Frozen Herring Roe thumbnail

Frozen Herring Roe Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Herring Roe
HS Code
160432
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • Frozen Herring Roe market coverage spans 102 countries.
  • 37 exporter companies and 54 importer companies are indexed in the global supply chain intelligence network for this product.
  • 75 supplier- and manufacturer-linked transactions are summarized across the top 5 countries.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Frozen Herring Roe

Analyze 75 supplier-linked transactions across the top 5 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Herring Roe.

Frozen Herring Roe Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Frozen Herring Roe to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Herring Roe: Norway (+70.1%), United Kingdom (+32.8%), China (-32.0%).

Frozen Herring Roe Country-Level Supplier Transaction and Unit Price Summary

As of 2025-10, benchmark Frozen Herring Roe country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-03, countries with visible Frozen Herring Roe transaction unit prices: Norway (8.57 USD / kg).
CountryYoY ChangeTransaction Count2025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-09
United Kingdom+32.8%15- (-)3.55 USD / kg (55,913 kg)- (-)- (-)4.51 USD / kg (80,232 kg)- (-)
Norway+70.1%74.78 USD / kg (72,200 kg)- (-)7.75 USD / kg (22,200 kg)- (-)- (-)8.57 USD / kg (37,912 kg)
Vietnam+16.8%4916.33 USD / kg (34,588.25 kg)24.58 USD / kg (13,802 kg)20.30 USD / kg (10,064.4 kg)12.75 USD / kg (15,444 kg)- (-)- (-)
Russia-1- (-)- (-)- (-)1.00 USD / kg (225 kg)- (-)- (-)
China-32.0%35.80 USD / kg (1,000 kg)5.76 USD / kg (10,400 kg)- (-)- (-)- (-)- (-)
Frozen Herring Roe Global Supply Chain Coverage
91 companies
37 exporters and 54 importers are mapped for Frozen Herring Roe.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Herring Roe, benchmark reach, and prioritize outreach by market.

Frozen Herring Roe Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals

37 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Herring Roe. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Frozen Herring Roe Top Exporters, Manufacturers, and Supplier Profiles

Review leading exporter profiles while benchmarking against 37 total exporter companies in the Frozen Herring Roe supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Canada)
Latest Export Transaction: 2026-08-01
Industries: Food Manufacturing
Value Chain Roles: Trade
Exporting Countries: United States
Supplying Products: Herring Roe, Frozen Herring Roe
(Canada)
Latest Export Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Fishing AquacultureFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingLogistics
Exporting Countries: Japan
Supplying Products: Herring Roe, Frozen Herring Roe
(Denmark)
Latest Export Transaction: 2026-08-01
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: South Korea, United States
Supplying Products: Herring Roe, Frozen Herring, Frozen Herring Roe +1
(Japan)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: South Korea
Supplying Products: Frozen Crab, Herring Roe, Frozen Snow Crab +1
(Norway)
Latest Export Transaction: 2025-10-29
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
Exporting Countries: Kazakhstan
Supplying Products: Capelin Roe, Herring Roe, Caviar +1
(United Kingdom)
Latest Export Transaction: 2026-04-15
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: South Korea, Ukraine, United States
Supplying Products: Frozen Mackerel, Herring Roe, Frozen Atlantic Mackerel +1
Frozen Herring Roe Global Exporter Coverage
37 companies
Exporter company count is a key signal for Frozen Herring Roe supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Herring Roe opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Frozen Herring Roe (HS Code 160432) in 2024

For Frozen Herring Roe in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Japan2,190,196 kg64,159,271.172 USD
2Germany1,199,366 kg25,986,011.972 USD
3United States791,185 kg17,167,224 USD
4Denmark433,508 kg15,560,527.408 USD
5Sweden1,318,455.059 kg14,576,578.761 USD
6Canada457,315 kg9,727,629.044 USD
7Netherlands381,214 kg8,872,193.617 USD
8South Korea329,973.23 kg6,057,827 USD
9Iceland411,968 kg5,934,823.861 USD
10Ukraine469,160.361 kg5,182,809.31 USD

Frozen Herring Roe Export Trade Flow and Partner Country Summary

Track Frozen Herring Roe exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
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Frozen Herring Roe Import Buyer Intelligence, Demand Signals, and Price Benchmarks

54 importer companies are mapped for Frozen Herring Roe demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Frozen Herring Roe Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 54 total importer companies tracked for Frozen Herring Roe. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2026-08-01
Industries: Others
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-08-01
Industries: Others
Value Chain Roles: -
(Kazakhstan)
Latest Import Transaction: 2026-08-01
Employee Size: 1 - 10 Employees
Industries: Brokers And Trade AgenciesFood ManufacturingFood PackagingShipping And Water Transport
Value Chain Roles: -
(Kazakhstan)
Latest Import Transaction: 2026-08-01
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-08-01
Industries: Food Wholesalers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-08-01
Industries: Others
Value Chain Roles: -
Global Importer Coverage
54 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Herring Roe.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Herring Roe buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Frozen Herring Roe (HS Code 160432) in 2024

