Sub Product
Frozen Pork Belly Bone-in, Frozen Pork Butt Bone-in, Frozen Pork Chop Bone-in, Frozen Pork Leg Bone-in, +4
HS Code
020329
Last Updated
2026-04-29
Key takeaways for search and sourcing teams
- Spain Frozen Bone-in Pork Cut market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Spain are summarized.
- 17 export partner companies and 156 import partner companies are mapped for Frozen Bone-in Pork Cut in Spain.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-04-29.
Frozen Bone-in Pork Cut Export Supplier Intelligence, Price Trends, and Trade Flows in Spain
17 export partner companies are tracked for Frozen Bone-in Pork Cut in Spain. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Bone-in Pork Cut export intelligence in Spain, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 020329.
Scatter points are sampled from 1.5% of the full transaction dataset.
Sample Export Supplier Transaction Records for Frozen Bone-in Pork Cut in Spain
5 sampled Frozen Bone-in Pork Cut transactions in Spain include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Bone-in Pork Cut sampled transaction unit prices by date in Spain: 2026-04-22: 4.85 USD / kg, 2026-04-21: 1.25 USD / kg, 2026-04-21: 5.18 USD / kg, 2026-04-14: 4.42 USD / kg, 2026-04-03: 4.25 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-22 | [/지*** *********************************** ******* **** | 4.85 USD / kg | (Spain) | (South Korea) | |
| 2026-04-21 | [돼지****************** ************************** **** | 1.25 USD / kg | (Spain) | (South Korea) | |
| 2026-04-21 | [/지*** *********************************** ******* **** | 5.18 USD / kg | (Spain) | (South Korea) | |
| 2026-04-14 | [/지*** *********************************** ******* **** | 4.42 USD / kg | (Spain) | (South Korea) | |
| 2026-04-03 | [/지*** *********************************** ******* **** | 4.25 USD / kg | (Spain) | (South Korea) |
Top Frozen Bone-in Pork Cut Export Suppliers and Companies in Spain
Review leading exporter profiles and benchmark them against 17 total export partner companies tracked for Frozen Bone-in Pork Cut in Spain. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Spain)
Latest Export Transaction: 2026-03-29
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Food WholesalersBeverage ManufacturingFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingRetailFood ManufacturingDistribution / Wholesale
(Spain)
Latest Export Transaction: 2026-03-29
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Fishing AquacultureCrop ProductionFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / WholesaleFarming / Production / Processing / Packing
(Spain)
Latest Export Transaction: 2026-03-29
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Spain)
Latest Export Transaction: 2026-01-27
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Spain)
Latest Export Transaction: 2026-03-29
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Food PackagingFishing AquacultureFood Manufacturing
Value Chain Roles: TradeDistribution / WholesaleFood Manufacturing
(Spain)
Latest Export Transaction: 2026-03-29
Sales Revenue: USD 50M - 100M
Industries: Animal Production
Value Chain Roles: Others
Spain Export Partner Coverage
17 companies
Total export partner company count is a core signal of Spain export network depth for Frozen Bone-in Pork Cut.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Bone-in Pork Cut partner concentration, capacity signals, and trade relevance in Spain.
