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Frozen Whole Conger Eel Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Frozen Conger Eel
HS Code
030389
Last Updated
2026-07-09
Key takeaways for search and sourcing teams
  • Frozen Whole Conger Eel market coverage spans 131 countries.
  • 78 exporter companies and 55 importer companies are indexed in the global supply chain intelligence network for this product.
  • 123 supplier-linked transactions are summarized across the top 9 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 4; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-07-09.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Frozen Whole Conger Eel

Analyze 123 supplier-linked transactions across the top 9 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Whole Conger Eel.

Frozen Whole Conger Eel Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Frozen Whole Conger Eel to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Whole Conger Eel: Japan (-97.5%), Chile (+36.5%), Lithuania (+12.9%).

Frozen Whole Conger Eel Country-Level Supplier Transaction and Unit Price Summary

As of 2025-08, benchmark Frozen Whole Conger Eel country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Frozen Whole Conger Eel transaction unit prices: Ecuador (0.95 USD / kg).
CountryYoY ChangeTransaction Count2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
Ecuador+8.9%640.80 USD / kg (1,656,000 kg)0.80 USD / kg (422,427 kg)0.80 USD / kg (18,356 kg)0.67 USD / kg (2,610 kg)0.86 USD / kg (13,500 kg)0.95 USD / kg (2,520 kg)
Indonesia-2.9%2- (-)1.00 USD / kg (-)- (-)- (-)- (-)- (-)
Mexico+9.4%421.42 USD / kg (297,000 kg)1.34 USD / kg (876,720 kg)1.32 USD / kg (39,585 kg)1.42 USD / kg (11,505 kg)1.20 USD / kg (188,430 kg)- (-)
Panama+8.7%2- (-)2.20 USD / kg (2,636.277 kg)- (-)- (-)6.50 USD / kg (503.99 kg)- (-)
Uruguay-4- (-)- (-)- (-)4.77 USD / kg (1,559 kg)- (-)- (-)
Lithuania+12.9%1- (-)- (-)- (-)5.05 USD / kg (1,259 kg)- (-)- (-)
Japan-97.5%1- (-)- (-)- (-)0.80 USD / kg (287.04 kg)- (-)- (-)
Chile+36.5%6- (-)6.76 USD / kg (16,272.51 kg)- (-)- (-)- (-)- (-)
Peru-11.00 USD / kg (2,328 kg)- (-)- (-)- (-)- (-)- (-)
Frozen Whole Conger Eel Global Supply Chain Coverage
133 companies
78 exporters and 55 importers are mapped for Frozen Whole Conger Eel.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Whole Conger Eel, benchmark reach, and prioritize outreach by market.

Frozen Whole Conger Eel Export Supplier Intelligence, Trade Flows, and Price Signals

78 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Whole Conger Eel. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Frozen Whole Conger Eel Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 78 total exporter companies in the Frozen Whole Conger Eel supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Mexico)
Latest Export Transaction: 2026-06-09
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
Exporting Countries: United States, Guinea
Supplying Products: Frozen Crab, Frozen Conger Eel, Frozen Whole Conger Eel +1
(Spain)
Latest Export Transaction: 2026-06-09
Employee Size: 1 - 10 Employees
Sales Revenue: USD 10M - 50M
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Ukraine
Supplying Products: Frozen Hake, Frozen Conger Eel, Frozen Whole Hake +1
(Spain)
Latest Export Transaction: 2026-06-09
Employee Size: 11 - 50 Employees
Industries: Fishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Exporting Countries: Ukraine
Supplying Products: Frozen Hake, Frozen Conger Eel, Frozen Cusk Eel +2
(Mexico)
Latest Export Transaction: 2025-07-16
Industries: Others
Value Chain Roles: Distribution / Wholesale
Exporting Countries: United States, South Korea, Ghana, Mexico
Supplying Products: Frozen Squid, Frozen Conger Eel, Frozen Mackerel +4
(Pakistan)
Latest Export Transaction: 2026-06-09
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Fishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Trade
Exporting Countries: Taiwan
Supplying Products: Frozen Conger Eel, Frozen Leatherjacket Fish, Frozen Grouper +4
(Spain)
Latest Export Transaction: 2026-06-09
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Ukraine, South Korea
Supplying Products: Frozen Hake, Frozen Squid, Frozen Conger Eel +3
Frozen Whole Conger Eel Global Exporter Coverage
78 companies
Exporter company count is a key signal for Frozen Whole Conger Eel supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Whole Conger Eel opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Frozen Whole Conger Eel (HS Code 030389) in 2024

