Kidney Bean Flour thumbnail

Kidney Bean Flour Market Overview 2026

Raw Materials
HS Code
110610
Last Updated
2026-04-20
Key takeaways for search and sourcing teams
  • Kidney Bean Flour market coverage spans 125 countries.
  • 8 exporter companies and 10 importer companies are indexed in the global supply chain intelligence network for this product.
  • 45 supplier-linked transactions are summarized across the top 4 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-04-20.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Kidney Bean Flour

Analyze 45 supplier-linked transactions across the top 4 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Kidney Bean Flour.

Kidney Bean Flour Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Kidney Bean Flour to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Kidney Bean Flour: Mexico (+10.6%), India (+4.5%), Costa Rica (-2.0%).

Kidney Bean Flour Country-Level Supplier Transaction and Unit Price Summary

As of 2025-05, benchmark Kidney Bean Flour country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Kidney Bean Flour transaction unit prices: India (13.00 USD / kg).
CountryYoY ChangeTransaction Count2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
China-7- (-)- (-)- (-)1.50 USD / kg (640 kg)1.50 USD / kg (100 kg)- (-)
India+4.5%1436.81 USD / kg (25 kg)25.06 USD / kg (-)9.14 USD / kg (2,010 kg)- (-)9.40 USD / kg (1,000 kg)13.00 USD / kg (500 kg)
Mexico+10.6%5- (-)2.00 USD / kg (16 kg)2.00 USD / kg (4 kg)2.00 USD / kg (42 kg)- (-)- (-)
Costa Rica-2.0%192.93 USD / kg (3,055.5 kg)2.73 USD / kg (1,795.2 kg)- (-)- (-)2.89 USD / kg (6,649.2 kg)- (-)
Kidney Bean Flour Global Supply Chain Coverage
18 companies
8 exporters and 10 importers are mapped for Kidney Bean Flour.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Kidney Bean Flour, benchmark reach, and prioritize outreach by market.

Kidney Bean Flour Export Supplier Intelligence, Trade Flows, and Price Signals

8 exporter companies are mapped in Tridge Supply Chain Intelligence for Kidney Bean Flour. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Kidney Bean Flour Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 8 total exporter companies in the Kidney Bean Flour supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(India)
Latest Export Transaction: 2025-07-25
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTradeFood Manufacturing
Exporting Countries: United States, Bangladesh
Supplying Products: Turmeric Extract, Garcinia Extract, Kidney Bean Flour +5
(Mexico)
Latest Export Transaction: 2026-03-20
Recently Export Partner Companies: 1
Industries: Food PackagingFood Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: United States, South Korea
Supplying Products: Banana Flour, Grapefruit Juice Concentrate, Dried Hibiscus Flower +5
(China)
Latest Export Transaction: 2025-08-10
Recently Export Partner Companies: 1
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: TradeFood ManufacturingFarming / Production / Processing / Packing
Exporting Countries: Vietnam
Supplying Products: Fresh Mandarin, Glutinous Rice Cake, Melon Puree +5
(Costa Rica)
Latest Export Transaction: 2025-11-26
Recently Export Partner Companies: 2
Industries: Food Manufacturing
Value Chain Roles: TradeFood Manufacturing
Exporting Countries: Panama, Nicaragua, El Salvador, Honduras, China
Supplying Products: Salsa, Dried Common Bean, Canned Peas +5
(India)
Latest Export Transaction: 2025-10-29
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: United States, South Korea, Australia, China
Supplying Products: Tea Extract, Barberry Extract, Garcinia Extract +5
(India)
Latest Export Transaction: 2025-09-16
Recently Export Partner Companies: 1
Industries: OthersBrokers And Trade AgenciesFood ManufacturingBeverage ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingTrade
Exporting Countries: South Korea, United States, Italy, China, Australia, Russia, United Kingdom, Taiwan, Vietnam, Malaysia
Supplying Products: Garcinia Extract, Coffee Extract, Saw Palmetto Berry Extract +5
Kidney Bean Flour Global Exporter Coverage
8 companies
Exporter company count is a key signal for Kidney Bean Flour supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Kidney Bean Flour opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Kidney Bean Flour (HS Code 110610) in 2024

For Kidney Bean Flour in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValueReport
1India216,454,104 kg158,016,375.624 USDView →
2Canada22,108,600 kg25,309,341.943 USDView →
3Denmark24,292,080 kg16,379,070.618 USDView →
4Italy5,318,813 kg11,902,753.914 USDView →
5United States7,707,845 kg8,738,340 USDView →
6Turkiye11,075,084 kg7,827,630 USDView →
7Netherlands4,368,815 kg7,636,153.015 USDView →
8United Kingdom5,009,751 kg6,944,157.394 USDView →
9Germany1,749,272 kg3,841,271.921 USDView →
10Latvia2,717,315 kg1,416,643.358 USDView →

Kidney Bean Flour Export Trade Flow and Partner Country Summary

Track Kidney Bean Flour exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Kidney Bean Flour Import Buyer Intelligence, Demand Signals, and Price Benchmarks