For Frozen Herring Roe in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1Ukraine1,706,215.533 kg32,597,910.91 USD
2United States1,501,442 kg29,419,475 USD
3South Korea2,285,508.589 kg25,085,522 USD
4Germany1,287,871.622 kg24,454,047.47 USD
5Japan2,305,813 kg22,115,872.711 USD
6Thailand635,410 kg11,419,584.9 USD
7Australia442,624.529 kg10,424,917.321 USD
8Canada435,577.674 kg9,310,258.819 USD
9United Kingdom302,698 kg9,236,406.341 USD
10Norway770,619 kg7,757,179.983 USD

Frozen Herring Roe Import Trade Flow and Origin Country Summary

Analyze Frozen Herring Roe origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Export diagnosis
Your Frozen Herring Roe — which buyers could it sell to?
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Price data
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We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.

Classification

Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Fisheries Product

Raw Material

Commodity GroupMarine fish roe (pelagic fisheries product)
Scientific NameClupea pallasii (Pacific herring) and/or Clupea harengus (Atlantic herring), depending on origin
PerishabilityHigh
Growing Conditions
  • Wild-caught pelagic fish in cold-temperate to subarctic marine waters
  • Roe harvested during spawning aggregations in coastal/shelf areas under fishery management regimes
Main VarietiesSac roe / skein roe (premium programs), Loose roe and mixed-grade roe (processing programs)
Consumption Forms
  • Salted/seasoned roe products for retail and foodservice
  • Ingredient use in prepared seafood items after thawing and portioning
  • Frozen bulk lots for further processing and repacking in destination markets
Grading Factors
  • Skein/sac integrity and membrane condition
  • Appearance (color uniformity and defect tolerance)
  • Thaw drip and texture as indicators of freeze/thaw damage
  • Evidence of dehydration/freezer burn and oxidation/rancidity risk
  • Traceability and documentation completeness for destination market compliance

Market

Frozen herring roe is a globally traded fishery product harvested seasonally from wild herring spawning fisheries and preserved through freezing for export and downstream processing. Export supply is concentrated in North Pacific and North Atlantic herring fisheries, with notable origins including the United States (Alaska), Canada, Russia, Norway, and Iceland. Import demand is heavily concentrated in East Asia—especially Japan for traditional herring-roe products—alongside regional processing and distribution hubs. Market availability and pricing are highly sensitive to stock assessments, quota decisions, and in-season fishery performance, while buyer specifications emphasize roe integrity and cold-chain quality.
Market GrowthMixedDemand is concentrated and culturally seasonal in key end-markets, while supply is constrained by wild stock variability and fishery management.
Major Producing Countries
  • United StatesCommercial roe harvest linked to seasonal herring spawning fisheries (notably Alaska).
  • CanadaSeasonal herring roe fisheries on the Pacific coast; production varies by stock status and management.
  • RussiaFar East herring resources supply roe to regional Asian markets when permitted by management and logistics.
  • NorwayNorth Atlantic herring fisheries contribute to roe supply depending on product specifications and market demand.
  • IcelandNorth Atlantic pelagic fisheries can supply roe through export channels where commercially targeted.
Major Exporting Countries
  • United StatesExports typically originate from Alaska herring roe fisheries and associated freezing/packing operations.
  • CanadaPacific coast exporters supply Asian buyers; exports fluctuate with quota and fishery openings.
  • RussiaExports depend on Far East fishery outcomes, port logistics, and destination market access.
  • NorwayPelagic export infrastructure supports roe shipments when aligned with buyer specs.
  • IcelandExports are linked to broader pelagic supply chains and cold-storage capacity.
Major Importing Countries
  • JapanKey end-market for herring roe products (including traditional seasonal consumption).
  • ChinaImports can support processing, repacking, and regional distribution for roe products.
  • South KoreaImports for domestic consumption and regional seafood distribution channels.
Supply Calendar
  • United States (Alaska):Mar, Apr, MayTypical spring spawning-season harvest window; timing varies by stock and management decisions.
  • Canada (Pacific coast):Feb, Mar, AprSeasonal roe availability around spawning; openings and timing vary by area and quota.
  • Russia (Far East):Mar, Apr, MaySpring window in parts of the Far East; actual export availability depends on port logistics and market access.
  • Norway / Iceland (North Atlantic):Jan, Feb, Mar, AprSeasonality varies by stock and product program; roe export lots may be opportunistic rather than continuous.