For Frozen Whole Conger Eel in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1United States115,006,805 kg382,349,549 USD
2India173,345,432 kg330,564,447.292 USD
3Myanmar [Burma]154,646,260.03 kg200,767,068.819 USD
4Brazil26,762,983 kg110,596,675 USD
5New Zealand33,064,706 kg90,204,759.515 USD
6Norway41,542,689 kg90,086,717.208 USD
7Netherlands17,915,096.751 kg82,157,339.809 USD
8Hong Kong16,394,779 kg81,629,596.898 USD
9Pakistan41,894,571 kg75,182,782.237 USD
10South Korea31,315,994.311 kg70,191,790 USD

Frozen Whole Conger Eel Export Trade Flow and Partner Country Summary

Track Frozen Whole Conger Eel exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Frozen Whole Conger Eel Import Buyer Intelligence, Demand Signals, and Price Benchmarks

55 importer companies are mapped for Frozen Whole Conger Eel demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Frozen Whole Conger Eel Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 55 total importer companies tracked for Frozen Whole Conger Eel. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2026-06-09
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: -
(Ukraine)
Latest Import Transaction: 2026-06-09
Industries: Food WholesalersOthers
Value Chain Roles: -
(Taiwan)
Latest Import Transaction: 2026-06-09
Industries: Brokers And Trade AgenciesFood ManufacturingFood PackagingShipping And Water Transport
Value Chain Roles: -
(Spain)
Latest Import Transaction: 2025-12-19
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingOthers
Value Chain Roles: Ivory Coast, France, Cameroon, Philippines
(Ukraine)
Latest Import Transaction: 2026-06-09
Industries: Food PackagingFood WholesalersFreight Forwarding And Intermodal
Value Chain Roles: -
(Peru)
Latest Import Transaction: 2026-03-18
Industries: Food Wholesalers
Value Chain Roles: -
Global Importer Coverage
55 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Whole Conger Eel.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Whole Conger Eel buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Frozen Whole Conger Eel (HS Code 030389) in 2024

For Frozen Whole Conger Eel in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1South Korea141,067,403.523 kg391,147,081 USD
2United States76,029,831 kg340,197,129 USD
3Japan77,827,023 kg280,033,275.343 USD
4Spain42,736,109.63 kg124,383,332.984 USD
5Hong Kong20,926,342 kg104,062,924.764 USD
6Malaysia35,410,196.77 kg84,474,325.053 USD
7Italy11,365,387 kg60,863,965.592 USD
8Portugal14,904,647 kg55,687,871.781 USD
9United Kingdom12,041,041 kg55,460,643.291 USD
10Thailand37,849,216 kg53,155,946.83 USD

Frozen Whole Conger Eel Import Trade Flow and Origin Country Summary

Analyze Frozen Whole Conger Eel origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Frozen Whole Conger Eel

Frozen Whole Conger Eel Monthly Wholesale Supplier Price Summary by Country

Monthly Frozen Whole Conger Eel wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-01, countries with visible Frozen Whole Conger Eel wholesale unit prices: Spain (4.60 USD / kg), France (3.73 USD / kg).
Country2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
Spain3.51 USD / kg3.93 USD / kg3.93 USD / kg4.09 USD / kg3.97 USD / kg4.60 USD / kg
France3.73 USD / kg3.75 USD / kg3.72 USD / kg3.70 USD / kg3.75 USD / kg3.73 USD / kg

Frozen Whole Conger Eel Wholesale Price Competitiveness by Major Exporting Countries

Compare Frozen Whole Conger Eel wholesale price ranges and YoY changes across the top 2 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Spain4.00 USD / kg2.79 USD / kg4.93 USD / kg+8.4%
2France3.77 USD / kg3.66 USD / kg3.93 USD / kg+20.1%

Latest Frozen Whole Conger Eel Wholesale Export Price Updates

Use the latest 4 Frozen Whole Conger Eel wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-07-01CON*** *** ** ****** * ******* ******3.77 USD / kg
2026-05-01CON*** *** ** ****** * ******* ******3.87 USD / kg
2026-05-01CON*** *** * ******* *********3.82 USD / kg
2024-12-01(냉)*** * *** *** *** *** *****6.90 USD / kg

