Conventional Apple Puree Suppliers & Prices in Colombia — Market Overview 2026
Parent Product
Apple Puree
HS Code
200710
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- 3 sampled export transactions for Colombia are summarized.
- 4 export partner companies (including manufacturers) and 2 import partner companies are mapped for Conventional Apple Puree in Colombia.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-01.
Conventional Apple Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Colombia
4 export partner companies are tracked for Conventional Apple Puree in Colombia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Conventional Apple Puree export intelligence in Colombia, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200710.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Conventional Apple Puree in Colombia
3 sampled Conventional Apple Puree transactions in Colombia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Conventional Apple Puree sampled transaction unit prices by date in Colombia: 2026-07-21: 2.63 USD / kg, 2026-07-06: 2.63 USD / kg, 2025-11-21: 1.53 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-07-21 | COM**** ** ******** ********** *** *** ********* ******* ********** * ********** **** *********** **** ******* ****** ** ***** ********** ** ******* **** ***** ******* **** ********* ******* *** **** **** ******** | 2.63 USD / kg | (Colombia) | (Peru) | |
| 2026-07-06 | COM**** ***** ******** ********** *** ***** ******* **** ********* ******* *** **** **** ******* ** ***** * ** ******** **** ********* ****** ** ************* | 2.63 USD / kg | (Colombia) | (Peru) | |
| 2025-11-21 | AK ******* ******* **** ******* | 1.53 USD / kg | (Colombia) | (Ecuador) |
Top Conventional Apple Puree Export Suppliers, Manufacturers, and Companies in Colombia
Review leading exporter profiles and benchmark them against 4 total export partner companies tracked for Conventional Apple Puree in Colombia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Colombia)
Latest Export Transaction: 2026-08-01
Industries: Beverage Manufacturing
Value Chain Roles: Food Manufacturing
(Colombia)
Latest Export Transaction: 2026-08-01
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Colombia)
Latest Export Transaction: 2026-08-01
Sales Revenue: USD 10M - 50M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Colombia)
Latest Export Transaction: 2026-08-01
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthersRetail
Colombia Export Partner Coverage
4 companies
Total export partner company count is a core signal of Colombia export network depth for Conventional Apple Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Conventional Apple Puree partner concentration, capacity signals, and trade relevance in Colombia.
Annual Export Value, Volume, and Supplier Market Size for Conventional Apple Puree in Colombia (HS Code 200710)
Analyze 2 years of Conventional Apple Puree export volume and value in Colombia to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 641,300 | 1,830,800 USD |
| 2022 | 761,475 | 1,588,037 USD |
Sourcing diagnosis
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Conventional Apple Puree Import Buyer Intelligence and Price Signals in Colombia: Buyers, Demand, and Trade Partners
2 import partner companies are tracked for Conventional Apple Puree in Colombia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 94.7% of the full transaction dataset.
Sample Import Transaction and Price Records for Conventional Apple Puree in Colombia
5 sampled Conventional Apple Puree import transactions in Colombia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Conventional Apple Puree sampled import transaction unit prices by date in Colombia: 2026-05-04: 3.74 USD / kg, 2026-03-23: 3.28 USD / kg, 2025-12-19: 3.04 USD / kg, 2025-11-17: 1.05 USD / kg, 2025-11-14: 1.07 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-05-04 | PRE********** ************** | 3.74 USD / kg | (-) | (-) | - | |
| 2026-03-23 | PRE********** ************** | 3.28 USD / kg | (-) | (-) | - | |
| 2025-12-19 | PRE********** ************** | 3.04 USD / kg | (-) | (-) | - | |
| 2025-11-17 | PUL** ** ********************* ******* ** ***** | 1.05 USD / kg | (-) | (-) | - | |
| 2025-11-14 | PUL** ** ********************* **** *** ** ***** | 1.07 USD / kg | (-) | (-) | - |
Top Conventional Apple Puree Buyers, Importers, and Demand Partners in Colombia
Review leading buyer profiles and compare them with 2 total import partner companies tracked for Conventional Apple Puree in Colombia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Colombia)
Latest Import Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Colombia)
Latest Import Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Colombia Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Conventional Apple Puree in Colombia.
Use Supply Chain Intelligence analytics and company profiles to identify active Conventional Apple Puree importers, distributors, and buyer networks in Colombia.
Annual Import Value, Volume, and Demand Size for Conventional Apple Puree in Colombia (HS Code 200710)
Track 2 years of Conventional Apple Puree import volume and value in Colombia to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 436,846 | 1,318,722 USD |
| 2022 | 841,786 | 2,354,780 USD |
Export diagnosis
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Price data
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Classification
Product TypeIngredient
Product FormFruit puree (processed; commonly aseptic bulk)
Industry PositionFood Ingredient / Intermediate Input
Market
Conventional apple puree in Colombia is primarily an import-supplied ingredient used by domestic food manufacturers rather than a major domestically produced commodity. Market access is shaped by INVIMA’s sanitary authorizations (registro/permiso/notificación sanitaria, depending on product risk classification) and the requirement to secure INVIMA import clearance (visto bueno) prior to import. Customs clearance is managed through DIAN processes, including document support requirements and pre-arrival declaration timing rules. Food-safety due diligence commonly focuses on contaminant control for apple-derived ingredients (notably patulin) and on documentation/label alignment to avoid border delays or rejections.
