Sub Product
Dried Salted Leatherjacket Fish, Dried Whole Leatherjacket Fish, Smoked Dried Leatherjacket Fish
Raw Materials
Fresh Leatherjacket Fish
HS Code
160419
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
- Dried Leatherjacket Fish market coverage spans 131 countries.
- 20 exporter companies and 59 importer companies are indexed in the global supply chain intelligence network for this product.
- 852 supplier-linked transactions are summarized across the top 2 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-05-16.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Leatherjacket Fish
Analyze 852 supplier-linked transactions across the top 2 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Leatherjacket Fish.
Dried Leatherjacket Fish Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Dried Leatherjacket Fish to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Leatherjacket Fish: Vietnam (+0.4%).
Dried Leatherjacket Fish Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Dried Leatherjacket Fish country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Dried Leatherjacket Fish transaction unit prices: China (11.99 USD / kg), Vietnam (8.33 USD / kg).
| Country | YoY Change | Transaction Count | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Vietnam | +0.4% | 835 | 8.04 USD / kg (312,840 kg) | 7.98 USD / kg (231,960 kg) | 8.06 USD / kg (259,540 kg) | 8.11 USD / kg (272,910 kg) | 8.31 USD / kg (322,778 kg) | 8.33 USD / kg (323,352.3 kg) | ||||||
| China | - | 17 | - (-) | - (-) | 13.20 USD / kg (2,260 kg) | 11.15 USD / kg (6,800 kg) | 15.50 USD / kg (11,000 kg) | 11.99 USD / kg (13,000 kg) |
Dried Leatherjacket Fish Global Supply Chain Coverage
79 companies
20 exporters and 59 importers are mapped for Dried Leatherjacket Fish.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Leatherjacket Fish, benchmark reach, and prioritize outreach by market.
Dried Leatherjacket Fish Export Supplier Intelligence, Trade Flows, and Price Signals
20 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Leatherjacket Fish. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Dried Leatherjacket Fish Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 20 total exporter companies in the Dried Leatherjacket Fish supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2026-04-21
Recently Export Partner Companies: 1
Industries: Food ManufacturingFishing Aquaculture
Value Chain Roles: TradeDistribution / Wholesale
Exporting Countries: South Korea, Vietnam
Supplying Products: Dried Leatherjacket Fish, Dried Squid, Dried Common Shrimp and Prawn +5
(Vietnam)
Latest Export Transaction: 2025-12-30
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade AgenciesFood ManufacturingFood PackagingFishing Aquaculture
Value Chain Roles: TradeDistribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: South Korea
Supplying Products: Dried Leatherjacket Fish, Dried Filefish, Dried Flounder +5
(Vietnam)
Latest Export Transaction: 2026-03-26
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food PackagingOthersFishing AquacultureBeverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingFarming / Production / Processing / PackingTrade
Exporting Countries: South Korea, Japan, Vietnam, Singapore
Supplying Products: Dried Leatherjacket Fish, Dried Squid, Dried Common Shrimp and Prawn +5
(Vietnam)
Latest Export Transaction: 2026-04-14
Recently Export Partner Companies: 1
Industries: Food PackagingFood ManufacturingFishing Aquaculture
Value Chain Roles: Distribution / WholesaleTradeFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: South Korea, Vietnam
Supplying Products: Dried Leatherjacket Fish, Dried Alaska Pollock, Dried Squid +5
(Vietnam)
Latest Export Transaction: 2026-04-14
Recently Export Partner Companies: 1
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Trade
Exporting Countries: South Korea
Supplying Products: Dried Leatherjacket Fish, Dried Filefish, Dried Flounder +3
