Ginger Extract Suppliers & Prices in Belgium — Market Overview 2026
Sub Product
Concentrated Ginger Extract, Conventional Ginger Extract, Essential Oil Ginger Extract, Ginger Extract Powder, +2
Derived Products
Sujeonggwa, Ginger Ale, Ginger Beer
Raw Materials
Fresh Ginger
HS Code
130219
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-01.
Ginger Extract Export Supplier Intelligence, Price Trends, and Trade Flows in Belgium
Use Supply Chain Intelligence company profiles and analytics to validate Ginger Extract exporter coverage, partner quality, and route priorities in Belgium.
Annual Export Value, Volume, and Supplier Market Size for Ginger Extract in Belgium (HS Code 130219)
Analyze 3 years of Ginger Extract export volume and value in Belgium to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 1,220,343 | 14,136,482 USD |
| 2023 | 1,199,681 | 21,205,962 USD |
| 2022 | 3,524,354 | 30,882,360 USD |
Top Destination Markets for Ginger Extract Exports from Belgium (HS Code 130219) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Ginger Extract exports from Belgium.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | France | 102,397.32 | 2,613,527.191 USD |
| 2 | Netherlands | 99,503.09 | 2,098,480.508 USD |
| 3 | United States | 55,534.6 | 1,949,067.811 USD |
| 4 | Italy | 573,355 | 1,754,083.617 USD |
| 5 | Algeria | 21,400.5 | 1,237,732.114 USD |
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Ginger Extract Import Buyer Intelligence and Price Signals in Belgium: Buyers, Demand, and Trade Partners
2 import partner companies are tracked for Ginger Extract in Belgium. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 93.1% of the full transaction dataset.
Sample Import Transaction and Price Records for Ginger Extract in Belgium
5 sampled Ginger Extract import transactions in Belgium provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Ginger Extract sampled import transaction unit prices by date in Belgium: 2026-07-14: 88.51 USD / kg, 2026-07-14: 27.47 USD / kg, 2026-06-12: 4.25 USD / kg, 2026-05-27: 27.47 USD / kg, 2026-05-13: 88.51 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-14 | 1) ***** ***** ******* ** *** ***** ***** ** ********** ** ********** ******* ******** ***** *** ********** | 88.51 USD / kg | (-) | (-) | - | |
| 2026-07-14 | 1) ***** ***** ******* ** *** ***** ***** ** ********** ** ********** ******* ******** ***** *** ********** | 27.47 USD / kg | (-) | (-) | - | |
| 2026-06-12 | JUG* ** ********* **** ***** * ****** * ********* | 4.25 USD / kg | (-) | (-) | - | |
| 2026-05-27 | 1) ***** ***** ******* ** *** ***** ***** ** ********** ** ********** ******* ******** ***** *** ********** | 27.47 USD / kg | (-) | (-) | - | |
| 2026-05-13 | 1) ***** ***** ******* ** *** ***** ***** ** ********** ** ********** ******* ******** ***** *** ********** | 88.51 USD / kg | (-) | (-) | - |
Top Ginger Extract Buyers, Importers, and Demand Partners in Belgium
Review leading buyer profiles and compare them with 2 total import partner companies tracked for Ginger Extract in Belgium. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Belgium)
Latest Import Transaction: 2026-08-01
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Food ManufacturingTrade
(Belgium)
Latest Import Transaction: 2026-08-01
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingOthersTrade
Belgium Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Ginger Extract in Belgium.
Use Supply Chain Intelligence analytics and company profiles to identify active Ginger Extract importers, distributors, and buyer networks in Belgium.
Annual Import Value, Volume, and Demand Size for Ginger Extract in Belgium (HS Code 130219)
Track 3 years of Ginger Extract import volume and value in Belgium to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 4,280,324 | 41,200,734 USD |
| 2023 | 4,242,463 | 39,454,627 USD |
| 2022 | 3,702,897 | 42,921,142 USD |
Top Origin Supplier Countries Supplying Ginger Extract to Belgium (HS Code 130219) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Ginger Extract to Belgium.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | France | 1,000,532.89 | 9,091,104.134 USD |
| 2 | China | 245,247 | 6,718,562.112 USD |
| 3 | Spain | 1,314,909 | 4,393,941.272 USD |
| 4 | India | 735,570.3 | 4,060,304.271 USD |
| 5 | Germany | 134,522.69 | 3,016,999.488 USD |
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Classification
Product TypeIngredient
Product FormBotanical extract (liquid or powder)
Industry PositionFood ingredient / botanical extract
Market
Ginger extract in Belgium is primarily an import-dependent ingredient market serving food, beverage, and supplement manufacturers, with additional intra-EU distribution via ingredient traders. As an EU member state, Belgian market access is defined by EU food law requirements (traceability, contaminants, pesticide residues, and labeling rules for products placed on the market). Belgium’s logistics position—especially the Port of Antwerp-Bruges—supports bulk ingredient inflows and redistribution across the EU. Buyer acceptance is strongly tied to standardized assay/marker specifications (where relevant), documented compliance, and lot-level traceability readiness.