Classification

Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Fishery Product

Raw Material

Commodity GroupMarine demersal finfish (family Congridae)
Scientific NameConger spp. (commonly traded examples include Conger myriaster and Conger conger)
PerishabilityMedium
Growing Conditions
  • Wild marine species associated with demersal habitats; European conger is described on rocky and sandy bottoms in the eastern Atlantic/Mediterranean context.
  • Whitespotted conger is described as occurring in Northwest Pacific coastal areas and sandy-muddy bottom habitats.
Main VarietiesWhitespotted conger (Conger myriaster), European conger (Conger conger)
Consumption Forms
  • Thawed and cooked in foodservice/retail (e.g., grilled, fried, baked, stewed preparations depending on market)
  • Further processed after thawing into portions/fillets for culinary use
Grading Factors
  • Species verification (scientific name) and origin documentation
  • Size/weight grade and uniformity within a lot
  • Presentation: whole head-on vs headless; uneviscerated vs eviscerated (as specified)
  • Frozen condition integrity: absence of freezer burn/dehydration; appropriate glazing where used
  • Core temperature compliance and evidence of uninterrupted frozen chain (e.g., -18°C or colder)

Market

Frozen whole conger eel (Conger spp.) is a niche, cold-chain-dependent seafood product whose supply is largely tied to wild demersal fisheries. In East Asia, whitespotted conger (Conger myriaster) is a commercially important species associated with Japanese and Korean consumption, while in Europe and the Mediterranean, European conger (Conger conger) is marketed fresh and frozen. Global availability can swing with fishing effort, local management measures, and species-specific biological vulnerability, making sourcing continuity a recurring constraint. Codex standards for quick-frozen finfish and Codex hygiene guidance underpin common buyer expectations around freezing completion, deep-frozen storage, glazing declarations, and labeling (e.g., eviscerated/head-on vs headless).
Major Producing Countries
  • JapanKey capture/consumption market for whitespotted conger (Conger myriaster) in the Northwest Pacific; seasonal fisheries are documented in parts of Japan.
  • South KoreaConger myriaster is described in scientific literature as an important commercial species in seas around Korea (Northwest Pacific).
  • ChinaConger myriaster distribution and fisheries relevance include the East China Sea (Northwest Pacific), indicating production potential from Chinese adjacent waters.
  • SpainEuropean conger (Conger conger) is referenced by FAO materials as being fished and utilized (including semi-industrial fisheries).
Supply Calendar
  • Japan (Northwest Pacific—Kyushu/Fukuoka example fishery):May, Jun, Jul, Aug, Sep, Oct, NovIndicative seasonality: a documented local fishery window for whitespotted conger (Conger myriaster) in parts of Japan runs May–November; timing varies by area and fishery.

Specification

Major VarietiesWhitespotted conger (Conger myriaster), European conger (Conger conger)
Physical Attributes
  • Whole elongated, eel-like demersal fish; integrity (no breakage), skin condition, and absence of dehydration/freezer burn are common buyer-visible quality cues.
  • Presentation commonly specified as whole with head on or headless; may be uneviscerated or eviscerated depending on buyer requirement.
Compositional Metrics
  • For glazed frozen product, commercial specification often includes glaze/ice layer expectations and net content declared exclusive of glaze (where applicable).
Grades
  • Codex CXS 36-1981 (Quick Frozen Finfish, Uneviscerated and Eviscerated) is a common international reference for quick-frozen whole finfish handling, labeling, and quality expectations.
Packaging
  • Master cartons with inner polybags are common for frozen whole finfish; labeling typically specifies species name, presentation (eviscerated/head-on vs headless), and storage at -18°C or colder.
  • If glazed, labeling/net content practices typically distinguish net weight of fish from glaze weight.
ProcessingQuick-freezing to deep-frozen condition (thermal centre at -18°C or colder after stabilization) and maintaining that temperature through storage/transport are core handling expectations.Glazing may be applied to limit dehydration during frozen storage and transport.

