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Fresh Yautia Suppliers & Prices in Puerto Rico — Market Overview 2026

Derived Products
Dried Yautia Chips, Yautia Flour, Yautia Puree
HS Code
071450
Last Updated
2026-07-26
Key takeaways for search and sourcing teams
  • Puerto Rico Fresh Yautia market intelligence page includes 0 premium suppliers.
  • 2 sampled export transactions for Puerto Rico are summarized.
  • 40 export partner companies and 0 import partner companies are mapped for Fresh Yautia in Puerto Rico.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Page data last updated on 2026-07-26.

Fresh Yautia Export Supplier Intelligence, Price Trends, and Trade Flows in Puerto Rico

40 export partner companies are tracked for Fresh Yautia in Puerto Rico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Yautia export intelligence in Puerto Rico, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 071450.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Yautia in Puerto Rico

2 sampled Fresh Yautia transactions in Puerto Rico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Yautia sampled transaction unit prices by date in Puerto Rico: 2025-08-04: 0.62 USD / kg, 2025-08-04: 0.62 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-08-04120* *** * **** ***** ******* **** ********* ********* ***** **** **** * ***** *** *** **0.62 USD / kg (Puerto Rico) (United States)
2025-08-04120* *** * ***** ******* **** ********* ********* ***** **** **** * ***** *** *** **0.62 USD / kg (Puerto Rico) (United States)

Top Fresh Yautia Export Suppliers and Companies in Puerto Rico

Review leading exporter profiles and benchmark them against 40 total export partner companies tracked for Fresh Yautia in Puerto Rico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Puerto Rico)
Latest Export Transaction: 2026-06-26
Industries: Food Services And Drinking PlacesFood WholesalersLand Transport
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Puerto Rico)
Latest Export Transaction: 2026-06-26
Industries: Food WholesalersFreight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Puerto Rico)
Latest Export Transaction: 2026-06-26
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Puerto Rico)
Latest Export Transaction: 2026-06-26
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersGrocery Stores
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogisticsRetail
(Puerto Rico)
Latest Export Transaction: 2026-06-26
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Puerto Rico)
Latest Export Transaction: 2026-06-26
Industries: Others
Value Chain Roles: Distribution / Wholesale
Puerto Rico Export Partner Coverage
40 companies
Total export partner company count is a core signal of Puerto Rico export network depth for Fresh Yautia.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Yautia partner concentration, capacity signals, and trade relevance in Puerto Rico.

Fresh Yautia Import Buyer Intelligence and Price Signals in Puerto Rico: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Fresh Yautia in Puerto Rico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 11.3% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Yautia in Puerto Rico

5 sampled Fresh Yautia import transactions in Puerto Rico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Yautia sampled import transaction unit prices by date in Puerto Rico: 2026-03-27: 0.22 USD / kg, 2026-03-20: 0.22 USD / kg, 2026-03-20: 0.22 USD / kg, 2026-03-06: 0.75 USD / kg, 2026-03-06: 0.75 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-03-27YAU*** ********* *********** ****** ******* ************ ********* * ***** ******* ******** * ** ***0.22 USD / kg (-) (-)-
2026-03-20YAU*** ********* *********** ****** ******* ************ ********* * ***** ******* ******** * ** ***0.22 USD / kg (-) (-)-
2026-03-20YAU*** ********* *********** ****** ******* ************ ********* * ***** ******* ******** * ** ***0.22 USD / kg (-) (-)-
2026-03-06YAU*** ********* *********** ****** ******* ************ ********* * ***** ******* ******** * ** ***0.75 USD / kg (-) (-)-
2026-03-06YAU*** ********* *********** ****** ******* ************ ********* * ***** ******* ******** * ** ***0.75 USD / kg (-) (-)-

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh yautia in Puerto Rico is a traditional domestic root crop used in viandas and island dishes, with white, yellow, and purple cultivars referenced by UPR extension sources. Public agriculture data show starchy vegetables remain a meaningful income category, while Puerto Rico's broader food system relies heavily on imported vegetables, so the market is best read as domestic consumption with import supplementation rather than a pure export crop. The main commercial pressure points are mal seco root rot, wet-season stress, and cold-chain handling.
Market RoleDomestic consumption market with local production and import supplementation
Domestic RoleTraditional viandas crop in home cooking and foodservice
SeasonalityYear-round cultivation is possible in the tropical climate, but disease pressure rises in the wetter months.

