러시아 냉동 감자 케이크 공급업체 및 가격 — 마켓 오버뷰 2026

원재료

후추, 체다 치즈, 계란, 우유, +5

HS 코드

200410

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

러시아산 냉동 감자 케이크, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

러시아의 냉동 감자 케이크 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

러시아의 냉동 감자 케이크에 대해 수입 파트너 기업 21개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

냉동 감자 케이크의 러시아 샘플 수입 거래 및 가격 기록

러시아의 냉동 감자 케이크 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

러시아의 냉동 감자 케이크 샘플 수입 거래 단가(일자별): 2026-04-08: 1.00 USD / kg, 2026-02-27: 2.16 USD / kg, 2025-12-26: 2.18 USD / kg, 2025-12-24: 2.18 USD / kg, 2025-10-25: 1.60 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-04-08	HAS* ******	1.00 USD / kg	(-)	(-)	-
2026-02-27	785 * ******** **** ***** **** ****	2.16 USD / kg	(-)	(-)	-
2025-12-26	785 * ******** **** ***** **** ****	2.18 USD / kg	(-)	(-)	-
2025-12-24	ПОЛ******** *** ********* **** ***** ********* *** ****** **** * *	2.18 USD / kg	(-)	(-)	-
2025-10-25	FRO* ** ************** ********* * * * ****	1.60 USD / kg	(-)	(-)	-

러시아 내 상위 냉동 감자 케이크 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 러시아의 냉동 감자 케이크에 대해 추적되는 전체 수입 파트너 기업 21개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(러시아)

최근 수입 거래: 2026-07-23

임직원 규모: 직원 501 - 1000명

산업군: 식품 제조

밸류체인 역할: 식품 제조

(러시아)

최근 수입 거래: 2026-07-23

산업군: 식품 제조식품 도매

밸류체인 역할: 유통 / 도매식품 제조

(러시아)

최근 수입 거래: 2026-07-23

산업군: 식품 도매기타

밸류체인 역할: 유통 / 도매무역

(러시아)

최근 수입 거래: 2026-07-23

임직원 규모: 직원 501 - 1000명

산업군: 식품 제조

밸류체인 역할: 식품 제조

(러시아)

최근 수입 거래: 2026-07-23

임직원 규모: 직원 1000명 초과

매출액: 매출 USD 10M - 50M

산업군: 식품 제조

밸류체인 역할: 식품 제조

(러시아)

최근 수입 거래: 2026-07-23

산업군: 기타

밸류체인 역할: 물류

러시아 수입 파트너 커버리지

21개 기업

수입 파트너 기업 수는 러시아의 냉동 감자 케이크 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 러시아에서 활동 중인 냉동 감자 케이크 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 냉동 감자 케이크, 이 러시아 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 러시아 냉동 감자 케이크 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormFrozen

Industry PositionReady-to-cook convenience food

Market

Frozen potato cake in Russia sits in the ready-to-cook packaged-food segment and is sold mainly through frozen aisles and foodservice channels. The product benefits from Russia's domestic potato base, but finished goods depend on uninterrupted cold-chain handling and EAEU conformity paperwork. Market access is shaped by Russian-language labeling, additive rules, and retailer private-label procurement. Sanctions-era logistics and payment friction are a material overlay for any cross-border supply.

Market RoleDomestic consumption market with local manufacturing capacity and import-sensitive inputs

Domestic RoleReady-to-cook frozen side dish for households and foodservice

SeasonalityYear-round retail availability is maintained by frozen storage; raw potato procurement is seasonal and concentrated after autumn harvest.

Specification

Primary VarietyProcessing-grade potato

Physical Attributes

Uniform cake thickness and diameter
Low bruising and black-spotting
Good shape retention after freezing and reheating
Low excess moisture to limit ice damage

Compositional Metrics

Moderate-to-high starch content
Controlled moisture content
Binder ratio sufficient for shape retention
Low reducing sugars to reduce browning

Grades

Processing grade
Retail frozen convenience-food grade
Foodservice pack specification

Packaging

Moisture-barrier frozen pouches
Retail cartons
Bulk cases for foodservice

Supply Chain

Value Chain

Potato intake -> washing and peeling -> grating and mixing -> forming -> heat setting -> blast freezing -> frozen warehousing -> retail or foodservice distribution

Temperature

Maintain frozen storage at or below -18°C
Avoid thaw and refreeze cycles
Keep dwell time short during loading and unloading

Atmosphere Control

Moisture-barrier packaging matters more than modified-atmosphere packaging
Freezer burn and dehydration are the main quality threats

Shelf Life

Shelf life is only reliable under continuous frozen storage
Quality declines quickly after temperature abuse

Freight IntensityHigh

Transport ModeLand

Risks

Geopolitical HighRussia-related sanctions, counter-sanctions, banking restrictions, and transport insurance constraints can block or delay cross-border shipments of frozen packaged foods.Screen counterparties and routes, confirm payment and insurance channels, and avoid restricted parties before dispatch.

Logistics HighFrozen potato cakes are highly sensitive to temperature abuse; thawing, refreezing, or reefer failure can quickly create quality loss, claims, or rejection.Use continuous temperature logging, short dwell times, and conservative shelf-life buffers.

Regulatory Compliance MediumMismatch between the declaration, recipe, and Russian-language label can stop customs release or force relabeling.Pre-clear conformity documents and label artwork against the approved product specification.

Food Safety MediumPoor hygiene or weak frozen-storage discipline can increase microbial risk and texture failure in potato-based products.Keep HACCP controls on washing, forming, freezing, and storage, and validate the shelf-life statement.

Labeling and Claims MediumClaims such as home-style, natural, or no additives must be supported by the recipe and documentation.Substantiate every front-of-pack claim with ingredient, process, and batch records.

Climate MediumWeather swings and storage losses in Russia's potato belt can affect raw-material quality and cost for frozen convenience foods.Source from multiple regions and keep buffer inventory across harvest windows.

Market and Price Volatility MediumPotato, electricity, packaging, and refrigerated-freight costs can compress margins in a low-ticket frozen convenience item.Use indexed pricing where possible and diversify packaging and reefer suppliers.

Sustainability and Labor LowStaff turnover and labor shortages in processing, warehousing, and trucking can disrupt service levels.Cross-train staff and maintain backup logistics capacity.

Sustainability

Energy intensity of freezing and reefer storage
Packaging waste from single-use frozen-food packs
Weather-driven volatility in potato supply and storage losses

Labor & Social

Labor shortages and turnover in processing, warehousing, and refrigerated trucking
Migrant labor dependence in some agricultural and logistics segments

Standards

HACCP
ISO 22000
FSSC 22000
BRCGS Food Safety

FAQ

What is the biggest risk for frozen potato cake in Russia?The biggest practical risk is sanctions-related disruption to payments, shipping, insurance, and supplier screening. Because the product is frozen, any transport delay can also turn into a cold-chain quality problem very quickly.

What label information matters most?The label should be in Russian and match the approved recipe and shelf-life statement. Ingredients, allergens, net mass, storage temperature, shelf life, and importer details are the key items to keep consistent.

What documents are usually needed to clear the product?You normally need a conformity declaration, customs paperwork, commercial documents, and supporting test reports. If you want preferential duty treatment, you should also have proof of origin.

Where is this product usually sold in Russia?It is usually sold through frozen-food aisles in grocery chains, discounters, online grocery, and foodservice distributors. Private-label programs are especially important in value-oriented convenience foods.