Supply Chain

Value Chain
  • Capture fisheries (demersal gear) -> landing and primary sorting (species/size) -> washing/evisceration as specified -> quick freezing (blast or plate) -> optional glazing -> packing and labeling -> cold storage -> reefer transport (-18°C or colder) -> import controls/inspection -> wholesale -> foodservice/retail or further processing
Demand Drivers
  • Regional culinary demand in East Asia for conger eel (e.g., Japanese anago usage) supports steady pull for consistent frozen supply outside peak fishing windows.
  • Frozen whole format supports inventory buffering and long-distance distribution where fresh logistics are impractical.
Temperature
  • Quick-freezing is regarded as complete when the thermal centre reaches -18°C or colder after stabilization; frozen storage/transport commonly targets -18°C or colder to preserve quality.
  • Temperature abuse can accelerate dehydration (freezer burn) and texture deterioration, especially when glazing/packaging are inadequate.
Shelf Life
  • Shelf-life performance is primarily governed by maintenance of deep-frozen conditions, packaging integrity, and prevention of dehydration/oxidation; time-in-storage targets vary by buyer specification and fat content.

Risks

Fisheries Stock and Management HighFrozen whole conger eel supply is largely tied to wild demersal fisheries. Changes in stock availability, management measures, or localized overexploitation can rapidly reduce landings and disrupt contracted frozen supply—especially where sourcing is concentrated by region or species.Diversify approved species/origins (where legally and commercially acceptable), monitor regional fisheries advisories, and contract with suppliers able to document legal harvest and maintain buffer inventory.
Illegal, Unreported and Unregulated Fishing MediumSeafood supply chains with multiple landing points and mixed-species handling can face elevated IUU and documentation risk, which can trigger border holds, reputational impacts, or loss of market access.Require vessel/landing documentation and chain-of-custody records; align controls with port-state measures and importer due-diligence expectations; perform supplier audits where feasible.
Cold Chain MediumQuality and commercial acceptability depend on maintaining deep-frozen conditions; temperature excursions can cause dehydration (freezer burn), drip loss after thaw, and higher defect rates.Use continuous temperature logging, enforce -18°C (or colder) SOPs across storage and reefer transport, and specify glazing/packaging performance to limit dehydration.
Food Safety MediumFood-safety risks for conger eel products can include parasites (requiring appropriate controls) and, for some conger species/regions, toxin-related hazards have been reported (e.g., ciguatera reports for European conger in some references).Apply HACCP-based controls; use approved freezing/handling procedures, conduct sensory/defect checks, and align with relevant Codex fishery-product hygiene guidance and buyer testing programs.
Species Substitution and Labelling Medium“Conger eel” can refer to multiple Conger species; mislabeling or substitution risk can affect allergen/consumer information, regulatory compliance, and price integrity.Specify acceptable species (scientific name) in contracts, verify labeling (eviscerated/head-on vs headless, glazed declarations), and consider species-ID testing for high-risk supply chains.
Sustainability
  • Wild capture dependence: supply is linked to demersal fisheries dynamics, with potential vulnerability for some conger species given life-history traits and fishing pressure sensitivity.
  • Benthic ecosystem impacts: demersal gears used in conger fisheries (e.g., bottom trawls/longlines/traps, depending on region) can raise habitat and bycatch scrutiny.
Labor & Social
  • Fishing-vessel labor standards and oversight vary across regions; buyers may face due-diligence expectations aligned with international labor instruments for fishing work.
  • Traceability and social compliance auditing can be harder for mixed-species, multi-landing seafood supply chains without robust documentation.

FAQ

What temperature should frozen whole conger eel be stored and transported at?Codex guidance for quick-frozen finfish and the Codex code of practice for fishery products reference maintaining frozen fish at -18°C or colder through storage, transportation, and distribution to preserve quality.
Which conger eel species are commonly relevant in international commerce for frozen whole product?Two commonly referenced commercial conger species are whitespotted conger (Conger myriaster) in the Northwest Pacific (Japan/Korea/East China Sea context) and European conger (Conger conger) in the eastern Atlantic and Mediterranean context; contracts typically specify the species using the scientific name because “conger eel” can refer to multiple species.
Is frozen whole conger eel supply seasonal?Yes—seasonality can be meaningful depending on the fishery and location. For example, a documented local fishery for whitespotted conger in parts of Japan runs from May to November, and frozen product is often used to extend availability beyond peak months.

Frozen Whole Conger Eel Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Frozen Whole Conger Eel market pages for supplier coverage, trade flows, and price benchmarks.

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Parent product: Frozen Conger Eel
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