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Custard Suppliers & Prices in El Salvador — Market Overview 2026

Raw Materials
Chicken Eggs, Corn Starch, Cow Milk, Liquid Egg Yolk, +1
HS Code
210690
Last Updated
2026-10-11
Key takeaways for search and sourcing teams
  • 4 sampled export transactions for El Salvador are summarized.
  • 6 export partner companies (including manufacturers) and 1 import partner companies are mapped for Custard in El Salvador.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-11.

Custard Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in El Salvador

6 export partner companies are tracked for Custard in El Salvador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Custard export intelligence in El Salvador, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.

Sample Export Supplier & Manufacturer Transaction Records for Custard in El Salvador

4 sampled Custard transactions in El Salvador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Custard sampled transaction unit prices by date in El Salvador: 2026-02-04: 6.15 USD / kg, 2026-01-16: 5.73 USD / kg, 2025-12-30: 4.93 USD / kg, 2025-12-30: 4.93 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-04PIN** ******* ******** ******** ******** ************ ************6.15 USD / kg (El Salvador) (Costa Rica)
2026-01-16PIN** ******* ***** ******** ******** ************ ************5.73 USD / kg (El Salvador) (Costa Rica)
2025-12-30PIN** ******* ***** ******** ******** ************ ************4.93 USD / kg (El Salvador) (Costa Rica)
2025-12-30PIN** ******* ******** ******** ******** ************ ************4.93 USD / kg (El Salvador) (Costa Rica)
These 4 rows are a sample — join Tridge to see Custard transactions in El Salvador
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.

Top Custard Export Suppliers, Manufacturers, and Companies in El Salvador

Review leading exporter profiles and benchmark them against 6 total export partner companies tracked for Custard in El Salvador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(El Salvador)
Latest Export Transaction: 2026-09-11
Industries: Food Manufacturing, Food Services And Drinking Places, Grocery Stores
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(El Salvador)
Latest Export Transaction: 2026-09-11
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(El Salvador)
Latest Export Transaction: 2026-09-11
Industries: Animal Production, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(El Salvador)
Latest Export Transaction: 2026-09-11
Industries: Brokers And Trade Agencies, Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
(El Salvador)
Latest Export Transaction: 2026-09-11
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(El Salvador)
Latest Export Transaction: 2026-09-11
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Retail
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
El Salvador Export Partner Coverage
6 companies
Total export partner company count is a core signal of El Salvador export network depth for Custard.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Custard partner concentration, capacity signals, and trade relevance in El Salvador.

Annual Export Value, Volume, and Supplier Market Size for Custard in El Salvador (HS Code 210690)

Analyze 3 years of Custard export volume and value in El Salvador to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202421,335,98086,777,545 USD
202320,578,70270,425,809 USD
202218,355,25658,847,110 USD

Top Destination Markets for Custard Exports from El Salvador (HS Code 210690) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Custard exports from El Salvador.
RankCountryVolumeValue
1United States16,081,270.7746,364,965.66 USD
2Guatemala1,877,315.9819,531,375.47 USD
3Honduras1,143,107.987,822,265.77 USD
4Nicaragua768,913.383,918,349.51 USD
5Costa Rica382,622.323,183,317.28 USD
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Custard Import Buyer Intelligence and Price Signals in El Salvador: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Custard in El Salvador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 43.6% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.

Sample Import Transaction and Price Records for Custard in El Salvador

5 sampled Custard import transactions in El Salvador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Custard sampled import transaction unit prices by date in El Salvador: 2026-05-25: 1.91 USD / kg, 2026-05-20: 1.95 USD / kg, 2026-05-12: 1.86 USD / kg, 2026-05-06: 1.99 USD / kg, 2026-04-24: 1.97 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-25PRE********** ** ********* ** ************* ** ***** ******* * ************** ***** ****1.91 USD / kg (-) (-)-
2026-05-20PRE********** ** ********* ** ************* ** ***** ******* * ************** ***** ****1.95 USD / kg (-) (-)-
2026-05-12PRE********** ** ********* ** ************* ** ***** ******* * ************** ***** ****1.86 USD / kg (-) (-)-
2026-05-06PRE********** ** ********* ** ************* ** ***** ******* * ************** ***** ****1.99 USD / kg (-) (-)-
2026-04-24PRE********** ** ********* ** ************* ** ***** ******* * ************** ***** ****1.97 USD / kg (-) (-)-
These 5 rows are a sample — join Tridge to see Custard transactions in El Salvador
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.

Top Custard Buyers, Importers, and Demand Partners in El Salvador

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Custard in El Salvador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(El Salvador)
Latest Import Transaction: 2026-09-11
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
El Salvador Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Custard in El Salvador.
Use Supply Chain Intelligence analytics and company profiles to identify active Custard importers, distributors, and buyer networks in El Salvador.

