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Frozen Sablefish Fillets Japan Market Overview 2026

Parent Product
Frozen Sablefish
HS Code
030489
Last Updated
2026-05-09
Key takeaways for search and sourcing teams
  • Japan Frozen Sablefish Fillets market intelligence page includes 0 premium suppliers.
  • 3 sampled export transactions for Japan are summarized.
  • 1 export partner companies and 2 import partner companies are mapped for Frozen Sablefish Fillets in Japan.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-09.

Frozen Sablefish Fillets Export Supplier Intelligence, Price Trends, and Trade Flows in Japan

1 export partner companies are tracked for Frozen Sablefish Fillets in Japan. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Sablefish Fillets export intelligence in Japan, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030489.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Frozen Sablefish Fillets in Japan

3 sampled Frozen Sablefish Fillets transactions in Japan include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Sablefish Fillets sampled transaction unit prices by date in Japan: 2025-12-19: 15.74 USD / kg, 2025-08-11: 16.60 USD / kg, 2025-05-19: 3.00 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-19Fis* ***** ****** ****** ****** ***** *** ****** ****** *** ************ **** ***** ********** *** * **** ******** **** ********15.74 USD / kg (Japan) (Vietnam)
2025-08-11Fro*** ***** *** ****** ****** ** ****** ************* ***** ********** **** **** ******** ****** ***** ********16.60 USD / kg (Japan) (Vietnam)
2025-05-19FRO*** ***** *** ****** ***** ***** *****3.00 USD / kg (Japan) (Philippines)

Top Frozen Sablefish Fillets Export Suppliers and Companies in Japan

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Frozen Sablefish Fillets in Japan. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Japan)
Latest Export Transaction: 2026-04-07
Employee Size: Over 1000 Employees
Sales Revenue: USD 5M - 10M
Industries: Food PackagingFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: TradeDistribution / WholesaleFood Manufacturing
Japan Export Partner Coverage
1 companies
Total export partner company count is a core signal of Japan export network depth for Frozen Sablefish Fillets.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Sablefish Fillets partner concentration, capacity signals, and trade relevance in Japan.

Annual Export Value, Volume, and Supplier Market Size for Frozen Sablefish Fillets in Japan (HS Code 030489)

Analyze 3 years of Frozen Sablefish Fillets export volume and value in Japan to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202411,408,694162,083,612 USD
202310,642,567201,184,956 USD
202210,489,459183,014,216 USD

Top Destination Markets for Frozen Sablefish Fillets Exports from Japan (HS Code 030489) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Frozen Sablefish Fillets exports from Japan.
RankCountryVolumeValue
1United States9,258,051132,107,152.952 USD
2Hong Kong399,8565,942,055.481 USD
3Thailand407,4735,199,565.283 USD
4Canada234,1613,565,423.556 USD
5Singapore151,6542,231,130.59 USD

Frozen Sablefish Fillets Import Buyer Intelligence and Price Signals in Japan: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Frozen Sablefish Fillets in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Frozen Sablefish Fillets in Japan

5 sampled Frozen Sablefish Fillets import transactions in Japan provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Sablefish Fillets sampled import transaction unit prices by date in Japan: 2026-01-28: 10.51 USD / kg, 2026-01-24: 10.51 USD / kg, 2026-01-19: 10.51 USD / kg, 2026-01-12: 10.51 USD / kg, 2026-01-05: 13.39 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-28SPI********************** ********* ****** ****** ******* ***** *** ****** ** *************10.51 USD / kg (-) (-)-
2026-01-24SPI********************** ********* ****** ****** ******* ***** *** ****** ** *************10.51 USD / kg (-) (-)-
2026-01-19SPI********************** ********* ****** ****** ******* ***** *** ****** ** *************10.51 USD / kg (-) (-)-
2026-01-12SPI********************** ********* ****** ****** ******* ***** *** ****** ** *************10.51 USD / kg (-) (-)-
2026-01-05SPI********************** ********* ****** ****** ******* ***** *** ****** ** *************13.39 USD / kg (-) (-)-

Top Frozen Sablefish Fillets Buyers, Importers, and Demand Partners in Japan

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Frozen Sablefish Fillets in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Japan)
Latest Import Transaction: 2026-04-07
Industries: Food WholesalersBrokers And Trade Agencies
Value Chain Roles: Distribution / WholesaleTrade
(Japan)
Latest Import Transaction: 2026-04-07
Employee Size: 501 - 1000 Employees
Industries: Food ManufacturingBeverage ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingDistribution / Wholesale
Japan Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Frozen Sablefish Fillets in Japan.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Sablefish Fillets importers, distributors, and buyer networks in Japan.