10 importer companies are mapped for Kidney Bean Flour demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Kidney Bean Flour Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 10 total importer companies tracked for Kidney Bean Flour. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2026-03-20
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: South Korea, Mexico, Vietnam, Turkiye
(Panama)
Latest Import Transaction: 2026-03-20
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(El Salvador)
Latest Import Transaction: 2026-03-20
Recently Import Partner Companies: 1
Industries: Food PackagingBeverage ManufacturingFood Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-03-20
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Costa Rica)
Latest Import Transaction: 2026-03-20
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2025-11-13
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: -
Global Importer Coverage
10 companies
Importer company count highlights the current depth of demand-side visibility for Kidney Bean Flour.
Use Supply Chain Intelligence analytics and company profiles to identify active Kidney Bean Flour buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Kidney Bean Flour (HS Code 110610) in 2024

For Kidney Bean Flour in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValueReport
1United States25,004,593 kg35,429,146 USDView →
2United Kingdom10,540,968 kg16,060,953.234 USDView →
3Netherlands8,513,647 kg8,749,891.119 USDView →
4Germany5,448,300.897 kg8,617,822.303 USDView →
5Italy6,550,950 kg8,153,032.98 USDView →
6Canada5,208,059.225 kg7,163,793.708 USDView →
7Australia7,771,515.585 kg6,948,318.889 USDView →
8Spain4,192,152.5 kg5,786,662.225 USDView →
9Poland1,913,770.669 kg4,586,195 USDView →
10Chile3,555,083.2 kg2,106,778.96 USDView →

Kidney Bean Flour Import Trade Flow and Origin Country Summary

Analyze Kidney Bean Flour origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Classification

Product TypeIngredient
Product FormFlour / Powder
Industry PositionProcessed Agricultural Ingredient

Market

Kidney bean flour is a milled pulse ingredient used globally in gluten-free, protein- and fiber-enriched formulations across bakery, snacks, and prepared foods. Its upstream supply is tied to dry common bean production (Phaseolus vulgaris), with significant production across South Asia, the Americas, and parts of East Africa and East/Southeast Asia. International trade occurs both as whole dried beans for downstream processing and as finished pulse flours shipped to industrial ingredient users and co-packers. Key market dynamics include quality variability by origin (color, flavor, particle size, microbiological profile), buyer emphasis on food-safety controls for low-moisture powders, and sensitivity to weather- and policy-driven pulse price volatility.
Market GrowthGrowing (medium-term outlook)incremental adoption of pulse flours in gluten-free and protein-enriched formulations
Major Producing Countries
  • IndiaMajor producer of dry common beans/pulses; upstream availability influences pulse flour supply (category-level).
  • BrazilLarge dry bean producer; domestic demand is significant and can affect exportable surplus (category-level).
  • ChinaSignificant dry bean production and processing base; participates in pulse ingredient trade (category-level).
  • MexicoImportant dry bean producer and consumer; kidney bean classes are prominent in regional diets (category-level).
  • United StatesCommercial dry bean production and ingredient processing; supplies domestic users and export channels (category-level).
  • Myanmar [Burma]Notable pulse producer/exporter; policy and logistics can influence availability for downstream milling (category-level).
  • TanzaniaDry bean production base in East Africa; smallholder sourcing and logistics affect consistency (category-level).
  • EthiopiaPulses sector supports export trade; quality and grading systems are important for market access (category-level).
Major Exporting Countries
  • CanadaRegular exporter of dried beans and pulse ingredients; supplies food manufacturing users via bulk channels (verify latest flows in ITC Trade Map).
  • United StatesExports dry beans and some processed pulse ingredients; trade is sensitive to quality specs and SPS requirements (verify latest flows in ITC Trade Map).
  • ArgentinaExporter of dry beans/pulses; can supply kidney-bean-type classes into international markets (verify latest flows in ITC Trade Map).
  • ChinaExports dried beans and processed pulse products; buyer scrutiny often centers on residues and microbiological specs (verify latest flows in ITC Trade Map).
  • Myanmar [Burma]Pulse-export-oriented supply base; trade can be disrupted by policy shifts and logistics constraints (verify latest flows in ITC Trade Map).
  • EthiopiaPulse exports support foreign exchange; export grading and cleaning capacity affect buyer acceptance (verify latest flows in ITC Trade Map).
Major Importing Countries
  • United StatesLarge industrial and consumer market for pulse-based ingredients; imports both dried beans and specialty flours depending on pricing and specs (verify latest flows in ITC Trade Map).
  • NetherlandsEU trading and distribution hub for agricultural ingredients; imports can reflect transshipment into EU manufacturing (verify latest flows in ITC Trade Map).
  • United KingdomDeveloped market demand for gluten-free and plant-protein products supports pulse ingredient imports (verify latest flows in ITC Trade Map).
  • ItalyFood manufacturing base (including pasta and bakery innovation) can support pulse flour imports (verify latest flows in ITC Trade Map).
  • JapanQuality- and specification-driven import market for food ingredients; buyers emphasize consistency and documentation (verify latest flows in ITC Trade Map).