Annual Export Value, Volume, and Supplier Market Size for Frozen Bone-in Pork Cut in Spain (HS Code 020329)
Analyze 3 years of Frozen Bone-in Pork Cut export volume and value in Spain to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 793,407,911 | 2,733,001,599 USD |
| 2023 | 825,087,593 | 2,874,182,816 USD |
| 2022 | 968,625,319 | 3,029,203,097 USD |
Top Destination Markets for Frozen Bone-in Pork Cut Exports from Spain (HS Code 020329) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Frozen Bone-in Pork Cut exports from Spain.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Japan | 182,434,160.85 | 776,853,871.704 USD |
| 2 | China | 181,960,164.48 | 452,039,873.381 USD |
| 3 | South Korea | 70,926,306.323 | 285,476,610.928 USD |
| 4 | Italy | 40,873,770 | 123,680,960.206 USD |
| 5 | Philippines | 41,819,883.8 | 117,000,249.051 USD |
Frozen Bone-in Pork Cut Import Buyer Intelligence and Price Signals in Spain: Buyers, Demand, and Trade Partners
156 import partner companies are tracked for Frozen Bone-in Pork Cut in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 46.5% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Bone-in Pork Cut in Spain
5 sampled Frozen Bone-in Pork Cut import transactions in Spain provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Bone-in Pork Cut sampled import transaction unit prices by date in Spain: 2025-12-31: 4.23 USD / kg, 2025-12-12: 4.24 USD / kg, 2025-12-03: 5.22 USD / kg, 2025-12-03: 5.22 USD / kg, 2025-12-03: 5.22 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-31 | IN ***** ******* ** ****** **** **** **** * *** *** ********* ** ***** *** ****** ** *** ********* ** ** *** ********* ** **** **** ******* ** ****** **** **** **** * *** ** * ********* ** ***** ********* ** *** ********* ** ***** ********* ** **** **** ***** *** ********* *** ***** ***** ********* * * ***** *** ********* *** ***** ***** * **** **** ******* **** * ****** ******* ******* | 4.23 USD / kg | (-) | (-) | - | |
| 2025-12-12 | IN ***** ******* ** ****** **** **** **** * *** *** ********* ** ***** *** ****** ** *** ********* ** ** *** ********* ** **** **** ******* ** ****** **** **** **** * *** ** * ********* ** ***** ********* ** *** ********* ** ***** ********* ** **** **** ***** *** ********* *** ***** ***** ********* ** ***** *** ********* *** ***** * **** * **** ******* **** ******* * ****** ******* | 4.24 USD / kg | (-) | (-) | - | |
| 2025-12-03 | LOM** ********** * ********** | 5.22 USD / kg | (-) | (-) | - | |
| 2025-12-03 | LOM** ********** * ********** | 5.22 USD / kg | (-) | (-) | - | |
| 2025-12-03 | LOM** ********** * ********** | 5.22 USD / kg | (-) | (-) | - |
Top Frozen Bone-in Pork Cut Buyers, Importers, and Demand Partners in Spain
Review leading buyer profiles and compare them with 156 total import partner companies tracked for Frozen Bone-in Pork Cut in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Spain)
Latest Import Transaction: 2026-03-29
Employee Size: Over 1000 Employees
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: TradeFarming / Production / Processing / PackingFood Manufacturing
(Spain)
Latest Import Transaction: 2026-03-29
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(Spain)
Latest Import Transaction: 2026-03-29
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Food Manufacturing
(Spain)
Latest Import Transaction: 2026-03-29
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Spain)
Latest Import Transaction: 2026-03-29
Employee Size: 101 - 500 Employees
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingTrade
(Spain)
Latest Import Transaction: 2026-03-29
Industries: Food ManufacturingAnimal Production
Value Chain Roles: TradeFood Manufacturing
Spain Import Partner Coverage
156 companies
Import partner company count highlights demand-side visibility for Frozen Bone-in Pork Cut in Spain.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Bone-in Pork Cut importers, distributors, and buyer networks in Spain.
