Curd Cheese Suppliers & Prices in Romania — Market Overview 2026
Sub Product
Cottage Cheese, Flavored Curd Cheese, Fresh Curd Cheese, Plain Curd Cheese
Raw Materials
Cow Milk
HS Code
040610
Last Updated
2026-10-19
Key takeaways for search and sourcing teams
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-10-19.
Curd Cheese Export Supplier Intelligence, Price Trends, and Trade Flows in Romania
Use Supply Chain Intelligence company profiles and analytics to validate Curd Cheese exporter coverage, partner quality, and route priorities in Romania.
Annual Export Value, Volume, and Supplier Market Size for Curd Cheese in Romania (HS Code 040610)
Analyze 3 years of Curd Cheese export volume and value in Romania to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 8,108,111 | 26,895,776 USD |
| 2023 | 4,473,416 | 19,485,192 USD |
| 2022 | 4,835,213 | 18,488,727 USD |
Top Destination Markets for Curd Cheese Exports from Romania (HS Code 040610) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Curd Cheese exports from Romania.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Moldova | 905,990.94 | 5,517,405.36 USD |
| 2 | Greece | 2,079,556 | 4,465,709.59 USD |
| 3 | Bulgaria | 2,041,822 | 3,611,257.52 USD |
| 4 | Italy | 894,524 | 3,434,774.07 USD |
| 5 | Spain | 659,117 | 3,049,426.04 USD |
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Curd Cheese Import Buyer Intelligence and Price Signals in Romania: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Curd Cheese in Romania. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.
Sample Import Transaction and Price Records for Curd Cheese in Romania
5 sampled Curd Cheese import transactions in Romania provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Curd Cheese sampled import transaction unit prices by date in Romania: 2025-12-21: 6.50 USD / kg, 2025-12-21: 9.88 USD / kg, 2025-11-24: 9.26 USD / kg, 2025-11-24: 6.33 USD / kg, 2025-10-15: 11.11 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-21 | СИР* **** ***** * ************* **** ******* *** **** ************ ********* *** * ******** ********** * ************* **** | 6.50 USD / kg | (-) | (-) | - | |
| 2025-12-21 | СИР* **** ***** * ************* **** ******* *** **** ************ ********* *** * ******** ********** * ************* **** | 9.88 USD / kg | (-) | (-) | - | |
| 2025-11-24 | СИР* **** ***** * ************* **** ******* *** **** ************ ********* *** * ******** ********** * ************* **** | 9.26 USD / kg | (-) | (-) | - | |
| 2025-11-24 | СИР* **** ***** * ************* **** ******* *** **** ************ ********* *** * ******** ********** * ************* **** | 6.33 USD / kg | (-) | (-) | - | |
| 2025-10-15 | СИР* **** ***** * ************* **** ******* *** **** ************ ********* *** * ******** ********** * ************* **** | 11.11 USD / kg | (-) | (-) | - |
These 5 rows are a sample — open Curd Cheese transactions in Romania on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.
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Top Curd Cheese Buyers, Importers, and Demand Partners in Romania
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Curd Cheese in Romania. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Romania)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: Retail
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Romania Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Curd Cheese in Romania.
Use Supply Chain Intelligence analytics and company profiles to identify active Curd Cheese importers, distributors, and buyer networks in Romania.
Annual Import Value, Volume, and Demand Size for Curd Cheese in Romania (HS Code 040610)
Track 3 years of Curd Cheese import volume and value in Romania to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 55,816,506 | 240,186,731 USD |
| 2023 | 50,365,772 | 210,589,372 USD |
| 2022 | 52,372,647 | 200,737,942 USD |
Top Origin Supplier Countries Supplying Curd Cheese to Romania (HS Code 040610) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Curd Cheese to Romania.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 21,687,627.892 | 105,635,995.04 USD |
| 2 | Poland | 14,355,009 | 46,125,669.47 USD |
| 3 | Italy | 7,550,172 | 38,376,936.79 USD |
| 4 | Austria | 3,266,428 | 13,595,873.62 USD |
| 5 | Netherlands | 2,867,455 | 9,158,354.9 USD |
Tridge Ark · Export Feasibility Check
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Classification
Product TypeProcessed Food
Product FormChilled
Industry PositionDairy Processed Product
Market
Curd cheese (commonly marketed as brânză de vaci, a quark-like fresh cheese) is a mainstream chilled dairy product in Romania, supplied through modern retail and traditional channels. Romania has a sizable dairy processing base, and processors use both domestically collected milk and some imported milk/dairy inputs, so supply is a mix of domestic and intra-EU flows. Major processing and supply hubs include Central/Transylvania areas with large facilities and milk collection networks linked to Brașov (Olympus) and Cluj/Târgu Mureș (Napolact operations). Food safety and animal health oversight for products of animal origin is led by Romania’s National Sanitary Veterinary and Food Safety Authority (ANSVSA) within the EU hygiene and official controls framework.
