Sub Product
Air-Dried Shallot, Freeze-Dried Shallot, Organic Dried Shallot
Derived Products
Shallot Powder
Raw Materials
Fresh Shallot Bulb
HS Code
200599
Last Updated
2026-06-09
Key takeaways for search and sourcing teams
- Indonesia Dried Shallots market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Indonesia are summarized.
- 1 export partner companies (including manufacturers) and 0 import partner companies are mapped for Dried Shallots in Indonesia.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-09.
Dried Shallots Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Indonesia
1 export partner companies are tracked for Dried Shallots in Indonesia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Shallots export intelligence in Indonesia, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200599.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Dried Shallots in Indonesia
5 sampled Dried Shallots transactions in Indonesia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Shallots sampled transaction unit prices by date in Indonesia: 2026-02-27: 7.91 USD / kg, 2026-02-12: 39.38 USD / kg, 2026-02-10: 7.15 USD / kg, 2026-01-26: 7.15 USD / kg, 2025-12-22: 7.91 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-27 | [과.***** *********** ************** ******* | 7.91 USD / kg | (Indonesia) | (South Korea) | |
| 2026-02-12 | 8 P******* * ** ** ****** *** * *** *** ***** ******* ****** * ******** * ***** ******* ****** *********** ***** ******* ****** ******** | 39.38 USD / kg | (Indonesia) | (United States) | |
| 2026-02-10 | [과.***** ** ** ************** ****** | 7.15 USD / kg | (Indonesia) | (South Korea) | |
| 2026-01-26 | [과.***** ** ** ************** ****** | 7.15 USD / kg | (Indonesia) | (South Korea) | |
| 2025-12-22 | [과.***** *********** ************** ******* | 7.91 USD / kg | (Indonesia) | (South Korea) |
Top Dried Shallots Export Suppliers, Manufacturers, and Companies in Indonesia
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Dried Shallots in Indonesia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Indonesia)
Latest Export Transaction: 2026-05-09
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
Indonesia Export Partner Coverage
1 companies
Total export partner company count is a core signal of Indonesia export network depth for Dried Shallots.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Shallots partner concentration, capacity signals, and trade relevance in Indonesia.
Annual Export Value, Volume, and Supplier Market Size for Dried Shallots in Indonesia (HS Code 200599)
Analyze 2 years of Dried Shallots export volume and value in Indonesia to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 1,680,927 | 2,155,992 USD |
| 2022 | 2,776,171 | 3,335,130 USD |
Dried Shallots Import Buyer Intelligence and Price Signals in Indonesia: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Dried Shallots in Indonesia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Dried Shallots in Indonesia (HS Code 200599)
Track 2 years of Dried Shallots import volume and value in Indonesia to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 6,949,848 | 14,910,838 USD |
| 2022 | 6,953,705 | 16,953,833 USD |
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Agricultural Product
Market
Dried shallots (bawang merah kering) in Indonesia are a shelf-stable seasoning product made from fresh shallots and traded in dried allium formats (flakes/granules/powder) commonly captured under HS 071220 (dried onions). Indonesia is a net importer of HS 071220 dried onions, indicating reliance on foreign supply for part of its dehydrated allium ingredient demand. Domestic raw shallot production is concentrated in major centers such as Brebes (Central Java), supporting local drying and seasoning SMEs. Supply and input costs can be disrupted by climate shocks in key producing areas, including reported crop failures in Brebes linked to flooding and drought in early 2024. For retail packaged product, BPOM processed-food registration/labeling and Indonesia’s halal certification obligations are core market-access gates.
Market RoleNet importer of dried allium products (HS 071220) with significant domestic shallot production underpinning local processing and consumption
Domestic RoleWidely used culinary seasoning ingredient; sold as shelf-stable dried flakes/granules/powder for household and foodservice use
SeasonalityBrebes (a key shallot center) is reported to enter peak harvest (panen raya) around June–August; drying converts seasonal fresh supply into shelf-stable ingredients.
