Fresh Garlic Suppliers & Prices in South Korea — Market Overview 2026
Sub Product
Fresh Unpeeled Garlic Cloves, Fresh Peeled Garlic Cloves, Fresh Garlic Bulb
Derived Products
Chimichurri, Chorizo, Parmesan Peppercorn Dressing, Pesto, +32
HS Code
070320
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- 5 sampled export transactions for South Korea are summarized.
- 101 export partner companies and 8 import partner companies are mapped for Fresh Garlic in South Korea.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-09-01.
Fresh Garlic Export Supplier Intelligence, Price Trends, and Trade Flows in South Korea
101 export partner companies are tracked for Fresh Garlic in South Korea. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Garlic export intelligence in South Korea, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 070320.
Scatter points are sampled from 33.8% of the full transaction dataset.
Sample Export Supplier Transaction Records for Fresh Garlic in South Korea
5 sampled Fresh Garlic transactions in South Korea include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Garlic sampled transaction unit prices by date in South Korea: 2026-02-21: 1.52 USD / kg, 2026-02-08: 2.76 USD / kg, 2026-02-08: 2.76 USD / kg, 2026-02-08: 2.76 USD / kg, 2026-02-08: 2.76 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-21 | PEE*** ****** | 1.52 USD / kg | (South Korea) | (United States) | |
| 2026-02-08 | FRE** ****** ****** ****** | 2.76 USD / kg | (South Korea) | (United States) | |
| 2026-02-08 | FRE** ****** | 2.76 USD / kg | (South Korea) | (United States) | |
| 2026-02-08 | PEE*** ****** | 2.76 USD / kg | (South Korea) | (United States) | |
| 2026-02-08 | FRE** ****** | 2.76 USD / kg | (South Korea) | (United States) |
Top Fresh Garlic Export Suppliers and Companies in South Korea
Review leading exporter profiles and benchmark them against 101 total export partner companies tracked for Fresh Garlic in South Korea. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(South Korea)
Latest Export Transaction: 2026-08-01
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / Packing
(South Korea)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Others
(South Korea)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Others
(South Korea)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Others
(South Korea)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Others
(South Korea)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Others
South Korea Export Partner Coverage
101 companies
Total export partner company count is a core signal of South Korea export network depth for Fresh Garlic.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Garlic partner concentration, capacity signals, and trade relevance in South Korea.
Annual Export Value, Volume, and Supplier Market Size for Fresh Garlic in South Korea (HS Code 070320)
Analyze 3 years of Fresh Garlic export volume and value in South Korea to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 218,085 | 1,121,608 USD |
| 2023 | 383,487 | 1,727,760 USD |
| 2022 | 65,025 | 450,519 USD |
Top Destination Markets for Fresh Garlic Exports from South Korea (HS Code 070320) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Fresh Garlic exports from South Korea.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 206,138.061 | 959,974 USD |
| 2 | Japan | 6,920.28 | 109,755 USD |
| 3 | Singapore | 3,057.357 | 31,248 USD |
| 4 | Philippines | 372 | 7,364 USD |
| 5 | Canada | 473.64 | 5,994 USD |
Sourcing diagnosis
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Fresh Garlic Import Buyer Intelligence and Price Signals in South Korea: Buyers, Demand, and Trade Partners
8 import partner companies are tracked for Fresh Garlic in South Korea. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 10.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Fresh Garlic in South Korea
5 sampled Fresh Garlic import transactions in South Korea provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Garlic sampled import transaction unit prices by date in South Korea: 2026-08-27: 1.33 USD / kg, 2026-08-21: 1.30 USD / kg, 2026-08-10: 1.31 USD / kg, 2026-08-07: 1.30 USD / kg, 2026-08-07: 0.78 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-08-27 | [마늘********** ********** ****** ****** | 1.33 USD / kg | (-) | (-) | - | |
| 2026-08-21 | [마늘********** **************** ****** ****** | 1.30 USD / kg | (-) | (-) | - | |
| 2026-08-10 | [마늘********** ********** ****** ****** | 1.31 USD / kg | (-) | (-) | - | |
| 2026-08-07 | [마늘********** **************** ****** ****** | 1.30 USD / kg | (-) | (-) | - | |
| 2026-08-07 | [마늘******** *********** ****** | 0.78 USD / kg | (-) | (-) | - |
Top Fresh Garlic Buyers, Importers, and Demand Partners in South Korea
Review leading buyer profiles and compare them with 8 total import partner companies tracked for Fresh Garlic in South Korea. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(South Korea)
Latest Import Transaction: 2026-08-01
Industries: Crop ProductionFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(South Korea)
Latest Import Transaction: 2026-08-01
Employee Size: 501 - 1000 Employees
Industries: Food WholesalersOnline Retail And FulfillmentOthers
Value Chain Roles: Distribution / WholesaleOthersRetail
(South Korea)
Latest Import Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Trade
(South Korea)
Latest Import Transaction: 2026-08-01
Employee Size: 1 - 10 Employees
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / Packing
(South Korea)
Latest Import Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Logistics
(South Korea)
Latest Import Transaction: 2026-08-01
Employee Size: 51 - 100 Employees
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
South Korea Import Partner Coverage
8 companies
Import partner company count highlights demand-side visibility for Fresh Garlic in South Korea.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Garlic importers, distributors, and buyer networks in South Korea.