(Vietnam)
Latest Export Transaction: 2026-04-24
Recently Export Partner Companies: 1
Industries: Food ManufacturingFishing Aquaculture
Value Chain Roles: Farming / Production / Processing / PackingTrade
Exporting Countries: South Korea, Singapore, United Arab Emirates, Hong Kong, Vietnam, Thailand, Germany, United States, French Polynesia, France
Supplying Products: Dried Leatherjacket Fish, Dried Squid, Dried Butterfish +5
Dried Leatherjacket Fish Global Exporter Coverage
20 companies
Exporter company count is a key signal for Dried Leatherjacket Fish supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Leatherjacket Fish opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Dried Leatherjacket Fish (HS Code 160419) in 2024
For Dried Leatherjacket Fish in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 64,281,161 kg | 281,055,106.633 USD |
| 2 | Poland | 51,136,181.267 kg | 242,197,747 USD |
| 3 | Netherlands | 24,033,220.84 kg | 163,796,025.632 USD |
| 4 | Denmark | 17,774,441.122 kg | 126,973,616.482 USD |
| 5 | Thailand | 16,848,185.736 kg | 75,985,390.25 USD |
| 6 | United Kingdom | 11,549,384.688 kg | 58,701,092.869 USD |
| 7 | Canada | 7,333,600 kg | 53,127,134.216 USD |
| 8 | Spain | 9,223,510.338 kg | 52,804,788.201 USD |
| 9 | Malaysia | 6,196,167.98 kg | 37,384,278.812 USD |
| 10 | Chile | 12,119,173.545 kg | 36,674,945.798 USD |
Dried Leatherjacket Fish Export Trade Flow and Partner Country Summary
Track Dried Leatherjacket Fish exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Dried Leatherjacket Fish Import Buyer Intelligence, Demand Signals, and Price Benchmarks
59 importer companies are mapped for Dried Leatherjacket Fish demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Dried Leatherjacket Fish Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 59 total importer companies tracked for Dried Leatherjacket Fish. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2026-04-24
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-04-23
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-05-06
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFishing Aquaculture
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2025-09-16
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-04-14
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Others
Value Chain Roles: Vietnam
(South Korea)
Latest Import Transaction: 2026-05-07
Recently Import Partner Companies: 2
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: -
Global Importer Coverage
59 companies
Importer company count highlights the current depth of demand-side visibility for Dried Leatherjacket Fish.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Leatherjacket Fish buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Dried Leatherjacket Fish (HS Code 160419) in 2024
For Dried Leatherjacket Fish in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Japan | 91,990,405 kg | 452,656,478.941 USD |
| 2 | Germany | 39,951,734.39 kg | 191,367,123.174 USD |
| 3 | Italy | 35,941,030 kg | 175,209,961.376 USD |
| 4 | United Kingdom | 28,086,399 kg | 154,447,634.139 USD |
| 5 | United States | 28,143,174 kg | 142,557,181 USD |
| 6 | South Korea | 16,841,594.918 kg | 101,028,177 USD |
| 7 | Spain | 9,520,742.835 kg | 69,296,921.396 USD |
| 8 | Australia | 9,910,097.97 kg | 63,158,203.672 USD |
| 9 | Netherlands | 9,922,035.976 kg | 60,723,786.498 USD |
| 10 | Denmark | 10,458,381.38 kg | 59,836,115.933 USD |
Dried Leatherjacket Fish Import Trade Flow and Origin Country Summary
Analyze Dried Leatherjacket Fish origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Dried Leatherjacket Fish
Dried Leatherjacket Fish Monthly Wholesale Supplier Price Summary by Country
Monthly Dried Leatherjacket Fish wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-11, countries with visible Dried Leatherjacket Fish wholesale unit prices: South Korea (16.01 USD / kg).