Annual Import Value, Volume, and Demand Size for Custard in El Salvador (HS Code 210690)

Track 3 years of Custard import volume and value in El Salvador to assess demand growth and market momentum.
YearVolumeValue
202422,703,752216,753,394 USD
202320,928,058217,532,874 USD
202220,901,552192,012,747 USD

Top Origin Supplier Countries Supplying Custard to El Salvador (HS Code 210690) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Custard to El Salvador.
RankCountryVolumeValue
1Costa Rica3,653,563.868,963,187.42 USD
2United States10,844,790.2163,946,909.23 USD
3Uruguay458,148.8440,658,588.57 USD
4Mexico4,959,530.5121,781,128.71 USD
5Spain376,744.599,988,207.83 USD
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Price data
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Classification

Product TypeProcessed Food
Product FormPackaged (shelf-stable mix and/or ready-to-eat dessert)
Industry PositionConsumer Packaged Food (Dessert)

Market

Custard in El Salvador is a processed dessert product consumed through household preparation and foodservice use, and sold through modern retail and traditional neighborhood channels. The market is best characterized as an import-dependent consumer market, supplied by imported finished goods and regional manufacturers, with distribution managed by local importers and wholesalers. Market access risk is driven less by agronomic seasonality and more by compliance execution, especially Spanish labeling alignment and sanitary/health registration requirements for processed foods. Refrigerated formats add operational sensitivity to cold-chain continuity from port/warehouse to retail.
Market RoleImport-dependent consumer market
Domestic RoleDomestic consumption market supplied by importers, distributors, and foodservice operators
Market GrowthNot Mentioned

Specification

Physical Attributes
  • Smooth, lump-free texture (for ready-to-eat) or uniform powder/granule (for dry mixes)
  • Stable viscosity after preparation (mixes) and during shelf life (ready-to-eat)
  • Color and flavor consistency batch-to-batch
Compositional Metrics
  • Declared allergens and ingredient statement completeness (e.g., milk, egg where applicable)
  • Net content and serving-size consistency
Packaging
  • Single-serve cups/tubs (often for ready-to-eat custard/pudding formats)
  • Sachets or cartons (commonly for custard powder/mix formats)
  • Outer cartons designed for case handling and distributor warehousing

Supply Chain

Value Chain
  • Manufacturer QA release → export dispatch → ocean freight to El Salvador → customs clearance → importer/distributor warehousing → retail/foodservice distribution
  • For refrigerated desserts: importer cold storage → refrigerated distribution → retail chillers
Temperature
  • Refrigerated custard/dairy desserts require continuous cold chain per label/storage specification; temperature breaks increase spoilage and rejection risk
  • Shelf-stable mixes are typically ambient-stable but still sensitive to moisture exposure in warehousing
Shelf Life
  • Shelf life and handling requirements vary materially by format (dry mix vs. chilled ready-to-eat); importer SOPs commonly key off labeled storage conditions and expiry coding
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighCustoms clearance delays, detention, or market withdrawal can occur if Spanish labeling, importer registration, or sanitary/health documentation is incomplete or inconsistent for the specific custard SKU (especially for dairy/egg-containing products).Use an experienced importer of record in El Salvador to pre-validate label content, dossier documents, and lot/expiry coding; run a pre-shipment document and label concordance check.
Logistics MediumRefrigerated custard/dairy dessert formats are vulnerable to cold-chain breaks during port dwell time, warehousing, or last-mile distribution, increasing spoilage risk and buyer rejection.Confirm cold-chain capability end-to-end (port pickup, cold storage, refrigerated delivery) and align shelf-life/receiving specs with retailer requirements before launch.
Food Safety MediumCustard products with dairy/egg components have heightened sensitivity to microbiological nonconformance if process control, hygiene, or temperature control is weak, which can trigger recalls and reputational damage.Require GFSI-aligned certification (e.g., FSSC 22000/BRCGS/IFS), verify heat-treatment controls where applicable, and maintain robust finished-product and environmental monitoring.
Documentation Gap LowMismatch between invoice/packing list descriptions and actual retail SKU presentation can cause administrative holds or retailer receiving disputes.Standardize product naming, HS description, net weight, and case-pack details across commercial documents and labels.
Sustainability
  • Packaging waste management expectations for single-serve plastic cups and multilayer sachets can affect retailer acceptance and ESG screening
Labor & Social
  • Upstream dairy and egg supply chains can face labor and occupational safety scrutiny; supplier audits may be requested by multinational buyers even when importing finished products
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000
  • BRCGS Food Safety
  • IFS Food

FAQ

What is the most common reason a custard shipment faces delays entering El Salvador?Documentation and labeling alignment is the most common operational blocker: if the Spanish label details, importer registration steps, or health/sanitary documentation (when required for dairy/egg-containing products) are incomplete or inconsistent, shipments can be held or delayed.
Do custard products need cold chain distribution in El Salvador?It depends on the format: refrigerated ready-to-eat custard or dairy desserts generally require continuous cold chain per labeled storage conditions, while dry custard mixes are typically ambient-stable but still need moisture-controlled warehousing.
Which certifications help reduce food-safety risk for imported custard products?Buyers commonly recognize HACCP-based systems and GFSI-aligned certifications such as FSSC 22000, BRCGS Food Safety, or IFS Food, alongside ISO 22000, because they demonstrate process control and traceability for processed foods.

Other Custard Country Markets for Supplier, Manufacturer, Export, and Price Comparison from El Salvador

Compare Custard supplier coverage, trade flows, and price benchmarks across countries related to El Salvador.
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