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Fresh Bell Pepper Suppliers & Prices in India — Market Overview 2026

Sub Product
Fresh Paprika
Derived Products
Paprika Oleoresin, Roasted Bell Pepper, Romesco Sauce, Dried Bell Pepper, +4
HS Code
070960
Last Updated
2026-08-07
Key takeaways for search and sourcing teams
  • India Fresh Bell Pepper market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for India are summarized.
  • 17 export partner companies and 0 import partner companies are mapped for Fresh Bell Pepper in India.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • 5 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-08-07.

Fresh Bell Pepper Export Supplier Intelligence, Price Trends, and Trade Flows in India

17 export partner companies are tracked for Fresh Bell Pepper in India. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Bell Pepper export intelligence in India, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 070960.
Scatter points are sampled from 2.1% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Bell Pepper in India

5 sampled Fresh Bell Pepper transactions in India include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Bell Pepper sampled transaction unit prices by date in India: 2026-06-30: 2.14 USD / kg, 2026-06-19: 1.12 USD / kg, 2026-06-13: 1.22 USD / kg, 2026-06-08: 0.29 USD / kg, 2026-06-04: 1.49 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-06-30CAP*****2.14 USD / kg (India) (Maldives)
2026-06-19RED ********1.12 USD / kg (India) (Maldives)
2026-06-13CAP*****1.22 USD / kg (India) (Maldives)
2026-06-08CAP***** *******0.29 USD / kg (India) (Nepal)
2026-06-04BEL******* *****1.49 USD / kg (India) (Maldives)

Top Fresh Bell Pepper Export Suppliers and Companies in India

Review leading exporter profiles and benchmark them against 17 total export partner companies tracked for Fresh Bell Pepper in India. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(India)
Latest Export Transaction: 2026-07-07
Industries: Others
Value Chain Roles: Trade
(India)
Latest Export Transaction: 2026-07-07
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(India)
Latest Export Transaction: 2026-07-07
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
(India)
Latest Export Transaction: 2026-07-07
Industries: Animal ProductionCrop Production
Value Chain Roles: Farming / Production / Processing / Packing
(India)
Latest Export Transaction: 2026-07-07
Industries: Animal ProductionCrop Production
Value Chain Roles: Trade
(India)
Latest Export Transaction: 2026-07-07
Industries: Others
Value Chain Roles: Trade
India Export Partner Coverage
17 companies
Total export partner company count is a core signal of India export network depth for Fresh Bell Pepper.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Bell Pepper partner concentration, capacity signals, and trade relevance in India.

Annual Export Value, Volume, and Supplier Market Size for Fresh Bell Pepper in India (HS Code 070960)

Analyze 3 years of Fresh Bell Pepper export volume and value in India to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024111,337,63665,085,693 USD
202382,463,33556,561,339 USD
202252,210,93547,082,203 USD

Top Destination Markets for Fresh Bell Pepper Exports from India (HS Code 070960) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fresh Bell Pepper exports from India.
RankCountryVolumeValue
1United Arab Emirates39,749,28636,303,696.049 USD
2Bangladesh57,279,07215,844,060.582 USD
3Qatar2,592,0532,549,804.101 USD
4Oman2,050,5652,359,449.203 USD
5Kuwait1,388,8511,577,665.08 USD
Sourcing diagnosis
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Fresh Bell Pepper Import Buyer Intelligence and Price Signals in India: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Fresh Bell Pepper in India. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.

Annual Import Value, Volume, and Demand Size for Fresh Bell Pepper in India (HS Code 070960)

Track 1 years of Fresh Bell Pepper import volume and value in India to assess demand growth and market momentum.
YearVolumeValue
202244,16777,624 USD
Export diagnosis
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Fresh Bell Pepper Wholesale Supplier Price Trends in India

Track Fresh Bell Pepper wholesale supplier price benchmarks and recent export price updates in India.