Annual Import Value, Volume, and Demand Size for Frozen Bone-in Pork Cut in Spain (HS Code 020329)
Track 3 years of Frozen Bone-in Pork Cut import volume and value in Spain to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 38,110,510 | 116,573,054 USD |
| 2023 | 39,676,975 | 129,253,949 USD |
| 2022 | 43,088,318 | 104,498,980 USD |
Top Origin Supplier Countries Supplying Frozen Bone-in Pork Cut to Spain (HS Code 020329) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Bone-in Pork Cut to Spain.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | France | 10,325,523.56 | 27,532,670.894 USD |
| 2 | Germany | 7,874,637.76 | 27,184,398.415 USD |
| 3 | Denmark | 4,051,576.6 | 15,135,229.148 USD |
| 4 | Poland | 4,437,454.62 | 11,209,064.543 USD |
| 5 | Portugal | 3,558,124.2 | 10,283,287.686 USD |
Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Livestock Product
Raw Material
Market
Frozen bone-in pork cuts in Spain are supplied mainly by the country’s large, industrialized pork sector and are traded both domestically and through export channels. Spain participates in the EU Single Market for intra-EU trade and uses EU-harmonized hygiene and official control rules for pork production, processing, and trade. Export access to many third-country destinations depends on veterinary certification and—critically—Spain maintaining freedom from major swine diseases. Cold-chain integrity is a key commercial requirement, especially for long-haul reefer movements outside the EU.
Market RoleMajor producer and exporter
Domestic RoleSignificant domestic consumption market supplied primarily by domestic slaughtering and cutting, with additional flows via intra-EU trade as needed
Market GrowthNot Mentioned
SeasonalityYear-round slaughtering and processing supports continuous availability; frozen format reduces short-term seasonality effects.
Specification
Physical Attributes
- Defined bone-in cut specification (e.g., ham/leg, shoulder, ribs) with agreed trim level and fat cover
- Frozen solid condition with intact packaging and minimal freezer burn
- Clean cut surfaces and low incidence of bone splinters per buyer specification
Compositional Metrics
- Lean-to-fat expectations and visible fat limits defined by buyer program
- Temperature compliance at dispatch/arrival documented as part of cold-chain control
Grades
- Carcass classification systems used upstream for pricing (EU pig carcass classification) can influence raw material valuation, even when the traded item is a cut
Packaging
- Food-grade inner liners (poly bag) inside corrugated cartons for frozen export
- Optional vacuum-packed or tightly sealed primary packs depending on buyer specification
- Palletized loads suitable for reefer containers and cold-store handling, with lot coding for traceability
Supply Chain
Value Chain
- Slaughter (EU-approved establishment) → chilling → cutting/deboning (as specified) → freezing (blast/tunnel/plate, per plant capability) → cold storage → domestic wholesale or export dispatch → destination cold storage/distribution
Temperature
- Continuous frozen-chain control is required during storage and transport for frozen pork cuts, typically using refrigerated warehousing and reefer transport with temperature records.
Shelf Life
- Frozen format enables longer storage than chilled pork, but shelf life is highly dependent on cut, fat content, packaging integrity, and temperature stability as defined by the processor and buyer specification.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Animal Health HighAfrican swine fever (ASF) detection in Spain would be a deal-breaker for many extra-EU export programs, potentially triggering immediate import suspensions and severe market disruption for frozen pork cuts.Maintain stringent farm and transport biosecurity, enforce controls on swill/food waste exposure, monitor official animal health updates, and diversify destination markets and product portfolios to reduce single-market exposure.
Logistics MediumReefer freight-rate volatility and route/port disruptions can materially increase delivered cost and create shipment delays, raising the risk of temperature excursions and customer claims for frozen bone-in pork cuts.Secure reefer capacity via contracts, use continuous temperature monitoring, build schedule buffers, and qualify alternate ports/routes for extra-EU shipments.
Regulatory Compliance MediumDestination-market veterinary certificate conditions and establishment eligibility requirements can change or tighten (especially around animal health status, residue monitoring, or plant approval), creating shipment hold or rejection risk.Use destination-specific certificate checklists, maintain audit-ready HACCP and traceability systems, and confirm eligibility/listing status before contracting.
Sustainability MediumEnvironmental scrutiny of intensive pig production (manure/nitrates and ammonia emissions) can drive tighter permitting and operational constraints that indirectly affect long-term supply expansion and cost structure for pork production in key regions.Invest in manure processing, nutrient-management planning, and emissions mitigation; align farm siting and capacity decisions with regional environmental requirements and community engagement.