Annual Import Value, Volume, and Demand Size for Fresh Garlic in South Korea (HS Code 070320)
Track 3 years of Fresh Garlic import volume and value in South Korea to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 463,431 | 986,892 USD |
| 2023 | 2,980,437 | 2,544,653 USD |
| 2022 | 21,952,988 | 20,879,687 USD |
Top Origin Supplier Countries Supplying Fresh Garlic to South Korea (HS Code 070320) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh Garlic to South Korea.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 463,410.6 | 986,659 USD |
| 2 | Vietnam | 15.8 | 150 USD |
| 3 | United States | 1.649 | 43 USD |
| 4 | Thailand | 2.18 | 24 USD |
| 5 | Australia | 0.5 | 7 USD |
Export diagnosis
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Fresh Garlic Wholesale Supplier Price Trends in South Korea
Track Fresh Garlic wholesale supplier price benchmarks and recent export price updates in South Korea.
Historical Fresh Garlic Wholesale Supplier Prices in South Korea (USD/kg)
Yearly average, lower, and upper Fresh Garlic wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in South Korea.
Fresh Garlic yearly average wholesale prices in South Korea: 2020: 3.71 USD / kg, 2021: 4.04 USD / kg, 2022: 4.75 USD / kg, 2023: 3.37 USD / kg, 2024: 3.60 USD / kg, 2025: 4.10 USD / kg, 2026: 3.90 USD / kg.
| Year | Average Unit Price | Lower Unit Price | Upper Unit Price | YoY Change |
|---|---|---|---|---|
| 2020 | 3.71 USD / kg | 0.78 USD / kg | 5.11 USD / kg | - |
| 2021 | 4.04 USD / kg | 0.39 USD / kg | 9.68 USD / kg | - |
| 2022 | 4.75 USD / kg | 0.40 USD / kg | 10.02 USD / kg | - |
| 2023 | 3.37 USD / kg | 0.39 USD / kg | 7.82 USD / kg | - |
| 2024 | 3.60 USD / kg | 0.39 USD / kg | 8.22 USD / kg | - |
| 2025 | 4.10 USD / kg | 0.39 USD / kg | 10.94 USD / kg | - |
| 2026 | 3.90 USD / kg | 0.39 USD / kg | 9.81 USD / kg | - |
Latest Fresh Garlic Wholesale Export Price Updates in South Korea
Use the latest 5 updates to check current Fresh Garlic wholesale export price points and origin-level changes in South Korea.
Fresh Garlic latest wholesale updates by date in South Korea: 2026-08-01: 203.35 USD / kg, 2026-08-01: 129.55 USD / kg, 2026-08-01: 1194.77 USD / kg, 2026-08-01: 112.56 USD / kg, 2026-08-01: 3608.17 USD / kg.
| Date | Entry Name | Unit Price (USD) | Origin Country | |
|---|---|---|---|---|
| 2026-08-01 | 마늘 **** *** * *** ** ***** **** | 203.35 USD / kg | - | |
| 2026-08-01 | 마늘 **** *** * *** ** ***** ** | 129.55 USD / kg | - | |
| 2026-08-01 | 마늘 **** *** * *** ** ***** ** | 1194.77 USD / kg | - | |
| 2026-08-01 | 마늘 **** *** * *** ** ***** ** | 112.56 USD / kg | - | |
| 2026-08-01 | 마늘 **** *** * *** *** ***** ** | 3608.17 USD / kg | - |
Price data
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We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Market
Fresh garlic in Korea is a staple seasoning vegetable with domestic production concentrated in Gyeongnam, Gyeongbuk, and Chungnam. Production recovered to 310 thousand tons in 2025 after 285 thousand tons in 2024, but output still moves sharply with weather and harvest labor conditions. The market is primarily domestic and seasonally supplied, with drying, storage, and government stock releases used to bridge the gap between the June harvest and spring consumption. Imports enter under customs and plant-quarantine controls to supplement supply and stabilize prices.
Market RoleDomestic production and consumption market with import supplementation
Domestic RoleStaple seasoning vegetable and supply-stabilization crop
Market GrowthMixed (2024-2025 production context)2024 decline followed by 2025 recovery, but weather and labor conditions keep output volatile
SeasonalityJeju starts first in late May, inland areas peak in mid-to-late June, and dried stored garlic is marketed through the following spring.