| Country | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| South Korea | 19.06 USD / kg | 20.85 USD / kg | 19.06 USD / kg | - | 18.22 USD / kg | 16.01 USD / kg |
Dried Leatherjacket Fish Wholesale Price Competitiveness by Major Exporting Countries
Compare Dried Leatherjacket Fish wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
| Rank | Country | Average | Lower | Upper | YoY |
|---|---|---|---|---|---|
| 1 | South Korea | 18.04 USD / kg | 13.50 USD / kg | 20.85 USD / kg | -5.9% |
Latest Dried Leatherjacket Fish Wholesale Export Price Updates
Use the latest 5 Dried Leatherjacket Fish wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-05-01 | 쥐치 **** * *** *** ** ***** ** | 38.96 USD / kg | |
| 2026-05-01 | 쥐치 **** * *** *** *** ***** ** | 38.00 USD / kg | |
| 2026-05-01 | 쥐치 **** * *** *** ***** **** | 386.52 USD / kg | |
| 2026-04-01 | 쥐치 **** * *** *** *** ***** ** | 37.42 USD / kg | |
| 2026-04-01 | 쥐치 **** * *** *** ** ***** ** | 58.03 USD / kg |
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Seafood Product
Market
Dried leatherjacket fish (often marketed as dried filefish/leatherjacket-type fish) is traded internationally within the broader dried-fish commodity space and commonly aligns with HS 030559 (dried fish, whether or not salted but not smoked, excluding cod) in customs statistics. UN Comtrade data accessed via WITS indicates that trade for HS 030559 is concentrated in a limited set of exporters (including Norway, Vietnam, China, Thailand, and Korea, Rep. in 2023) and major import markets (including China, Hong Kong, China, Korea, Rep., and Macao in 2023). In Northeast Asia, dried filefish “jerky/sheet” products (jwipo/jwichipo-style) represent a recognizable consumer-snack segment, linking coastal landings to onshore processing that skins/fillets, seasons, presses, and dries fish. Market access and price stability are sensitive to (1) traceability and IUU-related import controls for wild-caught fish and (2) drying-process control performance that determines both safety and final texture.
Major Producing Countries
- VietnamMajor global exporter within HS 030559 (dried fish, not smoked) trade statistics; also a prominent supplier into Northeast Asian dried-fish demand chains.
- ChinaLarge exporter within HS 030559; also a major supplier into Korea, Rep. for this HS category (which can include dried leatherjacket/filefish products depending on declaration).
- ThailandNotable exporter within HS 030559 dried-fish trade; regional processing and re-export activity can support dried seafood snack supply chains.
- South KoreaProcessing and consumption hub for dried filefish snack products (jwipo/jwichipo); local sources describe competition from China and Vietnam in mass-produced dried-filefish-type products.
Major Exporting Countries
- NorwayTop exporter by value/quantity in HS 030559 (dried fish, not smoked) in 2023; HS category includes many species beyond leatherjacket/filefish.
- VietnamTop-tier exporter in HS 030559 (dried fish, not smoked) in 2023.
- ChinaTop-tier exporter in HS 030559 (dried fish, not smoked) in 2023.
- ThailandLeading exporter in HS 030559 (dried fish, not smoked) in 2023.
- South KoreaNotable exporter in HS 030559 (dried fish, not smoked) in 2023; also a key destination market for dried fish inputs and finished snack products.
Major Importing Countries
- ChinaLargest importer by value/quantity in HS 030559 (dried fish, not smoked) in 2023.
- Hong KongMajor import market in HS 030559 in 2023; often functions as a regional trading and distribution node.
- South KoreaMajor import market in HS 030559 in 2023; imports include dried-fish products and raw materials used in dried snack formats.
- MacaoMajor import market in HS 030559 in 2023.
- Republic of the CongoOne of the top HS 030559 importers in 2023 by UN Comtrade data via WITS; reflects broad dried-fish demand beyond East Asia.