Market RoleImport-dependent manufacturing and consumer market (net importer)
Domestic RoleIngredient input for domestic food processing; limited relevance as a primary farm product
Specification
Physical Attributes
- Buyer specs for industrial apple puree commonly define color/appearance, viscosity/texture, and absence of foreign matter for consistent downstream formulation
Compositional Metrics
- Patulin risk management and testing is a common apple-ingredient quality focus; Codex sets a maximum level for patulin in apple juice (50 µg/kg) and provides a code of practice addressing apple juice ingredients
Packaging
- Industrial shipments are commonly in aseptic bulk formats (e.g., aseptic bag-in-drum) to support ambient transport and controlled shelf-life
- If retailed, Spanish labeling and INVIMA authorization status must align with the product’s risk classification and intended use in Colombia
Supply Chain
Value Chain
- Overseas processor → aseptic filling/packing → ocean freight to Colombia → DIAN customs processing (with required supporting documents) → INVIMA import clearance (visto bueno) and any inspections → importer storage/distribution → domestic food manufacturers
Temperature
- Aseptic puree is typically handled as ambient cargo; temperature abuse and package integrity breaches increase spoilage and claim risk
Shelf Life
- Shelf-life performance is highly sensitive to aseptic integrity (seal failures, pinholes, drum damage) and to storage temperature excursions
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighImport clearance can be blocked or severely delayed if the apple puree’s INVIMA sanitary status (registro/permiso/notificación sanitaria, or a valid exemption for exclusive industrial/gastronomic use) and the required INVIMA import clearance (visto bueno) are not correctly obtained and aligned with the shipment documentation before arrival.Confirm product risk classification and intended-use pathway (consumer sale vs exclusive industrial use) early; obtain the correct INVIMA authorization/clearance before booking freight; reconcile labels, product description, and origin sanitary/CVL documents with the importer’s checklist.
Food Safety MediumPatulin (a mycotoxin associated with apples) is a recognized hazard for apple-derived ingredients; exceedances can trigger buyer rejection, recalls, or regulatory action depending on the applicable limits and customer specifications.Require supplier COA and periodic third-party testing for patulin; implement raw-apple sorting controls and follow Codex guidance for prevention/reduction practices in apple-ingredient supply chains.
Logistics MediumBulk puree shipments are sensitive to ocean freight volatility and port/inspection delays; late clearance increases demurrage/warehouse costs and can disrupt production schedules for industrial users.Build lead-time buffers around pre-arrival declaration requirements and INVIMA clearance; use robust packaging and cargo insurance; align Incoterms and contingency plans for inspections.
Documentation Gap MediumMismatch across invoice, packing list, transport document, origin certificate (if used), and sanitary documentation can trigger DIAN valuation/origin challenges and extend inspections.Run a pre-shipment document reconciliation (HS, net/gross weights, lot codes, origin, product description, sanitary references) with the customs broker and importer before cargo departure.
FAQ
Does apple puree need an INVIMA sanitary authorization before it can be imported into Colombia?Often yes: processed foods generally require an INVIMA registro/permiso/notificación sanitaria (depending on risk classification) and an INVIMA import clearance (visto bueno) prior to import. However, certain foods and imported inputs intended exclusively for use by industry and the gastronomic sector may be exempt from commercialization authorizations and instead must be handled under the declared exclusive-use pathway; confirm the correct pathway with INVIMA guidance before shipping.
What documents are typically required to import apple puree into Colombia?Commonly required documents include a commercial invoice, transport document (bill of lading/air waybill), packing list when applicable, DIAN import declaration with supporting documents, and a certificate of origin when required (including for preferential tariff claims). For food products, INVIMA-related requirements may apply (sanitary authorization and import clearance), and Colombian rules reference an origin sanitary certificate and, for lower-risk products, potentially a certificate of free sale.
What is a key food-safety hazard for apple puree supply chains that Colombian buyers may screen for?Patulin is a well-known apple-related mycotoxin hazard. Codex sets a maximum level for patulin in apple juice (50 µg/kg) and provides related guidance for apple juice ingredients used in other beverages; many buyers use Codex-aligned limits and testing as a baseline for apple-derived ingredients.
Other Conventional Apple Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Colombia
Compare Conventional Apple Puree supplier coverage, trade flows, and price benchmarks across countries related to Colombia.
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Related Conventional Apple Puree Product Categories
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Parent product: Apple Puree
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