Latest reference year in this page dataset is 2024.
Page data last updated on 2026-05-14.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Earl Grey Tea
Analyze 1,431 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Earl Grey Tea.
Earl Grey Tea Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Earl Grey Tea to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Earl Grey Tea: Denmark (+316.3%), Vietnam (+179.0%), Singapore (+105.7%).
Earl Grey Tea Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Earl Grey Tea country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Earl Grey Tea transaction unit prices: Australia (90.73 USD / kg), Switzerland (80.80 USD / kg), Denmark (77.52 USD / kg), Poland (30.97 USD / kg), Germany (28.07 USD / kg), 10 more countries.
466 exporters and 580 importers are mapped for Earl Grey Tea.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Earl Grey Tea, benchmark reach, and prioritize outreach by market.
466 exporter companies are mapped in Tridge Supply Chain Intelligence for Earl Grey Tea. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Earl Grey Tea Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 466 total exporter companies in the Earl Grey Tea supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Taiwan)
Latest Export Transaction: 2026-04-12
Industries: Food Services And Drinking PlacesFood ManufacturingBeverage Manufacturing
Value Chain Roles: TradeFood ManufacturingDistribution / Wholesale
Value Chain Roles: Farming / Production / Processing / PackingTrade
Exporting Countries: South Korea
Supplying Products: Black Tea, Earl Grey Tea
(China)
Latest Export Transaction: 2026-04-07
Industries: Others
Value Chain Roles: Trade
Exporting Countries: South Korea
Supplying Products: Black Tea, Earl Grey Tea
(Sri Lanka)
Latest Export Transaction: 2025-09-03
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: United States
Supplying Products: Black Tea, Earl Grey Tea
Earl Grey Tea Global Exporter Coverage
466 companies
Exporter company count is a key signal for Earl Grey Tea supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Earl Grey Tea opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Earl Grey Tea (HS Code 090230) in 2024
For Earl Grey Tea in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
580 importer companies are mapped for Earl Grey Tea demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Earl Grey Tea Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 580 total importer companies tracked for Earl Grey Tea. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United Kingdom)
Latest Import Transaction: 2026-04-12
Employee Size: 11 - 50 Employees
Industries: Food Services And Drinking Places
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-04-12
Industries: Alcohol WholesalersBeverage ManufacturingOnline Retail And Fulfillment
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-04-12
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(Kazakhstan)
Latest Import Transaction: 2026-04-12
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(Poland)
Latest Import Transaction: 2025-11-20
Industries: Online Retail And FulfillmentFood WholesalersGrocery Stores
Importer company count highlights the current depth of demand-side visibility for Earl Grey Tea.
Use Supply Chain Intelligence analytics and company profiles to identify active Earl Grey Tea buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Earl Grey Tea (HS Code 090230) in 2024
For Earl Grey Tea in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
Earl Grey Tea Import Trade Flow and Origin Country Summary
Analyze Earl Grey Tea origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionConsumer Packaged Beverage Product
Market
Earl Grey tea is a globally traded flavored tea product, typically based on black tea and characterized by bergamot-derived citrus aroma. Its upstream supply chain depends on black tea production concentrated in leading tea producers (notably China, India, Kenya, and Sri Lanka) and on bergamot essential oil supply strongly associated with Italy (Calabria). International trade commonly follows HS 0902 (tea, whether or not flavoured), with bulk tea exported from producing origins and significant blending, flavoring, and retail packing occurring in downstream consumer and re-export hubs. Market dynamics are shaped by quality consistency (blend formulation and aroma retention), import-market food safety and pesticide-residue compliance expectations, and branding/premiumization in retail and foodservice channels.
Major Producing Countries
ChinaLeading global tea producer; supplies black tea inputs as well as other tea types used by blenders.
IndiaMajor black tea producer (e.g., Assam and Darjeeling regions); significant source for Earl Grey base teas.
KenyaLarge black tea producer with strong export orientation; widely used in blended tea bag formulations.
Sri LankaMajor producer of Ceylon teas; common origin for black tea components used in flavored blends.
TurkiyeSignificant tea producer primarily serving domestic consumption; contributes to global tea market supply.
ItalyKey origin for bergamot essential oil (Calabria), a defining flavor input for Earl Grey.
Major Exporting Countries
KenyaMajor exporter of bulk black tea used in global blends and tea bag supply chains.
Sri LankaMajor exporter of Ceylon teas, including value-added packed teas and bulk inputs for blending.
ChinaMajor exporter across tea categories; supplies black tea inputs for blending and flavored-tea markets.
IndiaExports black tea and specialty teas; some volumes move as branded/packed teas.
VietnamExport-oriented tea supplier; provides bulk teas used as blend components in global value chains.
Major Importing Countries
PakistanOne of the world’s largest tea importing markets; imports mainly as black tea for domestic consumption and blending/packing.
RussiaLarge tea import market; imports black tea and packed tea products through established trade routes.
United StatesMajor market for packaged teas, including flavored blends such as Earl Grey, distributed via retail and foodservice.
United KingdomHistorically important market and blending/branding center for Earl Grey-style teas; active in packed-tea trade.
EgyptSignificant tea import market serving domestic consumption; imports largely as black tea.
Supply Calendar
Kenya:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecNear year-round plucking in many regions; output varies with rainfall patterns.