Specification
Major VarietiesLeatherjacket/filefish (Monacanthidae) species sold in trade under common names such as filefish/leatherjacket, Species used in dried filefish snack products can include Stephanolepis cirrhifer (threadsail filefish) and Thamnaconus modestus (black scraper), depending on origin and labeling practices
Physical Attributes
- Skinned, thin fillets commonly pressed/flattened into sheets for jerky-style products (jwipo/jwichipo-style)
- Texture targets range from pliable/chewy (semi-moist seasoned variants) to drier/crisper after toasting or grilling
- Susceptible to quality loss from moisture uptake during storage (softening, stickiness, mold risk) if packaging is inadequate
Compositional Metrics
- Moisture content / water activity (aw) targets are buyer- and product-specific and central to both texture and safety in dried fish products
- Salt/sugar levels vary by formulation (plain dried vs. sweetened/seasoned snack formats)
- Microbiological criteria and drying-process controls are commonly specified in buyer programs for dried fish products due to inadequate-drying hazards
Packaging
- Moisture-barrier, heat-sealed retail pouches (often for snack distribution)
- Bulk cartons for wholesale/redistribution and further retail packing
- Where used, reduced-oxygen packaging (e.g., vacuum) requires validated controls appropriate to the product’s drying level and storage conditions
ProcessingDried fish products are produced by exposure to sunlight or by drying installations; fish may be salted prior to drying (Codex GSFA food category 09.2.5 description provides an internationally referenced processing description)Seasoned snack variants may add sweeteners and flavor enhancers; additive use is governed by destination-country rules and Codex GSFA provisions where referenced
Supply Chain
Value Chain
- Landing/receiving (wild-caught or cultured fish) -> grading -> skinning & filleting -> washing/trimming -> optional salting/seasoning/curing -> pressing/shaping -> drying (sun or mechanical) -> cooling/equilibration -> foreign-matter control (e.g., metal detection) -> packaging -> ambient dry distribution
Demand Drivers
- Snack/“anju” consumption in Korea and Korean diaspora markets (jwipo/jwichipo-style dried filefish products are explicitly described as a long-commercialized Korean product format)
- Convenience of a shelf-stable, portionable seafood protein product for retail and e-commerce channels
- Culinary use as a side dish/ingredient after toasting, grilling, or rehydration (product-form dependent)
Temperature
- Primary control focus is preventing moisture uptake; store and transport in cool, dry conditions to preserve texture and reduce spoilage risk
- Avoid prolonged high-heat exposure that can accelerate rancidity/oxidation and degrade flavor
- Semi-moist or higher-moisture variants may require refrigerated or frozen distribution depending on formulation and safety design
Shelf Life
- Shelf life is highly dependent on achieved drying level (moisture/aw), post-drying handling, and moisture-barrier packaging integrity
- Rehydration after drying (from humid storage or poor seals) materially increases safety risk and shortens usable shelf life
Risks
IUU Fishing And Traceability HighBecause dried leatherjacket fish is typically sourced from wild-caught fisheries and traded within broad dried-fish channels (e.g., HS 030559), supply continuity and market access can be disrupted by IUU-related enforcement. International frameworks such as FAO’s Port State Measures Agreement aim to block fishery products derived from IUU fishing from reaching markets, and the EU’s IUU control system requires catch-certificate checks (with the CATCH IT tool becoming compulsory for EU imports as of 10 January 2026).Implement end-to-end traceability (vessel/flag, landing, lot IDs), require validated catch documentation where applicable (e.g., EU catch certificates), and maintain approved-supplier lists with routine compliance audits.
Food Safety HighDried fish products face safety hazards if drying is inadequate or if product rehydrates during storage, enabling pathogen growth and toxin formation; this risk is explicitly addressed in major seafood safety guidance used for HACCP-based controls. Inconsistent drying and poor humidity control can also drive mold/spoilage and product rejection in import markets.Validate drying targets (e.g., moisture/aw), enforce hygienic post-dry handling, use HACCP plans with monitoring/records, and verify packaging moisture barriers and warehouse humidity controls.
Species Identification And Labeling Medium“Leatherjacket/filefish” is a broad trade name that can refer to multiple species, increasing the risk of species substitution or mislabeling. Incorrect species identification can create regulatory and buyer-specification non-compliance and complicate hazard controls that depend on species/product form.Standardize acceptable market/scientific names in contracts, require supplier species declarations, and use periodic DNA/species verification for higher-risk supply chains.
