent food safety management system)

FAQ

Which documents are commonly required when importing dairy/cheese products into Lebanon under Ministry of Agriculture controls?For regulated dairy/cheese categories, the Ministry of Agriculture’s import decisions show requirements can include a certificate of origin, an official veterinary health certificate agreed between Lebanon and the exporting country, and supporting laboratory certificates (e.g., chemical/microbiological analysis, and in some cases radiological and dioxin certificates), alongside core shipping/commercial documents such as the commercial invoice and transport documents.

What labeling reference is commonly used for prepackaged foods (including cheese) sold in Lebanon?LIBNOR’s NL 206:2017 is Lebanon’s referenced standard for the labeling of prepackaged foods, and it is used as a key basis for label content requirements in the Lebanese market.

Why is cold-chain reliability a key operational risk for cheddar cheese in Lebanon?Lebanon’s dairy value chain has documented constraints from electricity outages and elevated energy costs, which can impair cooling and storage across transport, warehousing, and retail. For chilled products like cheddar, these conditions increase the risk of temperature excursions that reduce quality and can create food-safety issues.