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Fresh Yellow Onion Brazil Market Overview 2026

Parent Product
HS Code
070310
Last Updated
2026-04-20
Key takeaways for search and sourcing teams
  • Brazil Fresh Yellow Onion market intelligence page includes 0 premium suppliers.
  • 1 sampled export transactions for Brazil are summarized.
  • 6 export partner companies and 1 import partner companies are mapped for Fresh Yellow Onion in Brazil.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-04-20.

Fresh Yellow Onion Export Supplier Intelligence, Price Trends, and Trade Flows in Brazil

6 export partner companies are tracked for Fresh Yellow Onion in Brazil. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Yellow Onion export intelligence in Brazil, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 070310.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Yellow Onion in Brazil

1 sampled Fresh Yellow Onion transactions in Brazil include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Yellow Onion sampled transaction unit prices by date in Brazil: 2025-10-29: 0.48 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-10-29FRE** ***** ****** ************ ** **** *** ******** ***** ******* * ** ** ***** **** * ************** * *** * * ******* ******* ****** ****** ** **** ********** ******0.48 USD / kg (Brazil) (United States)

Top Fresh Yellow Onion Export Suppliers and Companies in Brazil

Review leading exporter profiles and benchmark them against 6 total export partner companies tracked for Fresh Yellow Onion in Brazil. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Brazil)
Latest Export Transaction: 2026-03-20
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Brazil)
Latest Export Transaction: 2026-03-20
Employee Size: 51 - 100 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Packaging
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(Brazil)
Latest Export Transaction: 2026-03-20
Industries: Brokers And Trade AgenciesOthersFood Wholesalers
Value Chain Roles: OthersDistribution / WholesaleTrade
(Brazil)
Latest Export Transaction: 2026-03-20
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Brazil)
Latest Export Transaction: 2026-03-20
Industries: Food PackagingFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTradeFood Manufacturing
(Brazil)
Latest Export Transaction: 2026-03-20
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
Brazil Export Partner Coverage
6 companies
Total export partner company count is a core signal of Brazil export network depth for Fresh Yellow Onion.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Yellow Onion partner concentration, capacity signals, and trade relevance in Brazil.

Annual Export Value, Volume, and Supplier Market Size for Fresh Yellow Onion in Brazil (HS Code 070310)

Analyze 3 years of Fresh Yellow Onion export volume and value in Brazil to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202437,098,19722,774,760 USD
20234,794,7652,074,597 USD
202220,700,38312,092,695 USD

Top Destination Markets for Fresh Yellow Onion Exports from Brazil (HS Code 070310) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fresh Yellow Onion exports from Brazil.
RankCountryVolumeValue
1Argentina30,201,03020,382,863 USD
2Paraguay5,414,816910,429 USD
3Uruguay910,018492,004 USD
4Liberia102,270185,021 USD
5Marshall Islands99,311176,936 USD

Fresh Yellow Onion Import Buyer Intelligence and Price Signals in Brazil: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Fresh Yellow Onion in Brazil. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Yellow Onion in Brazil

4 sampled Fresh Yellow Onion import transactions in Brazil provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Yellow Onion sampled import transaction unit prices by date in Brazil: 2025-06-26: 0.30 USD / kg, 2025-06-06: 0.40 USD / kg, 2025-03-26: 0.16 USD / kg, 2025-03-26: 0.11 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-06-26CEB***** * ******** ******* * *************0.30 USD / kg (-) (-)-
2025-06-06CEB***** * ******** ******* * *************0.40 USD / kg (-) (-)-
2025-03-26CEB***** * ******** ******* * *************0.16 USD / kg (-) (-)-
2025-03-26CEB***** * ******** ******* * *************0.11 USD / kg (-) (-)-

Top Fresh Yellow Onion Buyers, Importers, and Demand Partners in Brazil

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Fresh Yellow Onion in Brazil. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Brazil)
Latest Import Transaction: 2026-03-20
Industries: Crop ProductionFood ManufacturingBrokers And Trade Agencies
Value Chain Roles: TradeDistribution / Wholesale
Brazil Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Fresh Yellow Onion in Brazil.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Yellow Onion importers, distributors, and buyer networks in Brazil.

Annual Import Value, Volume, and Demand Size for Fresh Yellow Onion in Brazil (HS Code 070310)

Track 3 years of Fresh Yellow Onion import volume and value in Brazil to assess demand growth and market momentum.
YearVolumeValue
2024257,432,739101,442,859 USD
2023134,108,97437,790,867 USD
2022150,523,66250,622,210 USD

Top Origin Supplier Countries Supplying Fresh Yellow Onion to Brazil (HS Code 070310) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh Yellow Onion to Brazil.
RankCountryVolumeValue
1Argentina197,123,25356,023,541 USD
2Chile39,251,64832,546,256 USD
3Netherlands12,185,8007,086,354 USD
4Spain6,048,0983,569,799 USD
5New Zealand1,430,0001,149,742 USD

Fresh Yellow Onion Wholesale Supplier Price Trends in Brazil

Track Fresh Yellow Onion wholesale supplier price benchmarks and recent export price updates in Brazil.