Labor And Human Rights MediumGlobal seafood supply chains can carry labor-rights risks; U.S. Department of Labor ILAB has cited forced labor concerns tied to fish from Thailand, including mixing practices that can obscure origin, creating downstream due-diligence challenges. While this does not uniquely define leatherjacket fish, dried-fish products sourced from mixed-origin marine fisheries can be exposed to these systemic risks.Require social compliance programs (worker contracts, recruitment-fee policies, grievance mechanisms), conduct third-party audits, and prioritize suppliers with transparent vessel and labor documentation.
Sustainability
- IUU fishing risk and the need for verified catch documentation/traceability in wild-caught fish supply chains
- Marine stock sustainability concerns for coastal/demersal fisheries supplying dried-fish processing, with downstream buyers increasingly linking sourcing to compliance evidence
Labor & Social
- Forced labor risks documented in parts of the global marine fishing sector (including Thailand-caught fish cited by U.S. DOL ILAB), requiring enhanced social compliance screening and traceability
- Migrant labor vulnerability and worker safety risks in fishing and seafood processing operations, particularly where oversight is weak
FAQ
Which HS code is commonly used to track dried fish products like dried leatherjacket fish in global trade data?A common trade-statistics anchor is HS 030559, defined by the UN Statistics Division as dried fish (whether or not salted) but not smoked, excluding cod. The exact code used can still vary by declaration and product presentation, but HS 030559 is a widely used reference point for dried, non-smoked fish in UN Comtrade-derived datasets.
Where are the biggest import markets for dried fish (HS 030559) that can include dried leatherjacket/filefish products?UN Comtrade data accessed via WITS shows that, in 2023, the top HS 030559 importers included China, Hong Kong (China), Korea (Rep.), and Macao. These markets are relevant because dried fish snack formats and dried seafood ingredients are widely traded and distributed through East Asian retail and wholesale channels.
What is the single most important compliance risk to manage for dried leatherjacket fish in international trade?Traceability and IUU-fishing compliance is the key deal-breaker risk. FAO’s Port State Measures Agreement is designed to block fishery products derived from IUU fishing from reaching markets, and the EU’s IUU system relies on catch-certificate checks (with the EU’s CATCH tool becoming compulsory for imports as of 10 January 2026), so incomplete or unreliable catch documentation can stop shipments or restrict market access.
What food-safety control point tends to matter most for dried fish products?Controlling the drying outcome (and preventing rehydration) is critical. FDA’s seafood hazards-and-controls guidance explicitly addresses the risk of pathogenic bacteria growth and toxin formation when drying is inadequate, so buyers and regulators typically expect HACCP-based controls, monitoring records, and packaging/storage practices that keep the product dry through distribution.
Sources
Dried Leatherjacket Fish Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Dried Leatherjacket Fish market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: China, South Korea, Germany, Hong Kong, Macao, Poland, Brazil, Netherlands, Denmark, Sri Lanka, Singapore, Vietnam, France, United States, Thailand, United Kingdom, Japan, Spain, Canada, Malaysia, Saudi Arabia, Chile, Italy, Ecuador, Australia, Belgium, Sweden, Switzerland, South Africa, Portugal, Austria, Indonesia, Lithuania, Estonia, Ireland, Colombia, United Arab Emirates, Norway, Finland, Czechia, Israel, Croatia, Greece, Hungary, Latvia, Bulgaria, Romania, New Zealand, Ukraine, Tunisia, Iceland, Cyprus, Luxembourg, Slovakia, Peru, Malta, Pakistan, Uruguay, Kuwait, Mauritius, Slovenia, Turkiye, Armenia, Andorra, Albania, Argentina, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Costa Rica, Cuba, Dominican Republic, Egypt, Ethiopia, Fiji, Gabon, Guatemala, Honduras, India, Iran, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Kazakhstan, Laos, Liberia, Lesotho, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Maldives, Malawi, Mexico, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Oman, Panama, Philippines, Qatar, Serbia, Senegal, El Salvador, Swaziland, Tanzania, Uganda, Uzbekistan, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Dried Leatherjacket Fish Product Categories
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Raw materials: Fresh Leatherjacket Fish
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