Specification

Primary VarietyYautia blanca
Secondary Variety
  • Yautia amarilla
  • Yautia morada
Physical Attributes
  • Whole roots are sold fresh; bruising, rot, and size uniformity matter for buyer acceptance
  • Cultivar color varies from white to yellow to purple
Compositional Metrics
  • Starch-rich root crop
  • Moisture retention and low decay are critical to fresh quality
Grades
  • Condition-based acceptance focused on sound, clean roots with minimal defects
Packaging
  • Perforated plastic bags
  • Burlap bags
  • Ventilated cartons or crates

Supply Chain

Value Chain
  • Harvest -> wash/peel -> sort -> cure or pack -> ventilated or refrigerated storage -> wholesale or retail distribution
Temperature
  • Recommended tannia storage is around 7-10 C and 80% RH
  • FAO reports Puerto Rico to U.S. shipments at 13-14 C were generally in poor condition after a 9-day journey
Atmosphere Control
  • Perforated plastic or burlap packaging reduces water loss and helps limit sprouting
  • Non-perforated plastic bags increase decay and sprouting
Shelf Life
  • Under recommended refrigerated conditions, tannia can remain in good condition for roughly 16-20 weeks
  • Ambient storage can become unfit much sooner
Freight IntensityHigh
Transport ModeMultimodal

Risks

Plant Disease HighMal seco root rot is a documented Puerto Rico yautia disease. UPRM extension material says it spreads through infected planting material, soil, runoff, and tools, and can reduce yields from 5% to 100% in severe cases.Use healthy planting material, disinfect seed, rotate fields, improve drainage, and avoid repeated plantings on infected plots.
Climate HighPuerto Rico's Caribbean agriculture is highly exposed to stronger storms, drought, and flooding. Those shocks can hit yautia field performance and island logistics at the same time.Stagger plantings, maintain drainage, and keep hurricane contingencies for transport and storage.
Logistics MediumFresh tannia is sensitive to long transit and ambient exposure. FAO notes Puerto Rico-to-U.S. shipments at 13-14 C were generally in poor condition after a 9-day journey, and non-perforated bags increase decay and sprouting.Keep a chilled chain, use ventilated or perforated packaging, and shorten dwell time.
Regulatory Compliance MediumImport requirements vary by commodity and origin, and APHIS plant inspection stations enforce USDA plant-health standards. Shipments that miss the right permit, certificate, or commodity rule can be delayed or refused.Check ACIR early and confirm permit and inspection steps before booking.
Food Safety MediumFresh roots come in contact with soil and are vulnerable to bruising and rot, so weak washing, trimming, or lot segregation can lead to spoilage and customer rejection.Wash, peel, sort, and trace lots carefully at pack-out.
Sustainability
  • Poor drainage and repeated planting increase disease pressure in yautia fields
  • Caribbean agriculture is highly vulnerable to climate change, including stronger storms, drought, and flooding

FAQ

What is the biggest supply risk for fresh yautia in Puerto Rico?The most serious risk is mal seco, a root-rot disease documented in Puerto Rico. UPRM extension material says it can spread through infected planting material, soil, runoff, and tools, and severe cases can cut yields sharply.
Which yautia types are grown in Puerto Rico?Puerto Rico extension sources describe three main types: white, yellow, and purple yautia. The white type is Xanthosoma sagittifolium.
How should yautia be stored after harvest?It keeps best under cool, ventilated conditions. FAO says tannia stores well around 7-10 C with high humidity, while Puerto Rico shipments to the U.S. at 13-14 C arrived in poor condition after a 9-day journey.
How is yautia used in Puerto Rican cooking?It is used in dishes such as batidas, croquettes, buñuelos, rellenos, pastelon, and pasteles, according to UPRM extension recipes.

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