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Dried Cassava Hong Kong Market Overview 2026

Raw Materials
Fresh Cassava
HS Code
071410
Last Updated
2026-05-23
Key takeaways for search and sourcing teams
  • Hong Kong Dried Cassava market intelligence page includes 0 premium suppliers.
  • 0 sampled export transactions for Hong Kong are summarized.
  • 0 export partner companies and 2 import partner companies are mapped for Dried Cassava in Hong Kong.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 4 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-23.

Dried Cassava Import Buyer Intelligence and Price Signals in Hong Kong: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Dried Cassava in Hong Kong. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Cassava in Hong Kong

5 sampled Dried Cassava import transactions in Hong Kong provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Cassava sampled import transaction unit prices by date in Hong Kong: 2025-08-02: 0.24 USD / kg, 2025-08-02: 0.24 USD / kg, 2025-08-02: 0.24 USD / kg, 2025-05-08: 0.18 USD / kg, 2025-05-07: 0.18 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-08-02Dri** ******* ***** ******* ********* ***** **** ***********0.24 USD / kg (-) (-)-
2025-08-02Dri** ******* ***** ******* ********* ***** **** ***********0.24 USD / kg (-) (-)-
2025-08-02Dri** ******* ***** ******* ********* ***** **** ***********0.24 USD / kg (-) (-)-
2025-05-08Dri** ******* ***** ***********0.18 USD / kg (-) (-)-
2025-05-07Dri** ******* ***** ***********0.18 USD / kg (-) (-)-

Top Dried Cassava Buyers, Importers, and Demand Partners in Hong Kong

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Dried Cassava in Hong Kong. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Hong Kong)
Latest Import Transaction: 2025-08-02
Recently Import Partner Companies: 1
Industries: Food ManufacturingOthersBrokers And Trade Agencies
Value Chain Roles: Trade
(Hong Kong)
Latest Import Transaction: 2026-04-23
Industries: Others
Value Chain Roles: Trade
Hong Kong Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Dried Cassava in Hong Kong.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Cassava importers, distributors, and buyer networks in Hong Kong.

Annual Import Value, Volume, and Demand Size for Dried Cassava in Hong Kong (HS Code 071410)

Track 2 years of Dried Cassava import volume and value in Hong Kong to assess demand growth and market momentum.
YearVolumeValue
202350,42244,761 USD
202215,34346,075 USD

Top Origin Supplier Countries Supplying Dried Cassava to Hong Kong (HS Code 071410) in 2024

For 2024, compare import volume and value across the top 4 origin supplier countries supplying Dried Cassava to Hong Kong.
RankCountryVolumeValue
1Malaysia4331,871.004 USD
2Netherlands240877.646 USD
3Indonesia352222.967 USD
4Japan60175.939 USD

Classification

Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product

Raw Material

Market

Dried cassava in Hong Kong is an import-dependent market with no meaningful domestic cultivation, so supply is driven by overseas sourcing and inbound logistics rather than local harvests. The product is traded as dried chips/slices/pellets and may also enter as an input for downstream food uses (e.g., milling into flour) where applicable. Hong Kong operates as a free port with no customs tariff on general imports/exports, so market access hinges more on food-safety compliance, traceability, and labelling than on border duties. For buyers, key acceptance points are dryness/storage stability and food-safety risk control (notably cyanide and contamination risks inherent to cassava processing).
Market RoleImport-dependent consumer and trading market (no significant domestic production)
Domestic RoleImported dried cassava is distributed through local food trade channels; domestic production is not significant.
Market GrowthNot Mentioned

Specification

Physical Attributes
  • Clean, well-dried chips/slices/pellets with no abnormal odours and no evidence of insect infestation
  • Free from extraneous matter; visible mould and discolouration are common rejection triggers in dried cassava chip handling
Compositional Metrics
  • Moisture control is critical: cassava chips are commonly dried to around 13% moisture (or lower) for safer long-term storage; high ambient humidity can reverse drying and increase spoilage/contamination risk
  • For cassava products intended for direct human consumption after milling (e.g., edible cassava flour), Codex references include limits/controls for safety and suitability (e.g., moisture specification) that can be used as buyer-aligned benchmarks
Packaging
  • For dried cassava chips storage, polyethylene-lined jute bags are referenced as a practical packaging option to help keep product dry during storage

Supply Chain

Value Chain
  • Origin-side peeling/soaking (where needed) → slicing/chipping → drying to storage-safe moisture → bagging → sea freight to Hong Kong → customs/document checks → importer warehousing (dry storage) → wholesale distribution and/or downstream milling/processing
Temperature
  • Ambient-stable, but must be protected from moisture uptake; storage conditions should prioritize dryness and low relative humidity to prevent microbial growth and quality deterioration
Shelf Life
  • When dried to about 13% moisture (or lower) and kept dry, cassava chips can be stored for months; prolonged high humidity exposure increases spoilage and contamination risk (including toxin risks noted for poorly controlled drying/storage environments)
Freight IntensityHigh
Transport ModeSea

Risks

Food Safety HighCassava contains cyanogenic glycosides that can release hydrocyanic acid (HCN); inadequate detoxification/processing or weak supplier controls in dried cassava products can create an acute food-safety hazard. In Hong Kong, the Food Safety Ordinance framework empowers the Director of Food and Environmental Hygiene to issue food safety orders that can prohibit import/supply and direct recalls when problem food is identified.Use supplier approval and batch-level testing/COAs for cyanide (HCN) where products are intended for human consumption, and require documented processing controls (e.g., peeling/soaking/fermentation and drying) aligned with Codex/FAO references; keep traceability and recall readiness per CFS guidance.
Logistics MediumBecause Hong Kong supply is import-dependent and typically seaborne, disruptions in ocean shipping schedules and cost volatility can interrupt availability or raise landed costs for bulky dried cassava shipments.Contract for schedule reliability where possible, maintain safety stock in dry storage, and qualify multiple origins/suppliers to reduce single-route exposure.
Quality MediumIf dried cassava is not dried to storage-safe moisture and kept dry, quality can deteriorate during storage/transport (e.g., microbial growth, off-odours, discolouration) and contamination risks increase in poorly controlled drying/storage environments.Specify moisture targets and packaging suitable for humidity protection; implement inbound inspection (odour/mould/infestation screening) and store in low-humidity conditions.

FAQ

Do I need to register to import dried cassava into Hong Kong for commercial purposes?If you carry on a food importation business that brings food into Hong Kong by air, land or sea, the Centre for Food Safety states you are required to register as a food importer/food distributor under the Food Safety Ordinance framework (unless an exemption applies).
Can Hong Kong stop imports or require a recall if dried cassava is found unsafe?Yes. The Centre for Food Safety explains that the Food Safety Ordinance empowers the Director of Food and Environmental Hygiene to make food safety orders that can prohibit import or supply and direct a recall when food poses a public health concern.
Why is cyanide control a key safety issue for cassava products?FAO notes cassava contains cyanogenic compounds that can release hydrocyanic acid (HCN). Managing processing steps and verifying safety (including against Codex-related references used for cassava products intended for human consumption) helps prevent unsafe cyanide exposure.
Are there import tariffs on dried cassava in Hong Kong?Hong Kong Customs and the Trade and Industry Department state Hong Kong is a free port and no customs tariff is charged on imports or exports of general goods (excise applies only to specific dutiable commodities, which do not include dried cassava).

Sources

Related Dried Cassava Product Categories

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Raw materials: Fresh Cassava
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