Market RoleNet importer and EU distribution/processing hub
Domestic RoleB2B ingredient input for Belgian manufacturing (food, beverage, supplements) and formulation/blending by ingredient distributors
Specification
Physical Attributes
- Form commonly traded as a powder or liquid extract; aroma intensity, color, and absence of off-notes are key acceptance parameters
- Powder flowability/caking tendency is a practical handling quality factor for warehouse and dosing operations
Compositional Metrics
- Where standardized, marker specifications (e.g., gingerols/shogaols) may be used in buyer contracts and certificates of analysis
- Residual solvent/carrier declarations are commonly requested, especially for concentrated extracts and spray-dried powders
- EU market placement requires compliance with applicable contaminant limits and pesticide MRLs (ingredient-specific testing plans are commonly used by buyers)
Grades
- Commercial grades are commonly defined by solvent system (e.g., water/ethanol) and any standardization target, plus microbiological and chemical compliance limits set by buyers
Packaging
- Food-grade drums or jerricans for liquid extracts; lined bags or fiber drums for powders
- Light/oxygen/moisture protection is often specified to reduce oxidation and moisture pickup during storage
Supply Chain
Value Chain
- Origin extraction/standardization → bulk packaging (drums/bags) → international freight to Belgium → EU customs import declaration → Belgian official controls when triggered by risk profiles → ingredient distributor/blender → Belgian/EU industrial end users
Temperature
- Maintain cool, dry storage and protect from heat to limit oxidation and flavor degradation; storage conditions should follow supplier specification for the extract form
Atmosphere Control
- Minimize oxygen exposure after opening; reseal promptly and follow supplier headspace/handling instructions where provided
Shelf Life
- Shelf-life is commonly driven by oxidation and moisture uptake (powders); FIFO discipline and controlled storage reduce variability
Freight IntensityLow
Transport ModeMultimodal
Risks
Regulatory Compliance HighEU enforcement of pesticide MRLs and contaminant limits can trigger border detention, rejection, or market withdrawals for non-compliant ginger extract consignments, disrupting supply into Belgium and onward EU distribution.Implement a supplier approval program with pre-shipment testing aligned to EU requirements (MRLs/contaminants and any solvent-related specs), retain lot-level COAs, and monitor EU border/alert signals relevant to botanical ingredients.
Food Safety MediumChemical quality failures (e.g., residual solvents, heavy metals, or other contaminants depending on origin/process) can lead to non-compliance findings during buyer audits or official sampling.Define a risk-based specification (including residual solvent and contaminant limits where applicable), require accredited-lab results for each lot, and ensure clear process and solvent declarations from the supplier.
Food Fraud MediumBotanical extract supply chains face authenticity and adulteration risks (e.g., undeclared carriers, dilution, or misrepresented standardization), which can undermine product performance and compliance documentation credibility.Use authenticity checks appropriate to the extract (document review plus targeted analytical screening), lock specifications to verified marker profiles, and conduct periodic supplier audits.
Logistics LowInternational shipping disruptions or port congestion can extend lead times into Belgium and create short-term availability gaps for just-in-time industrial users.Hold safety stock for critical SKUs, qualify secondary suppliers, and contract lead-time buffers for high-risk lanes.
Sustainability
- Upstream agricultural pesticide-use scrutiny due to EU MRL enforcement for imported botanical ingredients
- Solvent use, recovery, and waste management considerations in botanical extraction supply chains (origin-dependent)
Labor & Social
- Upstream farm and primary processing labor conditions depend on country of origin; EU buyers may require social-audit evidence for imported botanical ingredients
Standards
- FSSC 22000
- ISO 22000
- BRCGS Food Safety
- IFS Food
- HACCP
FAQ
Which authorities and systems are most relevant for importing ginger extract into Belgium?Belgian imports are cleared through EU customs processes (supported by FPS Finance Belgium for customs matters) and may be subject to food safety official controls under the Belgian Federal Agency for the Safety of the Food Chain (FASFC/AFSCA), within the broader EU food law framework published on EUR-Lex.
How can an importer verify the tariff and origin-related requirements for ginger extract shipped to Belgium?Use the European Commission’s Access2Markets portal and the EU TARIC reference to check the applicable duty for the correct CN/HS classification and to confirm any preferential treatment conditions and required origin documentation.
What is the main compliance risk that can block or delay ginger extract shipments into Belgium?The most disruptive risk is EU regulatory non-compliance—especially pesticide MRL or contaminant findings—which can result in detention or rejection at entry and can be reflected through EU alert and border notification systems such as RASFF.
Sources
Other Ginger Extract Country Markets for Supplier, Export, and Price Comparison from Belgium
Compare Ginger Extract supplier coverage, trade flows, and price benchmarks across countries related to Belgium.
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Related Ginger Extract Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Ginger Extract.
Raw materials: Fresh Ginger
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