Raw Materials
Fresh Whitefish
HS Code
030559
Last Updated
2026-05-09
Key takeaways for search and sourcing teams
- Dried Whitefish market coverage spans 114 countries.
- 36 exporter companies and 47 importer companies are indexed in the global supply chain intelligence network for this product.
- 62 supplier-linked transactions are summarized across the top 3 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-09.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Whitefish
Analyze 62 supplier-linked transactions across the top 3 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Whitefish.
Dried Whitefish Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Dried Whitefish to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Whitefish: Vietnam (-34.3%), Kazakhstan (+13.3%).
Dried Whitefish Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Dried Whitefish country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Dried Whitefish transaction unit prices: Vietnam (1.88 USD / kg), Kazakhstan (1.15 USD / kg).
| Country | YoY Change | Transaction Count | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Kazakhstan | +13.3% | 4 | - (-) | - (-) | - (-) | - (-) | - (-) | 1.15 USD / kg (20,000 kg) | ||||||
| Vietnam | -34.3% | 56 | 2.50 USD / kg (1,500 kg) | 1.74 USD / kg (21,300 kg) | 2.37 USD / kg (54,391 kg) | 1.93 USD / kg (18,750 kg) | 1.92 USD / kg (48,220 kg) | 1.88 USD / kg (18,270 kg) | ||||||
| China | - | 2 | - (-) | - (-) | - (-) | - (-) | 1.42 USD / kg (6,320 kg) | - (-) |
Dried Whitefish Global Supply Chain Coverage
83 companies
36 exporters and 47 importers are mapped for Dried Whitefish.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Whitefish, benchmark reach, and prioritize outreach by market.
Dried Whitefish Export Supplier Intelligence, Trade Flows, and Price Signals
36 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Whitefish. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Dried Whitefish Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 36 total exporter companies in the Dried Whitefish supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Maldives)
Latest Export Transaction: 2026-04-07
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood PackagingFood Wholesalers
Value Chain Roles: RetailFood ManufacturingDistribution / Wholesale
Exporting Countries: Sri Lanka
Supplying Products: Dried Whitefish
(Russia)
Latest Export Transaction: 2026-04-07
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Armenia
Supplying Products: Dried Whitefish
(Kazakhstan)
Latest Export Transaction: 2026-04-07
Employee Size: 101 - 500 Employees
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: TradeFarming / Production / Processing / Packing
Exporting Countries: Russia
Supplying Products: Dried Whitefish
(Pakistan)
Latest Export Transaction: 2026-04-07
Recently Export Partner Companies: 1
Industries: Brokers And Trade AgenciesFishing AquacultureFood PackagingFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
Exporting Countries: China, Hong Kong
Supplying Products: Dried Jellyfish, Dried Whitefish
(India)
Latest Export Transaction: 2026-04-07
Recently Export Partner Companies: 1
Industries: Shipping And Water TransportFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleLogistics
Exporting Countries: Bangladesh
Supplying Products: Dried Ribbonfish, Dried Whitefish
(Thailand)
Latest Export Transaction: 2026-04-07
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Fishing AquacultureOthers
Value Chain Roles: Distribution / Wholesale
Exporting Countries: United States
Supplying Products: Dried Common Anchovy, Dried Whitefish
Dried Whitefish Global Exporter Coverage
36 companies
Exporter company count is a key signal for Dried Whitefish supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Whitefish opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Dried Whitefish (HS Code 030559) in 2024
For Dried Whitefish in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | India | 14,829,774 kg | 20,935,158.984 USD |
| 2 | Thailand | 7,668,019.047 kg | 19,907,763.23 USD |
| 3 | Myanmar [Burma] | 7,820,834.62 kg | 17,297,631.557 USD |
| 4 | Spain | 342,991.478 kg | 14,212,984.888 USD |
| 5 | Estonia | 792,976.42 kg | 5,503,869 USD |
| 6 | Ukraine | 604,553.75 kg | 5,039,084.42 USD |
| 7 | Malaysia | 1,383,738.16 kg | 4,762,258.887 USD |
| 8 | Netherlands | 487,236.067 kg | 4,701,618.265 USD |
| 9 | Canada | 529,657 kg | 4,230,170.238 USD |
| 10 | Germany | 294,557 kg | 4,159,066.4 USD |
Dried Whitefish Export Trade Flow and Partner Country Summary
Track Dried Whitefish exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Dried Whitefish Import Buyer Intelligence, Demand Signals, and Price Benchmarks
47 importer companies are mapped for Dried Whitefish demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Dried Whitefish Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 47 total importer companies tracked for Dried Whitefish. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Bangladesh)
Latest Import Transaction: 2026-04-07
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: United Arab Emirates
(Vietnam)
Latest Import Transaction: 2026-04-07