Annual Import Value, Volume, and Demand Size for Frozen Sablefish Fillets in Japan (HS Code 030489)

Track 3 years of Frozen Sablefish Fillets import volume and value in Japan to assess demand growth and market momentum.
YearVolumeValue
202494,267,091537,702,710 USD
202390,871,590536,503,528 USD
2022100,905,583563,848,736 USD

Top Origin Supplier Countries Supplying Frozen Sablefish Fillets to Japan (HS Code 030489) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Sablefish Fillets to Japan.
RankCountryVolumeValue
1Norway36,819,803194,701,591.084 USD
2United States15,938,73789,294,058.767 USD
3China11,311,04770,649,453.916 USD
4South Korea5,892,97841,529,373.901 USD
5New Zealand5,425,93231,173,548.876 USD

Classification

Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Seafood Product

Raw Material

Market

Frozen sablefish (black cod; gindara) fillets in Japan are positioned as a premium imported seafood item used in retail and foodservice, including Japanese-style prepared dishes (e.g., miso-marinated preparations). The market is primarily import-dependent, with supply continuity tied to North Pacific fisheries and reliable frozen cold-chain execution. Import clearance and on-arrival handling are shaped by Japan’s food import controls and buyer specifications for cut, glazing, labeling, and temperature discipline. Commercial success typically depends on consistent portion specs, stable quality on thaw, and documentation accuracy at entry.
Market RoleImport-dependent consumer market
Domestic RolePremium seafood consumption item supplied mainly via imports; used in household cooking and foodservice menus
Market GrowthNot Mentioned
SeasonalityJapan market availability is typically year-round for frozen fillets; upstream fishery seasonality affects raw material timing, but freezing enables continuous supply.

Specification

Primary VarietySablefish (black cod; gindara)
Physical Attributes
  • Fillet cut and trim consistency (portion weight/length, thickness uniformity)
  • Surface appearance after thaw (gaping, drip loss, discoloration)
  • Glaze level consistency and absence of freezer burn
Compositional Metrics
  • Fat/oiliness profile influences cooking behavior (e.g., miso-marinated preparations) and buyer preference
Grades
  • Buyer program specifications (portion size bands; defect tolerances; glaze/pack integrity) are commonly used in place of national public grades for imported frozen fillets
Packaging
  • Inner poly bag (or vacuum pack) within master carton for frozen distribution
  • Case labeling aligned to importer requirements (species/product name, net weight, production/processing identifiers, storage temperature)

Supply Chain

Value Chain
  • Landing/receiving → primary processing (heading/gutting/filleting) → freezing → glazing/packing → cold storage → export shipment → Japan port arrival → import inspection/clearance → importer cold storage → wholesale/retail/foodservice distribution
Temperature
  • Maintain continuous frozen chain; storage/transport commonly managed at or below -18°C for frozen fishery products to protect safety and quality
Shelf Life
  • Quality is highly sensitive to temperature abuse and repeated partial thaw/refreeze, which can increase drip loss and texture defects
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighNon-compliance with Japan’s imported food requirements (e.g., documentation errors, labeling non-conformance for retail packs, or food-safety non-compliance identified during inspection/testing) can lead to shipment detention and potential rejection, disrupting the trade flow.Align product specs and labeling with the Japanese importer’s compliance checklist; run pre-shipment document validation and (where relevant) product testing to the importer’s required standards before loading.
Logistics HighCold-chain breaks during ocean reefer transport or at port/warehouse handoffs can cause partial thaw/refreeze damage (drip loss, texture defects, freezer burn) and trigger commercial rejection even if the product remains legally compliant.Use validated reefer lanes and monitor temperature continuously; plan port/warehouse appointments to minimize dwell time and require corrective-action protocols for temperature excursions.
Sustainability MediumIf upstream catch legality and sustainability claims are weak or inconsistent (IUU concerns or uncertified sourcing where certification is expected), premium Japan channels may delist suppliers or require costly requalification.Implement documented chain-of-custody controls and, where demanded, source from recognized sustainability programs and maintain audit-ready traceability records.
Sustainability
  • IUU (illegal, unreported, unregulated) fishing risk screening and proof-of-legal-catch expectations are common in global whitefish supply chains
  • Fishery sustainability certifications (e.g., MSC) may be requested by premium retail/foodservice channels
Labor & Social
  • Seafood supply chains globally can face forced-labor and human-rights risks on fishing vessels and in processing; some Japanese buyers and multinational customers may require social compliance evidence and traceability documentation
Standards
  • HACCP-based food safety controls
  • ISO 22000 / FSSC 22000
  • BRCGS Food Safety (for processors supplying retail programs)
  • MSC Chain of Custody (when making certified claims)

FAQ

Which authorities are typically involved in clearing imported frozen fish fillets into Japan?Imports are generally handled through Japan Customs for customs clearance, and imported foods are subject to Japan’s food import procedures overseen by the Ministry of Health, Labour and Welfare (MHLW). Your Japanese importer typically manages the required filings and any inspection steps.
What cold-chain standard is commonly expected for frozen fish fillets shipped to Japan?A continuous frozen cold chain is expected for frozen fishery products, with storage and transport commonly managed at or below -18°C to protect quality and reduce food-safety risks. Importers may set tighter program requirements depending on pack style and intended channel.
What are common buyer requirements for premium frozen sablefish fillets in Japan?Japanese buyers commonly require consistent portion and trim specifications, strong temperature-control performance, and traceability records. For some premium channels, third-party schemes such as HACCP-based systems and (when making sustainability claims) MSC certification and Chain of Custody documentation may be requested.

Other Frozen Sablefish Fillets Country Markets for Supplier, Export, and Price Comparison from Japan

Compare Frozen Sablefish Fillets supplier coverage, trade flows, and price benchmarks across countries related to Japan.

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Parent product: Frozen Sablefish
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