Raw Materials
Chicken Eggs, Corn Starch, Cow Milk, Liquid Egg Yolk, +1
HS Code
210690
Last Updated
2026-06-04
Key takeaways for search and sourcing teams
- Costa Rica Custard market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Costa Rica are summarized.
- 5 export partner companies (including manufacturers) and 4 import partner companies are mapped for Custard in Costa Rica.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-04.
Custard Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Costa Rica
5 export partner companies are tracked for Custard in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Custard export intelligence in Costa Rica, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 15.2% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Custard in Costa Rica
5 sampled Custard transactions in Costa Rica include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Custard sampled transaction unit prices by date in Costa Rica: 2026-02-17: 1.61 USD / kg, 2026-02-17: 4.61 USD / kg, 2026-02-09: 1.92 USD / kg, 2026-02-09: 1.58 USD / kg, 2026-02-02: 1.58 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-17 | Cre** ********* ******** ** ******* * ******* ***** ******* *** | 1.61 USD / kg | (Costa Rica) | (Guatemala) | |
| 2026-02-17 | Cre** ********* ******** ** ******* * ******** **** | 4.61 USD / kg | (Costa Rica) | (Guatemala) | |
| 2026-02-09 | Cre** ********* ******** ** ******* * ******* **** ******** *** | 1.92 USD / kg | (Costa Rica) | (Guatemala) | |
| 2026-02-09 | Cre** ********* ******** ** ******* * ******* ***** ******* *** | 1.58 USD / kg | (Costa Rica) | (Guatemala) | |
| 2026-02-02 | Cre** ********* ******** ** ******* * ******* ***** ******* *** | 1.58 USD / kg | (Costa Rica) | (Guatemala) |
Top Custard Export Suppliers, Manufacturers, and Companies in Costa Rica
Review leading exporter profiles and benchmark them against 5 total export partner companies tracked for Custard in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Costa Rica)
Latest Export Transaction: 2026-05-04
Industries: Food ManufacturingFood Services And Drinking PlacesOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Costa Rica)
Latest Export Transaction: 2026-05-04
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersGrocery Stores
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Costa Rica)
Latest Export Transaction: 2026-05-04
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Costa Rica)
Latest Export Transaction: 2026-05-04
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Costa Rica)
Latest Export Transaction: 2026-05-04
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / Wholesale
Costa Rica Export Partner Coverage
5 companies
Total export partner company count is a core signal of Costa Rica export network depth for Custard.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Custard partner concentration, capacity signals, and trade relevance in Costa Rica.
Annual Export Value, Volume, and Supplier Market Size for Custard in Costa Rica (HS Code 210690)
Analyze 2 years of Custard export volume and value in Costa Rica to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 38,288,440 | 829,081,721 USD |
| 2022 | 34,461,313 | 742,189,032 USD |
Custard Import Buyer Intelligence and Price Signals in Costa Rica: Buyers, Demand, and Trade Partners
4 import partner companies are tracked for Custard in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 41.9% of the full transaction dataset.
Sample Import Transaction and Price Records for Custard in Costa Rica
5 sampled Custard import transactions in Costa Rica provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Custard sampled import transaction unit prices by date in Costa Rica: 2026-02-19: 11.70 USD / kg, 2026-02-18: 2.88 USD / kg, 2026-02-18: 2.88 USD / kg, 2026-02-17: 36.75 USD / kg, 2026-02-11: 2.29 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-19 | FLA* ************* ************ **** ****** ********** ****** ****** | 11.70 USD / kg | (-) | (-) | - | |
| 2026-02-18 | ARI* ***** ********* ** ******** **** **************** | 2.88 USD / kg | (-) | (-) | - | |
| 2026-02-18 | ARI* ***** ********* ** ******** **** ************** | 2.88 USD / kg | (-) | (-) | - | |
| 2026-02-17 | FLA* ***** ****** | 36.75 USD / kg | (-) | (-) | - | |
| 2026-02-11 | NAT**** ***** ** *** ******* | 2.29 USD / kg | (-) | (-) | - |
Top Custard Buyers, Importers, and Demand Partners in Costa Rica
Review leading buyer profiles and compare them with 4 total import partner companies tracked for Custard in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Costa Rica)
Latest Import Transaction: 2026-05-04
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Costa Rica)
Latest Import Transaction: 2026-05-04
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Costa Rica)
Latest Import Transaction: 2026-05-04
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Food ManufacturingOthers
(Costa Rica)
Latest Import Transaction: 2026-05-04
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
Costa Rica Import Partner Coverage
4 companies
Import partner company count highlights demand-side visibility for Custard in Costa Rica.
Use Supply Chain Intelligence analytics and company profiles to identify active Custard importers, distributors, and buyer networks in Costa Rica.