Industries: Food ManufacturingOthers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-04-07
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-04-07
Industries: Others
Value Chain Roles: -
(Bangladesh)
Latest Import Transaction: 2026-04-07
Industries: Others
Value Chain Roles: -
(Singapore)
Latest Import Transaction: 2026-04-07
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
Global Importer Coverage
47 companies
Importer company count highlights the current depth of demand-side visibility for Dried Whitefish.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Whitefish buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Dried Whitefish (HS Code 030559) in 2024
For Dried Whitefish in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Malaysia | 16,234,172.446 kg | 31,317,836.406 USD |
| 2 | Portugal | 4,367,276 kg | 13,740,619.699 USD |
| 3 | United States | 1,303,456 kg | 13,455,362 USD |
| 4 | South Korea | 2,592,917.44 kg | 12,069,165 USD |
| 5 | Japan | 646,153 kg | 8,607,675.099 USD |
| 6 | Hong Kong | 615,147 kg | 8,033,002.778 USD |
| 7 | Italy | 521,371 kg | 7,192,101.019 USD |
| 8 | Barbados | 1,425,478 kg | 7,174,425 USD |
| 9 | Sri Lanka | 3,255,013.56 kg | 7,059,929.663 USD |
| 10 | India | 2,403,960 kg | 4,873,386.395 USD |
Dried Whitefish Import Trade Flow and Origin Country Summary
Analyze Dried Whitefish origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Seafood Product
Market
Dried whitefish refers to shelf-stable products made from lean whitefish species (commonly cod-family/Gadidae and related whitefish), preserved primarily by drying and, in many traded forms, salting plus drying. Supply is ultimately tied to capture fisheries in the North Atlantic and North Pacific and to processing/trading hubs in Northern Europe and East Asia, while demand clusters in markets with strong culinary traditions for salted/dried fish (notably Portugal, Italy, Spain, Brazil, and Nigeria) and in Northeast Asia for dried whitefish ingredients. Compared with fresh whitefish, dried products are less dependent on refrigerated logistics, but quality and commercial value are highly sensitive to moisture control, oxidation, mold/pest exposure, and consistent salting/drying outcomes. Availability and pricing can shift quickly when stock assessments and quota decisions tighten landings for key whitefish fisheries, making supply-risk management a central procurement concern.
Major Producing Countries
- NorwayNotable producer/exporter of dried cod products (e.g., stockfish) and salted-dried cod products (clipfish-style) supplied from North Atlantic capture fisheries and processing.
- IcelandNorth Atlantic whitefish producer with export-oriented processing of cod-family products, including salted and dried forms.
- RussiaMajor capture-fishery origin for whitefish (including cod and pollock species complexes), with part of volume entering processed/dried and salted product trade.
- United StatesLarge North Pacific whitefish origin (notably Alaska pollock and Pacific cod); a portion is processed into shelf-stable formats including dried products depending on market channel.
- ChinaLarge seafood processing and re-export hub that handles multiple whitefish species and product forms, including dried and salted products in relevant HS categories.
- South KoreaSignificant consumer and processor of dried pollock/whitefish-style products for domestic and regional trade in Northeast Asia.
Major Exporting Countries
- NorwayEstablished exporter of dried cod products and salted-dried cod-family products linked to North Atlantic fisheries and long-standing export markets.
- IcelandExport-oriented whitefish processing base supplying salted/dried products among broader cod-family product exports.
- ChinaExporter of processed fish products across dried/salted categories, including re-exports after processing imported raw material.
- DenmarkNorthern European trading and processing country with participation in international flows of processed fish products, including dried/smoked/salted categories depending on HS subheading.
Major Importing Countries
- PortugalCore consumer market for salted and dried cod (bacalhau tradition), importing substantial volumes of cod-family dried/salted products.
- NigeriaMajor end-market for imported dried cod products (notably stockfish and dried heads) used in shelf-stable culinary applications.
- ItalySignificant consumer market for stockfish (stoccafisso) and salted/dried cod-family products.
- SpainMediterranean market where salted/dried fish products are used in traditional cuisine and retail channels.
- BrazilLarge consumer market for imported salted/dried cod-family products, typically supplied via North Atlantic exporters.
- South KoreaImport market for whitefish inputs and processed whitefish products, including dried formats used in soups, snacks, and cooking ingredients.
- JapanImport market for processed and dried seafood ingredients, including whitefish-based dried products in relevant subheadings.
Supply Calendar
- Norway (Northern waters — skrei cod season):Jan, Feb, Mar, AprSeasonal cod (skrei) supply supports fresh and processed value chains; dried products may be produced beyond the catch window via processing schedules and inventory.