Sustainability
- Manure management and nutrient loading (nitrates) concerns associated with intensive pig production regions, with implications for permitting, community opposition, and compliance costs
- Ammonia emissions and air-quality impacts linked to intensive livestock farming, drawing regulatory and stakeholder scrutiny
- Water stewardship and local environmental carrying-capacity debates in high-density pig areas
Labor & Social
- Occupational health and safety risks in slaughtering and meat processing (cuts, repetitive strain, cold environments), with compliance expectations for worker protection programs
- Labor subcontracting and migrant workforce reliance in parts of the meat industry value chain, increasing the need for social compliance auditing and grievance mechanisms
Standards
- BRCGS Food Safety
- IFS Food
- ISO 22000
- FSSC 22000
FAQ
What is the single biggest trade-disrupting risk for frozen bone-in pork cuts from Spain?African swine fever (ASF) is the main deal-breaker risk: if ASF were detected in Spain, many third-country buyers could suspend imports, disrupting export programs for frozen pork cuts. This risk is tracked through official animal health reporting and controls (e.g., WOAH/WAHIS and EU competent authority updates).
What are the typical steps to import frozen pork cuts into Spain from a non-EU country?Non-EU imports into Spain follow EU border control procedures: pre-notify the shipment in TRACES, present it at an EU Border Control Post (BCP) with the required veterinary documentation, complete documentary/identity/physical checks as applicable, and then proceed to customs clearance. The EU’s official controls framework and TRACES guidance are the main references.
Which private food-safety standards are commonly requested by buyers for frozen pork products from Spain?Buyers frequently request certification to recognized food-safety schemes such as BRCGS Food Safety, IFS Food, ISO 22000, or FSSC 22000, alongside robust traceability and HACCP-based controls aligned with EU hygiene rules.
Sources
Other Frozen Bone-in Pork Cut Country Markets for Supplier, Export, and Price Comparison from Spain
Compare Frozen Bone-in Pork Cut supplier coverage, trade flows, and price benchmarks across countries related to Spain.
All related country market pages: China, Germany, Japan, United States, Brazil, South Korea, Canada, Philippines, Chile, Poland, Puerto Rico, Netherlands, Czechia, Denmark, Hong Kong, France, Romania, Colombia, Italy, Mexico, Hungary, Ireland, Singapore, Austria, Sweden, Belgium, Dominican Republic, United Kingdom, Australia, Finland, Russia, Bulgaria, Serbia, Slovakia, South Africa, Switzerland, Slovenia, Uruguay, Greece, Kenya, United Arab Emirates, New Zealand, Ecuador, Nicaragua, Vietnam, Barbados, Mongolia, Argentina, Malaysia, Peru, Portugal, Ukraine, Angola, Estonia, Honduras, Latvia, Armenia, Lithuania, Panama, Georgia, Croatia, Paraguay, Republic of the Congo, Cyprus, Guatemala, Norway, Turkiye, Costa Rica, Macao, Ivory Coast, Zambia, Uzbekistan, Andorra, Albania, Azerbaijan, Bosnia and Herzegovina, Burkina Faso, Bahrain, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belarus, Belize, Democratic Republic of the Congo, Cuba, Egypt, Ethiopia, Fiji, Gabon, Ghana, Gambia, Guinea, Indonesia, Israel, India, Iceland, Jamaica, Jordan, Kyrgyzstan, Cambodia, Kazakhstan, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Luxembourg, Morocco, Moldova, Montenegro, Madagascar, Marshall Islands, Macedonia, Myanmar [Burma], Northern Mariana Islands, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nepal, Oman, Qatar, Sierra Leone, Senegal, El Salvador, Thailand, Tajikistan, Tunisia, Taiwan, Tanzania, Uganda, Saint Vincent and the Grenadines, Zimbabwe
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