Historical Fresh Bell Pepper Wholesale Supplier Prices in India (USD/kg)

Yearly average, lower, and upper Fresh Bell Pepper wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in India.
Fresh Bell Pepper yearly average wholesale prices in India: 2024: 0.57 USD / kg, 2025: 0.57 USD / kg, 2026: 0.49 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20240.57 USD / kg0.05 USD / kg1.09 USD / kg-
20250.57 USD / kg0.04 USD / kg1.10 USD / kg-
20260.49 USD / kg0.03 USD / kg1.10 USD / kg-

Latest Fresh Bell Pepper Wholesale Export Price Updates in India

Use the latest 5 updates to check current Fresh Bell Pepper wholesale export price points and origin-level changes in India.
Fresh Bell Pepper latest wholesale updates by date in India: 2026-08-01: 35.02 USD / kg, 2026-08-01: 23.92 USD / kg, 2026-08-01: 29.08 USD / kg, 2026-07-01: 0.45 USD / kg, 2026-07-01: 0.96 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-08-01CAP***** * ************ ******35.02 USD / kg-
2026-08-01CAP***** * ************ **********23.92 USD / kg-
2026-08-01Cap***** ******* * ************ ******29.08 USD / kg-
2026-07-01Cap************** ***** * * ************ ******** ******* *** ***0.45 USD / kg-
2026-07-01Cap************** ***** * * ************ ***** **** ****************** ******* *0.96 USD / kg-
Price data
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Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh bell pepper (capsicum/Shimla mirch) in India is supplied through both open-field production and a growing protected-cultivation segment (polyhouse/net-house), supporting higher and more consistent quality for premium channels. The market is primarily domestic-consumption oriented, while export-oriented supply chains use APEDA-supported traceability, residue monitoring, and packhouse workflows for vegetables including capsicum. Production and availability are sensitive to heat stress in open conditions, and protected cultivation is commonly used to extend seasons and reduce pest pressure. Market access risk is dominated by food-safety compliance (pesticide residue limits and non-approved pesticides) and by phytosanitary documentation for export or import clearance.
Market RoleLarge domestic producer and consumption market with export-capable supply chains for fresh vegetables (including capsicum)
Domestic RoleHigh-value fresh vegetable for urban retail and foodservice; supplied from open-field seasonal production and protected cultivation clusters
Market GrowthNot Mentioned
SeasonalityOpen-field supply is more seasonal and temperature-sensitive, while protected cultivation supports extended/off-season production; heat periods in northern plains can reduce fruit set under open conditions.

Specification

Primary VarietyArka Mohini
Secondary Variety
  • Arka Basant
  • California Wonder
  • Yolo Wonder
  • Bharat (hybrid)
  • Indra (commercial check referenced in Indian trials)
Physical Attributes
  • Green-stage maturity is commonly assessed by fruit size, firmness, and color; colored peppers are commonly assessed by achieving a minimum coloration threshold (market dependent).
  • Quality is commonly judged by uniform shape/size/color typical of the variety, firmness, and freedom from defects (cracks, decay, sunburn).
Compositional Metrics
  • Bell peppers are commonly referenced as high in ascorbic acid (vitamin C), supporting nutrition-related positioning where relevant.
Grades
  • Export workflows for vegetables can include Agmark-related grading documentation within APEDA traceability processes (where applicable by program and destination requirements).

Supply Chain

Value Chain
  • Farm/Polyhouse harvest → sorting & grading → packhouse aggregation → (for export programs) lot creation & residue testing in accredited labs → (where applicable) Agmark grading documentation → phytosanitary certification → domestic wholesale/retail distribution or export dispatch
Temperature
  • Rapid cooling after harvest is used to reduce water loss and shrink.
  • Storage around ~7–10°C is commonly recommended to balance shelf-life and chilling-injury risk; temperatures below ~7°C increase chilling-injury risk.
Atmosphere Control
  • Bell peppers are generally sensitive to storage conditions; high CO2 atmospheres can cause quality damage, especially at lower temperatures.
Shelf Life
  • Under well-managed cold storage (~7.5°C) and high relative humidity, peppers can achieve multi-week storage; shelf-life shortens when stored warmer or when cold-chain discipline breaks.
  • Very low temperatures can reduce water loss but increase chilling injury risk after short durations, depending on maturity/color stage.