Sri Lanka:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecYear-round supply with regional seasonality (west/east slopes) that helps smooth global availability.
India (Assam and North India black teas):Apr, May, Jun, Jul, Aug, Sep, Oct, NovPeak harvesting and manufacturing typically occurs through warmer/wetter months; timing varies by estate and weather.
China (black tea regions):Mar, Apr, May, Sep, OctMany tea areas have strong spring production; some regions also have an autumn window.
Major VarietiesEarl Grey (black tea base flavored with bergamot), Lady Grey (Earl Grey-style blend with added citrus notes, depending on brand), Loose-leaf Earl Grey, Tea bag Earl Grey (finer cut grades)
Physical Attributes
Distinct citrus-bergamot aroma layered over black tea character
Leaf style depends on base tea and format (orthodox leaf, broken grades, or CTC granules for tea bags)
Compositional Metrics
Moisture control is critical to prevent quality degradation and protect aroma retention in storage
Blend consistency targets uniform flavor distribution across production lots (tea base + bergamot flavoring)
Grades
Orthodox black tea grades used in blends (e.g., OP, BOP and related broken grades)
Tea bag cuts (e.g., fannings and dust) commonly used for mass-market formats
Packaging
Retail cartons with foil/paper laminate inner packs for aroma protection
Individually wrapped tea bags/sachets for premium formats
Bulk kraft paper sacks or lined cartons for industrial blending and packing
ProcessingFlavoring application method and dosage control (bergamot oil or flavoring) are central to product identityOdor protection throughout storage and logistics to prevent tainting
Supply Chain
Value Chain
Tea cultivation and plucking -> black tea manufacture (orthodox or CTC) -> sorting/grading -> bulk export -> blending -> bergamot flavoring application -> conversion (tea bags/loose) -> packaging -> distribution
Demand Drivers
Established consumer recognition of the Earl Grey flavor profile in black tea markets
Premiumization and gifting in specialty tea channels (loose-leaf and sachet formats)
Convenience-driven demand for tea bags in modern retail
Foodservice and café menu demand for recognizable flavored black tea offerings
Temperature
Typically shipped and stored ambient, but must be kept dry with controlled humidity to protect quality
Avoid heat exposure that can accelerate aroma loss and staling
Atmosphere Control
Barrier packaging (moisture/oxygen/odor) is commonly used to preserve aroma; some packers use inert-gas flushing for quality retention
Shelf Life
Quality is primarily limited by aroma and freshness retention; bergamot notes can fade if packaging is not sufficiently protective or if storage is poor
Risks
Supply Concentration HighEarl Grey’s defining flavor input—bergamot essential oil—is strongly associated with a geographically concentrated supply base (notably Calabria, Italy). Weather shocks, citrus disease pressures, or supply disruptions in that origin can quickly tighten availability and raise costs for authentic bergamot-based formulations, forcing reformulation risk or margin pressure for blenders and brands.Qualify multiple bergamot suppliers and specifications (oil vs. compliant flavorings), maintain buffer stocks for key aroma inputs, and validate reformulation options that preserve sensory identity while meeting labeling and regulatory requirements.
Climate HighTea production is vulnerable to climate variability and extremes (drought, heat stress, flooding), which can reduce yields and alter cup quality in major supplying countries. Because Earl Grey often relies on consistent black tea bases for blending, supply volatility can translate into blend reformulation and cost swings.Diversify base-tea origins (e.g., East Africa + South Asia + select Asian suppliers), use multi-origin blending strategies, and monitor climate/production bulletins from major origins to anticipate tightening.
Regulatory Compliance MediumImport markets can enforce stringent pesticide-residue limits and food safety requirements for tea and flavorings. Non-compliance can lead to shipment rejections, recalls, or delistings, particularly for branded packaged teas sold through modern retail.Implement supplier approval programs, residue-monitoring plans, and robust traceability; align specifications with target-market MRLs and relevant food safety standards.
Food Safety MediumRisks include physical contamination (foreign matter) and quality degradation from moisture ingress and odor tainting during storage and transport. For Earl Grey, aroma integrity is central to consumer acceptance, making tainting and staling commercially material.Use food-grade sieving/metal detection, enforce dry-warehouse standards, and specify barrier packaging with odor protection for both bulk and retail packs.
Price Volatility MediumGlobal black tea prices can be volatile due to weather, auction dynamics, logistics costs, and currency movements in major origin countries. Earl Grey brands and blenders face additional volatility exposure through essential oil and flavoring input costs.Use forward purchasing where feasible, diversify suppliers and origins, and maintain flexible blend formulations within sensory targets.
Sustainability
Climate sensitivity of tea yields and quality (heat, drought, and extreme rainfall affecting key producing regions such as East Africa and South Asia)
Agrochemical management and residue compliance pressures tied to importing-market standards
Biodiversity and land-use impacts associated with plantation agriculture in some tea-growing landscapes
Labor & Social
Labor rights, wages, and working/living conditions concerns in plantation-based tea supply chains in parts of South Asia and East Africa
High reliance on seasonal and female labor in plucking roles, increasing the importance of strong workplace protections and grievance mechanisms
Supply-chain due diligence expectations (buyer codes of conduct, third-party audits) for packaged tea brands and blenders
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