Specification

Major VarietiesPacific herring roe (kazunoko-style applications), Atlantic herring roe
Physical Attributes
  • Intact roe sacs/skeins with minimal tearing and consistent membrane integrity
  • Color uniformity appropriate to buyer specification (typically pale yellow to amber, depending on handling and processing)
  • Low incidence of blood spots, bruising, dehydration, or freezer burn
Compositional Metrics
  • Salt content specification where roe is pre-salted (buyer- and market-dependent)
  • Moisture and drip loss targets after thawing (used as a proxy for freeze/thaw damage)
  • Oxidation/rancidity screening during storage for lots with longer frozen holding times
Grades
  • Buyer-program grading based on roe integrity, size/egg appearance, color, and defect tolerance (no single global grade standard)
Packaging
  • Bulk frozen blocks or bagged packs in lined master cartons for export
  • Vacuum-sealed or tightly wrapped formats to reduce dehydration and oxidation during frozen storage
  • Clear lot labeling for origin, pack date, storage temperature, and traceability identifiers
ProcessingCommon downstream processing includes thawing, salting/seasoning, portioning, and repacking for retail and foodserviceQuality is sensitive to freeze/thaw cycles and temperature abuse, which can increase drip loss and texture degradation

Supply Chain

Value Chain
  • Spawning-season fishery landing -> roe removal/extraction -> washing and defect trimming -> grading by buyer specs -> rapid freezing (blast/plate) -> frozen storage -> export in reefer containers -> destination cold storage -> thawing/processing (often salting/seasoning) -> distribution to retail/foodservice
Demand Drivers
  • Concentrated demand in East Asia, including Japan’s traditional herring-roe consumption occasions
  • Preference for consistent roe integrity and appearance for premium programs
  • Processing demand for salted/seasoned roe products and repacked frozen portions
Temperature
  • Continuous frozen cold chain is critical; temperature excursions increase dehydration, oxidation risk, and thaw drip
  • Reefer export logistics and destination cold storage capacity are key determinants of delivered quality
Shelf Life
  • Usable storage life depends strongly on maintained frozen temperature, packaging oxygen exposure, and oxidation control rather than a single universal shelf-life duration
  • Quality and food-safety controls become more critical after thawing, especially for ready-to-eat or lightly processed roe products

Risks

Wild Stock Variability HighFrozen herring roe supply is structurally dependent on wild herring stocks and short spawning-season fisheries; stock declines, quota reductions, or fishery closures can rapidly remove export supply and create sharp availability gaps for importers.Diversify sourcing across North Pacific and North Atlantic origins, monitor stock-assessment/quota announcements, and maintain contingency plans with substitute roe products where technically acceptable.
Climate MediumOcean warming, marine heatwaves, and shifts in prey availability can alter herring distribution and spawning success, increasing year-to-year uncertainty in roe volumes and quality outcomes.Track regional ocean conditions and stock-science updates; adjust contracting windows and origin mix when anomalies emerge.
Logistics MediumRoe value is highly sensitive to frozen cold-chain performance; reefer disruptions, port congestion, or power failures can cause dehydration, oxidation, and thaw/refreeze damage that downgrades lots.Use validated frozen packaging, require temperature logging, and prioritize carriers/lanes with strong reefer reliability and contingency power at cold stores.
Food Safety MediumThawing and downstream processing steps (salting/seasoning/portioning) introduce microbiological and cross-contamination risks if HACCP controls and sanitation are weak, particularly for products intended for ready-to-eat consumption.Require HACCP-based controls, verified sanitation programs, and documented temperature management through thawing and repacking operations.
Regulatory Compliance MediumSeafood imports commonly face strict documentation requirements (catch documentation, health certificates, labeling, and traceability), and non-compliance can result in shipment delays or rejections.Standardize documentation packs by destination market, maintain auditable traceability to vessel/area/lot, and verify labeling and species/origin declarations before shipment.
Sustainability
  • Wild stock sustainability and ecosystem-based management for pelagic fisheries
  • Bycatch management and broader food-web impacts in pelagic systems
  • Energy use and carbon footprint associated with freezing, cold storage, and long-distance reefer transport
Labor & Social
  • Exposure to illegal, unreported and unregulated (IUU) fishing risk in some seafood supply chains, requiring robust traceability and due diligence
  • Fishing-vessel labor conditions and recruitment practices as an evergreen social compliance theme in global seafood trade

FAQ

Which countries are the main export origins for frozen herring roe?Key export origins commonly include the United States (notably Alaska), Canada, Russia, Norway, and Iceland, reflecting where major herring fisheries and cold-chain export infrastructure support roe programs.
Why is frozen herring roe availability so seasonal?Most commercial roe is harvested during short spawning-season fisheries, so supply is concentrated into specific months by origin and can change quickly if quotas, openings, or in-season stock conditions shift.
What are the most important quality attributes buyers look for in frozen herring roe?Buyers typically prioritize intact roe sacs/skeins, uniform appearance (including color), low defects (blood spots, bruising, dehydration), and verified frozen cold-chain integrity to avoid thaw damage and oxidation.
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Parent product: Herring Roe
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