Specification
Primary VarietyDaeseo (대서종)
Secondary Variety
- Namdo (남도종)
- Hanji-type (한지형)
Physical Attributes
- Bulb fullness and outer-skin integrity are key acceptance cues
- Secondary growth ('벌마늘') lowers marketability
- Bruising, split cloves, and surface damage reduce storage value
Compositional Metrics
- Moisture after curing affects storage life
- Harvest maturity affects bulb firmness and marketability
Grades
- Size and appearance-based wholesale grading
Supply Chain
Value Chain
- Harvest -> curing and drying -> storage -> wholesale market release -> retail and foodservice
- Imported lots -> customs declaration -> plant quarantine -> bonded release -> wholesale distribution
Temperature
- Stored garlic is commonly kept around 0 C after proper drying
- Prolonged exposure below 5 C is risky for seed garlic because it can trigger secondary growth
Atmosphere Control
- Drying and ventilation are critical during curing
- High humidity during the rainy season increases rot risk
Shelf Life
- A proper drying period is used to improve storability
- Domestic stocks are carried from the June harvest into the following spring
Freight IntensityMedium
Transport ModeMultimodal
Risks
Climate HighSpring rain, temperature swings, and moisture stress can trigger '벌마늘' secondary growth and uneven bulb fill, causing downgrades and supply disruption in major producing provinces.Stagger provincial sourcing, avoid harvest under waterlogged conditions, and watch MAFRA supply releases.
Pest Disease MediumRDA guidance flags downy mildew, root maggots, mites, and other field pests as recurring threats that can lower yield and storage quality if control slips.Use registered crop-protection programs and inspect fields early in the spring growth period.
Market Volatility MediumMAFRA repeatedly uses stock release and direct market supply because garlic prices can swing sharply between the harvest window and the lean season.Use flexible procurement and follow ministry supply-stabilization notices closely.
Logistics MediumGarlic needs careful drying, cool storage, and moisture control; humidity breaks or poor ventilation during the long holding period raise spoilage losses.Keep curing areas dry and ventilated and hold stored lots near the recommended cool storage range.
Food Safety MediumImported lots can be held or rejected if phytosanitary papers are missing, residue concerns arise, or quarantine checks fail.Pre-check plant-quarantine and residue documentation before shipment and keep lot-level records ready.
Regulatory Compliance MediumCustoms clearance depends on the exact HS line, origin, and declaration documents filed in UNI-PASS; mismatches can suspend release.Confirm HS 0703.20 classification and match all declaration data before arrival.
Sustainability
- Weather volatility can cause bulb-fill problems and secondary growth
- Rainy-season moisture makes drying and storage losses a major sustainability issue
- Post-harvest waste reduction depends on curing and cold, dry storage discipline
Labor & Social
- Seasonal labor shortage is a recurring issue in garlic production
- Mechanization is being promoted to reduce hand-labor dependence in garlic and onion harvests
FAQ
When is fresh garlic harvested in Korea?Jeju typically starts in late May, while inland areas harvest in mid-to-late June. The crop is then dried and stored for later market release.
What documents are needed to import fresh garlic into Korea?A normal clearance set includes an import declaration in UNI-PASS, an invoice, a packing list, a bill of lading or air waybill, and a phytosanitary certificate. Customs may also ask for origin documents if preferential tariff treatment is claimed.
What is the main quality risk for Korean garlic?The main quality risk is '벌마늘', or secondary growth caused by weather and moisture stress. It lowers bulb quality and can lead to downgrading or delayed harvest.
How should garlic be stored after harvest?Rural Development Administration guidance says properly dried garlic should be kept cool and dry, around 0 C for storage. Poor drying or damp storage increases spoilage and shortens shelf life.
Sources
Other Fresh Garlic Country Markets for Supplier, Export, and Price Comparison from South Korea
Compare Fresh Garlic supplier coverage, trade flows, and price benchmarks across countries related to South Korea.
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Related Fresh Garlic Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Fresh Garlic.
Derived products: Chimichurri, Chorizo, Parmesan Peppercorn Dressing, Pesto, Picante Sauce, Pickapeppa Sauce, Pickled Cucumber, Plum Sauce, Retort Galbitang, Romesco Sauce, Salsa, Sauce Americaine, Sriracha, Ssamjang, Steak Sauce, Dried Garlic, Falafel Mix, Thousand Island Dressing, Tomato Sauce, Vinaigrette, Young Radish Kimchi, Adobo Sauce, Aioli, Alfredo Sauce, Andouille, Asian Sesame Dressing, Beef Stock, Garlic Concentrate Juice, Garlic Powder, Italian Sausage, Kielbasa, Mala Sauce, Marinara Sauce, Merguez, Mojo Criollo Sauce, Frozen Garlic
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