Risks

Food Safety HighPesticide residue non-compliance (exceeding MRLs and/or use of non-approved pesticides) is a critical deal-breaker risk for India’s fresh-vegetable supply chains, including capsicum, because it can trigger domestic enforcement actions and border rejections in export markets.Implement residue-monitoring plans (e.g., APEDA HortiNet workflows for export lots), maintain spray records and pre-harvest intervals, test in accredited laboratories, and align pesticide programs to destination-market MRL requirements.
Phytosanitary MediumInsect-pest pressure (e.g., whiteflies, aphids, mites, fruit borer) and related disease transmission can reduce marketable quality and increase the risk of phytosanitary non-compliance or additional controls in protected and open-field systems.Use integrated pest management (IPM), protected-cultivation hygiene, and pre-harvest inspection/segregation; ensure phytosanitary documentation accurately reflects treatments and pest-status requirements for the destination market.
Climate MediumHeat stress in parts of northern India (notably periods where temperatures exceed ~35°C) can reduce fruit set and yield under open conditions, increasing supply volatility and quality inconsistency.Use protected cultivation or heat-mitigation practices (shade nets, ventilation, adjusted planting windows) and diversify sourcing across regions and production systems.
Logistics MediumCold-chain breaks and inappropriate storage temperatures can cause dehydration/shriveling or chilling injury (especially below ~7°C), driving claim risk and reduced shelf-life for fresh bell pepper shipments.Pre-cool quickly, manage humidity to limit water loss, and target storage/transport temperatures typically around 7–10°C with monitoring to avoid sub-7°C exposure for extended periods.
Sustainability
  • Pesticide stewardship and residue compliance in vegetable supply chains (including capsicum) is a recurring sustainability and market-access theme in India.
  • Protected cultivation input intensity (fertigation, pest control, and structure management) can increase compliance and monitoring needs for premium/export channels.
Labor & Social
  • Smallholder participation in protected cultivation clusters can create variability in record-keeping and compliance capacity; buyer programs may need support for training, documentation, and audit readiness.
Standards
  • APEDA HortiNet traceability and residue-monitoring workflows for vegetables (including capsicum) are relevant for export programs.
  • GLOBALG.A.P. (or equivalent farm assurance) may be requested by some overseas retail-oriented buyers for fresh fruit and vegetables (buyer and destination dependent).

FAQ

What is the biggest compliance risk for fresh bell pepper supply chains in India?Pesticide residue non-compliance is the biggest deal-breaker risk: exceeding residue limits or using non-approved pesticides can trigger enforcement actions and lead to shipment rejections, especially for export-oriented lots.
How does APEDA’s HortiNet relate to exporting capsicum from India?APEDA’s HortiNet describes traceability and certification workflows for vegetables (including capsicum) that can involve registered farmers, recognized packhouses, residue testing through accredited laboratories, and linkage to grading and phytosanitary certification steps depending on destination requirements.
Which Indian regulation governs plant-quarantine requirements for importing fresh vegetables into India?Imports of plants and plant products are governed by the Plant Quarantine (Regulation of Import into India) Order, 2003, implemented by India’s NPPO under the Directorate of Plant Protection, Quarantine & Storage (DPPQS), and may require phytosanitary certification and inspection at notified points of entry.

Sources

Other Fresh Bell Pepper Country Markets for Supplier, Export, and Price Comparison from India

Compare Fresh Bell Pepper supplier coverage, trade flows, and price benchmarks across countries related to India.
All related country market pages: China, Spain, United States, Germany, Mexico, United Kingdom, Turkiye, France, Indonesia, Vietnam, Canada, Poland, Egypt, Netherlands, Croatia, Nigeria, Switzerland, Denmark, Austria, Romania, Sweden, Slovenia, Tunisia, Brazil, Norway, Ethiopia, Slovakia, Philippines, Singapore, Hungary, Morocco, Thailand, Israel, Peru, Pakistan, Bangladesh, Belgium, Latvia, Greece, Kenya, Iran, Russia, South Africa, Italy, South Korea, Jordan, Czechia, Japan, Honduras, Ireland, United Arab Emirates, Finland, Albania, Malaysia, Macedonia, Portugal, Belarus, Dominican Republic, Myanmar [Burma], Bulgaria, Ukraine, Zimbabwe, Georgia, Serbia, Saudi Arabia, Armenia, Kuwait, New Zealand, Guatemala, Lithuania, Argentina, Montenegro, Qatar, Kazakhstan, Uzbekistan, Estonia, El Salvador, Oman, Bosnia and Herzegovina, Senegal, Moldova, Ecuador, Andorra, Australia, Aruba, Azerbaijan, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Chile, Colombia, Costa Rica, Cuba, Cyprus, Djibouti, Fiji, Falkland Islands, Gabon, Ghana, Gambia, Guinea, Hong Kong, Iceland, Jamaica, Kyrgyzstan, Cambodia, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Luxembourg, Madagascar, Mali, Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nicaragua, Nepal, Panama, Puerto Rico, Paraguay, Swaziland, Togo, Tajikistan, Tonga, Taiwan, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia
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Sub products: Fresh Paprika
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