Historical Fresh Yellow Onion Wholesale Supplier Prices in Brazil (USD/kg)

Yearly average, lower, and upper Fresh Yellow Onion wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in Brazil.
Fresh Yellow Onion yearly average wholesale prices in Brazil: 2021: 0.37 USD / kg, 2022: 0.67 USD / kg, 2023: 0.54 USD / kg, 2024: 0.71 USD / kg, 2025: 0.40 USD / kg, 2026: 0.36 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20210.37 USD / kg0.20 USD / kg0.69 USD / kg-
20220.67 USD / kg0.35 USD / kg1.37 USD / kg-
20230.54 USD / kg0.28 USD / kg1.21 USD / kg-
20240.71 USD / kg0.25 USD / kg1.46 USD / kg-
20250.40 USD / kg0.24 USD / kg0.76 USD / kg-
20260.36 USD / kg0.32 USD / kg0.38 USD / kg-

Latest Fresh Yellow Onion Wholesale Export Price Updates in Brazil

Use the latest 5 updates to check current Fresh Yellow Onion wholesale export price points and origin-level changes in Brazil.
Fresh Yellow Onion latest wholesale updates by date in Brazil: 2026-04-01: 0.64 USD / kg, 2026-04-01: 0.64 USD / kg, 2026-04-01: 0.58 USD / kg, 2026-01-01: 6.15 USD / kg, 2025-06-01: 12.37 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-04-01CEB*** ******* ** * ******* ******** **** ****** *******0.64 USD / kg-
2026-04-01CEB*** ******* ** * ******* ******** **** ****** *******0.64 USD / kg-
2026-04-01CEB*** ******* ** * ******* ******** **** ****** *******0.58 USD / kg-
2026-01-01CEB*** ******* ********* * ******* ******** **** ** ** **********6.15 USD / kg-
2025-06-01CEB*** ******* ******* * ******* **** ********* * *****12.37 USD / kg-

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh yellow onion (cebola amarela; commonly marketed as the “Baia/Nacional” group) is a widely consumed staple vegetable in Brazil, supplied by domestic production and supplemented by imports when domestic availability and quality fluctuate. Santa Catarina is repeatedly referenced as Brazil’s leading onion-producing state, with the Ituporanga region highlighted as a major production hub. Brazil can be a large importer in some years; 2024 import data for HS 070310 (fresh/chilled onions and shallots) shows Argentina and Chile as the main supplying partners by value and quantity. Post-harvest curing, grading/classification, and storage conditions are critical for maintaining quality and managing seasonal market instability.
Market RoleDomestic producer with seasonal import dependence (can be a net importer in some years)
Domestic RoleHigh-volume domestic consumption vegetable supplied by domestic production with supplemental imports during supply gaps and quality constraints

Specification

Primary VarietyBaia (amarela / “Nacional” market group)
Secondary Variety
  • Baia Periforme group
  • Crioula (brown/yellow type used in Brazilian trade references)
  • Granex group
  • Grano group
Physical Attributes
  • Minimum identity/quality expectations in Brazilian commercial guidance emphasize whole (intact), clean, firm bulbs, and absence of visible pests/foreign matter.
  • Bulb size is commonly classified by transverse diameter into commercial classes used in grading and pricing.
Compositional Metrics
  • Storability varies by cultivar/group; Baia Periforme is cited with higher dry matter (about 7–12%) compared with Granex/Grano groups (about 4–6%), supporting longer storage potential.
Grades
  • Diameter-based classes used in Brazil’s technical guidance: Class 1 (<35 mm), Class 2 (35–<50 mm), Class 3 (50–<70 mm), Class 4 (70–<90 mm), Class 5 (>90 mm).
  • Wholesale market references (CEAGESP) use box/class equivalencies for Baia and Roxa groups tied to diameter ranges (e.g., 35–50 mm, 51–70 mm, 71–90 mm).
Packaging
  • Wholesale trade commonly uses 20 kg sacks (aniagem/nylon).
  • Some supermarkets may sell prepacked units (e.g., small trays with multiple bulbs) with origin/variety information.