- United States (Alaska — pollock availability window):Jan, Feb, Mar, Apr, Jun, Jul, Aug, Sep, OctNOAA describes fresh Alaska pollock availability as January–April and June–October, with frozen supply generally available year-round; dried products are less seasonally constrained when produced from frozen blocks.
Specification
Major VarietiesAtlantic cod (Gadus morhua), Alaska pollock / walleye pollock (Gadus chalcogrammus), Haddock (Melanogrammus aeglefinus), Hake (Merluccius spp.), Saithe / coalfish (Pollachius virens)
Physical Attributes
- Lean white flesh with mild flavor; drying concentrates protein and intensifies umami notes after rehydration/cooking
- Product presentations include whole, split, fillet/strips, and heads (market-dependent); appearance defects (mold, insect damage, discoloration) strongly impact grade acceptance
- Texture ranges from very hard (air-dried stockfish) to firm and pliable (salted-dried/clipfish-style), depending on salting and drying regime
Compositional Metrics
- Moisture content and water activity targets are core buyer specifications because humidity pickup drives mold growth, off-odors, and shortened shelf stability
- For salted fish and dried salted fish of the Gadidae family, Codex Standard CXS 167-1989 specifies preservation by partial saturation to a salt content not less than 12% by weight of the salted fish (product-definition context)
- Where applicable to salted/dried-salted Gadidae products, Codex Standard CXS 167-1989 permits sorbic acid/sorbates up to 200 mg/kg (expressed as sorbic acid) as mold-inhibiting preservatives
Grades
- Codex Standard CXS 167-1989 provides an international reference point for salted fish and dried salted fish of the Gadidae family, including process definitions and essential composition elements
- Codex Code of Practice CXC 52-2003 provides hygiene/HACCP-aligned guidance for salted and dried salted fish processing (defect prevention, sanitation, and control measures)
Packaging
- Moisture-barrier primary packaging (e.g., sealed plastic liners) inside cartons for bulk trade; retail packs often vacuum-sealed to limit moisture uptake and oxidation
- Use of clean, food-grade materials; labeling typically specifies species, presentation (split/fillet/heads), and whether the product is salted-dried vs. unsalted air-dried
ProcessingDry salting (kench curing), wet salting (pickling), and (where used) brine injection are common salting approaches for salted/dried-salted cod-family productsNatural air drying and controlled mechanical drying are the main dehydration approaches; process control focuses on time–temperature–humidity to prevent spoilage and uneven drying
Supply Chain
Value Chain
- Wild capture/landing -> primary preparation (heading/gutting/splitting/filleting) -> salting/curing (where applicable) -> drying (natural or mechanical) -> equalization/maturation -> sorting/grading -> packaging -> ambient distribution with humidity control -> wholesale/retail/foodservice
Demand Drivers
- Traditional cuisine demand for salted/dried cod-family products (e.g., bacalhau/clipfish and stockfish-style consumption) in Southern Europe, parts of Latin America, and West Africa
- Shelf-stable protein demand in markets where ambient storage and transport are advantageous versus frozen/chilled distribution
- Use as cooking ingredient (soups/stews/broths) and as snack/condiment formats in some markets
Temperature
- Primary storage requirement is dry, low-humidity conditions; temperature is typically less critical than moisture control, but cool storage reduces oxidation and pest risk
- Post-drying handling focuses on preventing condensation (container sweat) and moisture pickup during port storage and inland distribution
Atmosphere Control
- Vacuum sealing and/or modified-atmosphere packaging may be used for retail-ready packs to reduce oxidation and moisture exchange; bulk trade relies more on barrier packaging and desiccant/humidity control practices
Shelf Life
- Shelf stability is highly dependent on final moisture/salt profile and packaging integrity; moisture pickup can rapidly reduce quality via mold growth, off-odors, and texture degradation
- Once rehydrated or opened, product behaves more like a perishable seafood item and typically requires refrigerated handling
Risks
Fisheries Stock And Quota Volatility HighDried whitefish supply is ultimately constrained by wild-capture landings of key whitefish stocks (notably cod-family and pollock complexes). Stock assessments and management decisions (TAC/quota reductions, seasonal/area closures) can tighten raw material availability quickly, with knock-on effects on processed dried/salted output volumes and price volatility across multiple importing markets.Diversify across species (e.g., cod vs. pollock vs. hake), origins (North Atlantic and North Pacific), and product presentations; track ICES/NOAA advisory updates and build contracting/stock buffers aligned to seasonality and lead times.
Illegal Fishing And Traceability MediumIUU fishing and misrepresentation risks can disrupt trade through detentions, buyer rejections, and regulatory enforcement, especially as major markets expand traceability expectations for wild-caught seafood and strengthen port-state and catch-certificate controls.Require validated catch documentation, vessel identifiers where applicable, and chain-of-custody controls; align suppliers to PSMA-related controls and market-specific traceability programs (e.g., SIMP, EU catch certificates).