Market RoleNet importer with significant domestic production (intra-EU trade market)
Domestic RoleEveryday fresh dairy product for domestic consumption; supplied mainly by Romanian processors with additional intra-EU supply.
Market GrowthMixed (Recent-year context (2024–2026 reporting))
Specification
Physical Attributes
- Fresh, soft curd texture; chilled, ready-to-eat dairy product.
Compositional Metrics
- Sold in fat-content variants (e.g., 6% brânză de vaci products in Romanian retail listings).
Packaging
- Retail tubs/cups (commonly 160–450g packs in Romanian retail listings).
- Chilled storage expectation on-pack: keep refrigerated (examples show +2°C to +8°C).
Supply Chain
Value Chain
- Milk collection (farm/cooperative) → dairy plant reception/testing → pasteurisation/standardisation → starter culture inoculation and coagulation → curd cutting/draining → optional blending with cream/salt → packaging → chilled distribution to retail/foodservice
Temperature
- Chilled distribution and retail storage; Romanian retail listings for brânză de vaci products show storage guidance of about +2°C to +8°C.
Shelf Life
- Short chilled shelf-life sensitivity; temperature abuse can accelerate spoilage and increase food safety risk for ready-to-eat fresh cheese.
Freight IntensityMedium
Transport ModeLand
Risks
Animal Health HighNotifiable ruminant disease events and emergency measures can disrupt milk supply (especially sheep/goat milk streams used in some curd-type cheeses) and trigger movement restrictions or heightened controls; Romania has been subject to EU emergency measures related to peste des petits ruminants (PPR) and has reported bluetongue events in recent years.Monitor ANSVSA and European Commission animal-health updates; require suppliers to document animal-health status, sourcing zones, and contingency sourcing plans across multiple counties/regions.
Food Safety MediumFresh ready-to-eat cheeses are a known risk category for Listeria monocytogenes if environmental hygiene and cold-chain controls fail; Romania has had retail withdrawals of cow milk cheese due to Listeria findings reported via ANSVSA-linked notices.Use pasteurised milk where possible, implement strong environmental monitoring and sanitation, validate shelf-life under worst-case temperature, and run finished-product testing aligned to risk.
Regulatory Compliance MediumFor extra-EU shipments into Romania/EU, documentary or certificate mismatches (e.g., CHED/health certificate details, establishment eligibility) can cause Border Control Post delays, holds, or refusal under EU official controls.Complete TRACES NT workflows early, reconcile certificate statements with the applicable EU model (e.g., Regulation 605/2010 where relevant), and pre-audit establishment approval/eligibility.
Cold Chain MediumCurd cheese is chilled and time-temperature sensitive; deviations from refrigerated storage guidance (examples show +2°C to +8°C on Romanian retail listings) can accelerate spoilage and increase microbiological risk.Contractually specify maximum transport/storage temperatures, require temperature logging, and shorten distribution lead times for higher-risk channels.
Standards
- IFS Food
- BRCGS Food Safety
- ISO 22000
FAQ
Who is the main authority responsible for food safety and veterinary controls for dairy products in Romania?Romania’s competent authority for sanitary-veterinary and food safety matters is ANSVSA (the National Sanitary Veterinary and Food Safety Authority), operating within the EU food hygiene and official controls framework.
For imports of dairy products into Romania from outside the EU, what are the key official-control steps and documents to plan for?Non-EU consignments of products of animal origin are subject to EU official controls at entry, using a Common Health Entry Document (CHED) via TRACES NT, and they typically require a veterinary health certificate aligned with EU import rules for dairy (including the framework in Regulation (EU) No 605/2010, as applicable).
What cold-chain condition is typically expected for brânză de vaci (curd cheese) sold in Romania?Romanian retail listings for brânză de vaci products show refrigerated storage guidance around +2°C to +8°C, indicating the product is treated as chilled and temperature-sensitive in distribution and retail.
Sources
Other Curd Cheese Country Markets for Supplier, Export, and Price Comparison from Romania
Compare Curd Cheese supplier coverage, trade flows, and price benchmarks across countries related to Romania.
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Related Curd Cheese Product Categories
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Raw materials: Cow Milk
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