Annual Import Value, Volume, and Demand Size for Custard in Costa Rica (HS Code 210690)
Track 2 years of Custard import volume and value in Costa Rica to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 20,484,689 | 173,305,132 USD |
| 2022 | 19,196,067 | 148,925,269 USD |
Classification
Product TypeProcessed Food
Product FormPackaged (Refrigerated or Shelf-stable, depending on format)
Industry PositionConsumer Packaged Food (Dessert)
Market
Custard in Costa Rica is primarily a consumer dessert category sold through modern retail and foodservice, supplied via domestic processing and imports depending on product format. For imported products, market access is shaped by Costa Rica’s food control framework led by the Ministry of Health and regional Central American technical regulations (RTCA) governing labeling for prepackaged foods. Refrigerated ready-to-eat custard is highly dependent on cold-chain performance, which can disadvantage long-distance import of finished chilled goods versus shelf-stable mixes or local production. Data gaps remain on the relative share of domestic production versus imports by custard format (ready-to-eat cups vs powders/mixes).
Market RoleDomestic consumer market with domestic processing; imports supplement depending on format and cold-chain feasibility
Domestic RoleConvenience dessert category and foodservice/bakery ingredient (depending on format)
SeasonalityYear-round availability; seasonality is mainly driven by retail promotions and cold-chain capacity rather than agricultural harvest cycles.
Specification
Physical Attributes
- Smooth, homogeneous texture with no visible curdling (for dairy-based ready-to-eat custard)
- Consistent set/viscosity appropriate to the format (spoonable cup vs pourable custard sauce)
- Off-odor/off-flavor absence as a basic acceptance criterion
Compositional Metrics
- Sugar content and fat content are common buyer-relevant formulation targets (format dependent)
- Allergen presence (milk and, if used, egg) must be declared per labeling rules
Packaging
- Single-serve cups with sealed lids (common for ready-to-eat formats)
- Multi-serve tubs (select retail/foodservice use)
- Powdered custard mixes in sachets/boxes (shelf-stable format)
Supply Chain
Value Chain
- Ingredients (milk/cream or milk solids, sugar, starches, flavorings) → thermal processing → filling/sealing → cooling (if refrigerated format) → cold storage/distribution → retail/foodservice
- For imported finished goods: exporter manufacturing → cold-chain or ambient transport (format dependent) → Costa Rica customs clearance → importer warehousing → distribution
Temperature
- Refrigerated ready-to-eat custard requires continuous cold-chain handling through import, warehousing, and last-mile distribution to limit spoilage risk
- Shelf-stable custard powders/mixes reduce temperature-control dependency but still require dry storage to prevent caking and quality loss
Shelf Life
- Shelf life is highly sensitive to time-temperature exposure for refrigerated custard and to seal integrity for all packaged formats
- Clear lot coding and expiry date management are important for recalls and inventory rotation
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliance with Costa Rica’s sanitary registration/notification expectations and RTCA-aligned Spanish labeling requirements can block market entry, trigger border holds, or force relabeling and disposal for custard products.Run a pre-shipment regulatory dossier and label review with the Costa Rica importer (Ministry of Health requirements + RTCA labeling checklist) and validate label translations, allergen statements, and lot/expiry formatting before production.
Logistics MediumFor refrigerated ready-to-eat custard, cold-chain breaks or shipment delays (including reefer availability and port/warehouse dwell time) can cause spoilage, shortened shelf life, and commercial rejection.Prefer shelf-stable formats when feasible; otherwise use validated reefer setpoints, temperature logging, and contingency cold storage with clear shelf-life allocation at arrival.
Food Safety MediumCustard (especially dairy-based refrigerated formats) is vulnerable to microbial hazards if thermal processing, hygienic filling, or refrigeration controls fail, leading to recalls and brand damage.Require HACCP documentation, verified thermal process controls, environmental monitoring for post-heat contamination risks, and robust finished-product shelf-life validation for the Costa Rica distribution profile.
Sustainability
- Single-serve packaging waste (cups, lids, multilayer sachets) can create reputational and retailer sustainability scrutiny
- Dairy supply-chain emissions and energy use in chilled distribution may be relevant for ESG screening in premium channels
Standards
- HACCP-based food safety systems
- ISO 22000 / FSSC 22000 (commonly used in packaged food supply chains)
FAQ
What is the main reason custard imports can be delayed or rejected at entry in Costa Rica?The most common deal-breaker is regulatory non-compliance—especially missing or incomplete sanitary registration/notification (when required) and Spanish labeling issues under RTCA-aligned rules (e.g., ingredients, allergens, lot/expiry, importer information).
Does refrigerated ready-to-eat custard require special handling in Costa Rica?Yes. Refrigerated custard depends on continuous cold-chain control across import clearance, warehousing, and last-mile distribution; breaks or delays can shorten shelf life or cause spoilage and commercial rejection.
Sources
Other Custard Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Costa Rica
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