Regulatory Compliance MediumImport regimes for wild-caught seafood increasingly link market access to legal-harvest documentation, species accuracy, and traceability (e.g., EU catch certificates under the IUU framework and U.S. SIMP for cod species groups). Non-compliance can lead to shipment holds, refusals, or reputational risk for buyers.Maintain document completeness (species, harvest area, gear, vessel/flag, processing statements), conduct periodic authenticity checks, and ensure labeling matches scientific/common names used in documentation.
Quality Degradation In Storage MediumBecause dried products are hygroscopic, exposure to high humidity (container condensation, poor warehouse controls) can cause mold growth, off-odors, texture collapse, and pest infestation, reducing sellable yield and increasing claims/disputes.Specify moisture/water-activity targets, use barrier packaging, desiccants and humidity monitoring in containers, and implement warehouse pest management with routine inspections.
Labor And Human Rights MediumParts of global fishing operations are associated with elevated occupational safety and labor rights risks, prompting heightened buyer due diligence and scrutiny from regulators and civil society. Even when the dried product is processed downstream, upstream fishing labor practices can influence market acceptance and ESG risk.Implement supplier codes aligned to ILO standards, require social compliance audits where risk is elevated, and prioritize transparent sourcing with verified labor safeguards.
Sustainability
- Wild-capture dependency: stock status, ecosystem conditions, and quota decisions for key whitefish fisheries materially affect availability and price
- Climate-linked distribution shifts and productivity changes in cod and other cold-water whitefish create medium-term uncertainty in harvest patterns and management responses
- IUU fishing risk in parts of global seafood supply chains drives stronger traceability requirements and can create trade disruption for non-compliant origins
- Bycatch and habitat impacts vary by gear and region; sustainability claims often rely on fishery-specific certification and documentation
Labor & Social
- Labor rights, occupational safety, and social protection risks exist in parts of global fishing and seafood processing supply chains; the sector is subject to growing due diligence expectations and international labor standards (e.g., ILO C188)
- Migrant labor vulnerability and recruitment-fee risks can arise in distant-water or transshipment-linked supply chains, elevating buyer scrutiny and audit requirements
FAQ
Which fish species are commonly included under dried whitefish trade products?Common whitefish species used in dried and dried-salted products include Atlantic cod, Alaska pollock, haddock, hake species, and saithe/coalfish. Specific product names and standards often reference cod-family (Gadidae) fish, especially for salted and dried salted products.
How is dried whitefish typically preserved for international trade?Preservation is primarily achieved by dehydration (natural air drying or controlled mechanical drying), and many traded forms also use salting before drying. Codex references for salted/dried-salted Gadidae describe dry salting or wet salting (and, where used, brine injection) followed by natural or artificial drying.
What is the biggest global supply risk for dried whitefish?The most critical risk is volatility in wild-capture supply caused by stock status changes and quota or closure decisions in key whitefish fisheries. Because dried products depend on capture landings for raw material, quota tightening can quickly constrain processing throughput and raise prices across importing markets.
Sources
Dried Whitefish Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Dried Whitefish market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: China, Norway, Vietnam, Macao, Brazil, Finland, Hong Kong, Iceland, South Korea, Malaysia, Canada, Sri Lanka, Singapore, United States, Poland, Denmark, Thailand, Sweden, Japan, Latvia, Myanmar [Burma], Estonia, Australia, Lithuania, Ukraine, Bulgaria, Kazakhstan, India, Romania, Spain, Jamaica, Croatia, Indonesia, Portugal, Uganda, Italy, Netherlands, Azerbaijan, Tanzania, Kenya, Germany, United Kingdom, France, Nepal, Maldives, El Salvador, Senegal, Panama, Czechia, Israel, Mexico, Brunei, Mauritius, Zambia, Zimbabwe, Gabon, Pakistan, Oman, Uzbekistan, Fiji, Moldova, United Arab Emirates, Saint Vincent and the Grenadines, Switzerland, Benin, Egypt, Malawi, Belgium, New Zealand, Armenia, Austria, Barbados, Burkina Faso, Bahrain, Burundi, Bermuda, Bolivia, Bahamas, Belize, Democratic Republic of the Congo, Ivory Coast, Chile, Cyprus, Ethiopia, Gambia, Greece, Guatemala, Honduras, Hungary, Ireland, Iran, Jordan, Kyrgyzstan, Kuwait, Laos, Luxembourg, Montenegro, Madagascar, Mongolia, Malta, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Philippines, Qatar, Saudi Arabia, Slovenia, Slovakia, Togo, Tunisia, Turkiye, South Africa
Related Dried Whitefish Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Dried Whitefish.
Raw materials: Fresh Whitefish
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