Specification
Primary VarietyBima Brebes
Secondary Variety
- Super Philip
- Tajuk
- Bauji
- Batu Ijo
- Pikatan
Physical Attributes
- Common dried formats aligned to HS 071220: whole/cut/sliced/broken or powder (flakes/granules/powder)
- Low-moisture dried product requiring humidity control in storage to prevent quality deterioration
Compositional Metrics
- Low-moisture / low water-activity profile typical of dehydrated vegetables; pathogens may remain viable even without growth under low aw conditions
Grades
- Cut/sliced flakes
- Granules/broken pieces
- Powder
Packaging
- Moisture-barrier sealed packs; hermetically sealed containers where appropriate for shelf-stable storage
- Retail jars/pouches for spice/seasoning use (examples shown in e-commerce listings)
Supply Chain
Value Chain
- Fresh shallots from producing regions → sorting/peeling/washing → slicing → artificial dehydration (hot-air; sometimes combined with sun-drying) → cooling/inspection → optional milling to granules/powder → moisture-barrier packaging → dry warehousing → distribution to retail and B2B users
Temperature
- Ambient distribution is typical; primary control focus is preventing moisture pickup rather than chilled transport
Atmosphere Control
- Low-humidity, pest-controlled storage conditions are critical for dehydrated vegetable products
Shelf Life
- Shelf stability depends on maintaining low moisture and package integrity; humidity control is a primary storage concern for dehydrated fruits/vegetables
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighRetail-packaged dried shallots sold in Indonesia must obtain BPOM processed-food authorization (PB-UMKU / distribution permit) and comply with Bahasa Indonesia labeling requirements; for applicable product/business categories, halal certification obligations are enforceable and can lead to warnings or product withdrawal if not met. Non-compliance can block legal sale and trigger clearance delays where import requirements (including Lartas) are not satisfied.Align product classification and intended channel (retail vs B2B) upfront; complete BPOM registration/authorization before distribution; lock Indonesian label to BPOM-compliant content; implement a BPJPH halal compliance plan and retain documentation for customs/Lartas checks.
Climate MediumRaw-material availability for dried shallots is exposed to production shocks in key shallot centers; flooding and drought were cited as contributors to shallot crop failure in Brebes in early 2024, which can tighten supply and raise costs for processors.Diversify sourcing beyond a single origin cluster (e.g., multiple provinces); contract volumes ahead of peak season and maintain safety stock for key customers.
Food Safety MediumDried allium products fall under low-moisture foods where pathogens such as Salmonella can remain viable for extended periods even though they do not multiply at low water activity; inadequate validated control steps or post-dry contamination can lead to recalls or border holds.Apply Codex-aligned hygienic controls for low-moisture foods and dehydrated vegetables, including validated microbial reduction where feasible, dry-zone environmental monitoring, and moisture/aw control with supplier COAs and testing.
Sustainability MediumIntensive pesticide use and documented residue/contamination concerns in shallot farming areas (e.g., Brebes) can create downstream residue-compliance and reputational scrutiny for dried shallot supply chains.Implement residue-monitoring plans for raw shallots and dried outputs, adopt supplier IPM expectations, and document corrective actions where residues/soil contamination risks are identified.
Logistics MediumIndonesia’s reliance on imports for HS 071220 implies exposure to ocean freight volatility and port/inspection dwell-time risk, affecting landed cost and continuity for import-supplied dried allium inputs.Use multi-origin sourcing (e.g., China/India/Egypt) with pre-approved alternates, buffer inventory for imported inputs, and ensure document alignment (PIB + supporting documents) to reduce clearance delays.
Sustainability
- Environmental and residue-risk scrutiny linked to intensive pesticide use in key shallot production areas (e.g., Brebes), including documented concerns around pesticide residues/soil contamination.
Labor & Social
- Worker health and safety risk from intensive pesticide handling/application reported in shallot farming systems (e.g., frequent spraying and mixed pesticide use in Brebes).
FAQ
Is BPOM authorization required to sell packaged dried shallots in Indonesia?Yes. BPOM states that processed foods produced domestically or imported for sale in retail packaging must have a PB-UMKU/distribution authorization, and products still in the BPOM registration process cannot be legally circulated for sale.
What label elements are typically mandatory for dried shallots sold in Indonesia?BPOM labeling guidance indicates labels must be in Bahasa Indonesia and must include at least the product name, ingredient list, net weight, producer/importer name and address, halal information where required, production date/code, expiry information, and the distribution permit identifier.
When did Indonesia begin enforcing halal certification obligations for food and beverage products?BPJPH states that after the first phasing period ended on October 17, 2024, halal certification obligations took effect starting October 18, 2024 for key food and beverage product groups (with phased timelines for other business categories and foreign products).
Why is humidity control emphasized for dried shallot storage and transport?Codex’s hygienic practice for dehydrated fruits and vegetables notes that humidity control is of primary importance for dehydrated products, because moisture pickup can deteriorate quality and increase risks such as spoilage or infestation during storage and transport.
Sources
Other Dried Shallots Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Indonesia
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Related Dried Shallots Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Dried Shallots.
Derived products: Shallot Powder
Raw materials: Fresh Shallot Bulb
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