Fresh Tangelo Fruit Suppliers & Prices in Mexico — Market Overview 2026
Derived Products
Tangelo Jam, Tangelo Juice, Tangelo Peel
HS Code
080529
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-01.
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Fresh Tangelo Fruit Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Fresh Tangelo Fruit in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 2.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Fresh Tangelo Fruit in Mexico
5 sampled Fresh Tangelo Fruit import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Tangelo Fruit sampled import transaction unit prices by date in Mexico: 2026-07-31: 1.60 USD / kg, 2026-07-22: 1.13 USD / kg, 2026-07-20: 1.40 USD / kg, 2026-07-15: 1.94 USD / kg, 2026-07-09: 1.00 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-31 | TAN**** ******* ********** * ****** ********** | 1.60 USD / kg | (-) | (-) | - | |
| 2026-07-22 | TAN**** ******* ********** * ****** ********** | 1.13 USD / kg | (-) | (-) | - | |
| 2026-07-20 | TAN**** ******* ********** * ****** ********** | 1.40 USD / kg | (-) | (-) | - | |
| 2026-07-15 | TAN**** ******* ********** * ****** ********** | 1.94 USD / kg | (-) | (-) | - | |
| 2026-07-09 | TAN**** ******* ********** * ****** ********** | 1.00 USD / kg | (-) | (-) | - |
Top Fresh Tangelo Fruit Buyers, Importers, and Demand Partners in Mexico
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Fresh Tangelo Fruit in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
Mexico Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Fresh Tangelo Fruit in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Tangelo Fruit importers, distributors, and buyer networks in Mexico.
Annual Import Value, Volume, and Demand Size for Fresh Tangelo Fruit in Mexico (HS Code 080529)
Track 3 years of Fresh Tangelo Fruit import volume and value in Mexico to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 10,594,112 | 21,964,288 USD |
| 2023 | 281,555 | 180,557 USD |
| 2022 | 686,303 | 992,128 USD |
Top Origin Supplier Countries Supplying Fresh Tangelo Fruit to Mexico (HS Code 080529) in 2024
For 2024, compare import volume and value across the top 3 origin supplier countries supplying Fresh Tangelo Fruit to Mexico.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Peru | 9,408,924 | 20,473,798 USD |
| 2 | United States | 766,658 | 783,472 USD |
| 3 | Chile | 418,530 | 707,018 USD |
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Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Market
Fresh tangelo fruit in Mexico sits within the broader citrus sector, and Veracruz is publicly cited as a state harvesting tangelo alongside other citrus crops. Export market access for fresh citrus from Mexico is strongly shaped by phytosanitary compliance, with SENASICA issuing the Certificado Fitosanitario Internacional (CFI) and supporting electronic phytosanitary certification (ePhyto) through Mexico’s trade single window. Mexico’s citrus production is exposed to major regulated pests and diseases—especially Huanglongbing (HLB)—which can reduce yields and trigger restrictions on movement and commercialization of fresh fruit. Publicly verifiable, tangelo-specific market size and growth figures for Mexico are not consistently published in a way that can be cited without ambiguity, so quantitative market sizing is treated as a data gap in this record.
Market RoleProducer market with export activity (citrus; tangelo reported in Veracruz citrus belt)
Domestic RoleDomestic fresh consumption within the national citrus market, with potential diversion to processing depending on quality and buyer program requirements
Market Growth
Specification
Supply Chain
Value Chain
- Orchard harvest → packing/selection → domestic distribution and/or export dispatch under destination-country phytosanitary conditions
Risks
Phytosanitary HighHuanglongbing (HLB, citrus greening) is described by SENASICA as the most devastating citrus disease, with no cure for infected trees, and it is present across Mexico’s citrus-producing states; it can reduce yield/quality and contribute to restrictions on movement and commercialization of fresh citrus fruit.Source from orchards participating in SENASICA phytosanitary management (vector monitoring/control and removal of infected material where applicable), and require documented pest-management and orchard-level traceability for each shipment lot.
Phytosanitary HighFruit fly pressure (including Anastrepha spp. relevant to citrus) can block or delay market access if phytosanitary conditions are not met; Mexico’s CNMF relies on integrated measures (trapping/sampling and SIT/biological control) to maintain areas eligible for export without quarantine post-harvest treatment where applicable.Align shipment programs to fruit-fly-area status and destination requirements; require evidence of monitoring/trapping, approved safeguarding, and (where required) treatment or systems-approach compliance before dispatch.
Security HighViolence and extortion reported around citrus production and packing activity in Veracruz can disrupt procurement, packing operations, and transport, creating potential shipment delays and counterparty risk for citrus-linked supply (including tangelo if sourced from the same regions).Diversify sourcing beyond a single locality/packer, conduct enhanced counterparty due diligence, and implement secure logistics planning (routing, custody controls, and contingency packhouse options).
Food Safety MediumPesticide-residue noncompliance can trigger rejection or commercial disputes; SENASICA runs a national monitoring program aimed at ensuring pesticide use does not exceed permissible residue limits and maintains analytical capacity for residue and contaminant testing to support export assurances.Implement pre-shipment residue testing aligned to destination MRLs, maintain pesticide application records, and use SENASICA-aligned SRRC/BPA documentation to support auditability.
Sustainability
- Pest-management intensity risk: citrus phytosanitary pressure (HLB and fruit flies) can increase reliance on control measures; SENASICA’s fruit fly program highlights sterile insect technique and biological control as lower-impact options relative to repeated insecticide use.
Labor & Social
- Personal security and extortion risk in key citrus areas (reported in Veracruz citrus supply chain), which can disrupt operations at packing/collection points and increase counterparty and logistics risk.
FAQ
What is the biggest phytosanitary risk for fresh tangelo/citrus supply from Mexico?Huanglongbing (HLB, citrus greening) is described by Mexico’s SENASICA as the most devastating citrus disease and it has no cure for infected trees. SENASICA reports it is present across Mexico’s citrus-producing states and notes it can reduce yield/quality and contribute to restrictions on movement and commercialization of fresh citrus fruit.
Which document is typically required to export fresh tangelo (as fresh citrus fruit) from Mexico?Mexico’s SENASICA indicates that exporters must first meet the importing country’s phytosanitary requirements and then request a Certificado Fitosanitario Internacional (CFI). SENASICA also supports electronic phytosanitary certificates (ePhyto) via Mexico’s Ventanilla Digital Mexicana de Comercio Exterior.
How does Mexico manage fruit-fly risks that can affect citrus exports?SENASICA describes a National Campaign against Fruit Flies (CNMF) based on integrated pest management, including trapping and fruit sampling plus control methods such as mechanical, chemical, sterile insect technique (via irradiation), and biological control (parasitoids). SENASICA notes that maintaining fruit-fly-free zones supports export of fruit without quarantine post-harvest treatments in relevant cases.
Sources
Other Fresh Tangelo Fruit Country Markets for Supplier, Export, and Price Comparison from Mexico
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