Supply Chain

Value Chain
  • Harvest → field or covered curing (drying outer scales/neck) → trimming/sorting → diameter grading/classification → packing (often 20 kg sacks) → wholesale market distribution → retail (bulk or prepack).
Temperature
  • For long storage, technical guidance cites about 0°C and 65–75% relative humidity as an ideal condition for reducing water loss and disease development.
  • High relative humidity promotes rooting; higher temperatures promote sprouting; both together increase rots and quality loss.
Atmosphere Control
  • Good air circulation is emphasized in cold rooms and in packed units (sacks/boxes) to optimize heat exchange and reduce losses.
Shelf Life
  • High-pungency onions can be stored for roughly 6–9 months under near-0°C and 65–75% RH conditions; sweet/low-pungency types have shorter storage life (about 1–3 months) under similar cold storage management.
  • Shelf life and loss rates are cultivar/group-dependent and strongly affected by curing quality and humidity/temperature control.
Freight IntensityHigh
Transport ModeMultimodal

Risks

Regulatory Compliance HighBrazil’s MAPA/VIGIAGRO plant import regime uses product- and origin-specific phytosanitary requirements and authorized import lists (PVIA); shipments that do not match the published requirements, documentation, or authorization status can be delayed, refused entry, or require corrective actions.Before contracting or shipping, verify PVIA authorization and the exact published phytosanitary requirements for the onion product form, intended use, and country of origin; align exporter NPPO documentation and pre-shipment inspection to MAPA requirements and Portal Único import workflows.
Post-Harvest Quality MediumQuality loss during storage (rots, mold, sprouting, rooting) is sensitive to humidity, temperature, curing effectiveness, and air circulation; market reports in major producing hubs note stock quality deterioration under oversupply conditions.Implement robust curing and storage management (temperature/humidity control and ventilation), and use tighter rotation/inspection practices to remove deteriorating lots before distribution.
Logistics MediumFresh onions are traded in bulk units and are sensitive to freight and handling costs; volatility in transport costs and bottlenecks can rapidly change competitiveness between domestic regions and imports, and can compress margins for importers/wholesalers.Use flexible sourcing (multi-origin contracts), optimize packaging/stacking and route planning, and build contingency stock plans aligned to storage capability and quality risk.

FAQ

Which countries are Brazil’s main import suppliers for fresh/chilled onions?For HS 070310 (onions and shallots, fresh or chilled), 2024 trade data compiled in WITS/UN Comtrade shows Argentina and Chile as Brazil’s top suppliers by quantity and value, with smaller volumes from European and other origins.
Where are major onion-producing regions in Brazil referenced in official or sector sources?Santa Catarina is repeatedly cited as a national production leader, with the Ituporanga region highlighted as a major hub. Rio Grande do Sul also has documented production concentration in its southern areas (e.g., São José do Norte) in state socio-economic references that cite IBGE PAM.
What storage conditions are recommended in Brazilian technical guidance to extend onion shelf life?Embrapa technical guidance cites about 0°C and 65–75% relative humidity as an ideal long-storage condition; it notes that high-pungency onions may store for roughly 6–9 months under these conditions, while sweet/low-pungency types typically store for shorter periods.

Sources

Other Fresh Yellow Onion Country Markets for Supplier, Export, and Price Comparison from Brazil

Compare Fresh Yellow Onion supplier coverage, trade flows, and price benchmarks across countries related to Brazil.
All related country market pages: India, Netherlands, United States, China, Spain, Mexico, Egypt, Iran, Malaysia, Poland, Turkiye, United Arab Emirates, Uzbekistan, Peru, Pakistan, France, New Zealand, Belgium, Indonesia, Chile, Sri Lanka, Denmark, Italy, Latvia, Vietnam, South Korea, Moldova, Romania, Russia, Argentina, Kuwait, Philippines, Nigeria, Oman, Bangladesh, Germany, Myanmar [Burma], Tajikistan, Qatar, Israel, Canada, United Kingdom, Austria, Georgia, Japan, Senegal, South Africa, Australia, Iraq, Kyrgyzstan, Belarus, Morocco, Saudi Arabia, Slovenia, Thailand, Portugal, Slovakia, Turkmenistan, Ivory Coast, Niger, Ukraine, Serbia, Singapore, Liberia, Nicaragua, Kazakhstan, Panama, Czechia, Azerbaijan, Ireland, Guatemala, Laos, Sweden, Croatia, Jordan, Costa Rica, Honduras, Haiti, Mozambique, Andorra, Albania, Armenia, Aruba, Bosnia and Herzegovina, Barbados, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Switzerland, Colombia, Cuba, Cyprus, Dominican Republic, Ecuador, Estonia, Ethiopia, Finland, Fiji, Gabon, Gambia, Greece, Hong Kong, Hungary, Iceland, Jamaica, Kenya, Cambodia, Lesotho, Lithuania, Luxembourg, Montenegro, Madagascar, Macedonia, Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Namibia, Norway, Nepal, Paraguay, Réunion, Sierra Leone, South Sudan, El Salvador, Swaziland, Togo, Tunisia, Taiwan, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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