Specification

Major VarietiesDark Red Kidney Bean, Light Red Kidney Bean, White Kidney Bean (Cannellini), Speckled Kidney Bean
Physical Attributes
  • Powder color ranges from off-white to reddish-brown depending on variety and degree of dehulling
  • Legume-forward flavor and aroma; can impart beany notes in neutral formulations
  • Particle size distribution influences hydration, mouthfeel, and processing behavior
Compositional Metrics
  • Moisture and water activity targets are central to shelf stability and caking control
  • Protein and fiber content are frequently specified for nutrition positioning and batch consistency
  • Microbiological criteria for low-moisture powders (including Salmonella absence) are commonly required by industrial buyers
  • Residue and contaminant compliance (e.g., pesticides, heavy metals) is managed through supplier controls and testing
Packaging
  • Industrial multiwall paper bags with inner liner for moisture control
  • Bulk intermediate containers (FIBC) for high-volume users
  • Retail pouches or jars for consumer-facing packs
ProcessingLow-moisture, shelf-stable ingredient when kept dry; hygroscopic moisture pickup can drive caking and quality lossFunctional performance depends on milling fineness and (where used) air classification to adjust protein/starch fractionsSome suppliers apply validated thermal treatment to reduce microbiological risk for ready-to-eat applications

Supply Chain

Value Chain
  • Dry bean sourcing (contract or spot) -> cleaning and optical sorting -> dehulling (optional) -> milling -> sieving/standardization -> (optional) heat treatment -> packaging -> containerized export -> destination warehousing -> food manufacturing use
Demand Drivers
  • Gluten-free and wheat-reduction product development in bakery and mixes
  • Protein and fiber fortification using pulse-based ingredients
  • Clean-label thickening and texture building in soups, sauces, and extruded snacks
  • Formulation diversification to manage wheat and dairy input price risk
Temperature
  • Typically shipped and stored ambient; keep cool and dry to prevent moisture pickup, rancidity of minor lipid fraction, and insect activity
Shelf Life
  • Shelf stability is primarily moisture- and packaging-dependent; pest control and good warehouse hygiene are critical for long storage durations

Risks

Food Safety HighAs a low-moisture powder, kidney bean flour can carry pathogens (notably Salmonella) and create costly recalls or import rejections even without visible spoilage; buyers often require validated preventive controls and tight microbiological specifications.Use HACCP/FSMS with environmental monitoring, validated lethality step where appropriate (e.g., heat treatment), strong supplier approval, and lot-level COAs aligned to buyer specs.
Climate MediumDry bean supply is exposed to weather shocks (drought, excess rain during flowering/harvest) that can reduce yields and increase defects, tightening upstream availability for milling and raising costs.Dual-source across hemispheres/origins, contract a portion of supply, and monitor crop conditions and pulse price indicators ahead of procurement cycles.
Trade Policy MediumPulses and staple legumes can be subject to rapid policy changes (tariffs, export licensing, SPS enforcement intensity) that disrupt availability and lead times for both beans and processed flours.Maintain alternate origin approvals, track SPS notifications and customs updates, and pre-align documentary requirements (origin, residues, microbiology).
Quality Variability MediumBatch-to-batch variability in color, flavor intensity, hydration, and particle size can cause rework or sensory failures in finished foods, especially in lightly flavored products.Specify particle size distribution, color targets, and functional tests (hydration/viscosity) and require supplier standardization and retention samples.
Regulatory Compliance MediumCompliance risks include pesticide residue limits, contaminant expectations, and allergen cross-contact (notably gluten from shared facilities), which can block access to premium markets or trigger mislabeling exposure.Implement residue/contaminant testing plans, validated allergen cleaning/segregation, and clear labeling and documentation aligned to destination-market rules.
Sustainability
  • Climate variability (drought/heat and rainfall timing) can materially affect dry bean yields and quality, creating price volatility for downstream flour buyers
  • Water-stress exposure in irrigated bean regions can constrain production in drought years and increase scrutiny of water stewardship claims
  • Milling operations require dust control and energy management; efficient equipment and filtration reduce occupational and environmental impacts
Labor & Social
  • Smallholder-dominant production in several pulse-origin regions can create traceability gaps and uneven adoption of good agricultural practices
  • Worker health and safety in milling (combustible dust, respiratory exposure) requires robust controls, training, and PPE

FAQ

What is kidney bean flour used for in food manufacturing?Kidney bean flour is commonly used to boost protein and fiber, support gluten-free formulations, and add thickening and texture in products like baking mixes, snacks, noodles, and soups and sauces.
What specifications do buyers typically require for kidney bean flour?Common buyer specifications include moisture/low water activity for shelf stability, particle size/fineness, protein targets, and strict microbiological criteria for low-moisture powders, plus documentation for residues/contaminants and allergen cross-contact controls.
What is the most critical trade risk for kidney bean flour?Food-safety risk is often the most critical, because low-moisture powders can still carry pathogens and trigger recalls or import rejections, so buyers tend to require robust preventive controls and lot-level testing documentation.

Kidney Bean Flour Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Kidney Bean Flour market pages for supplier coverage, trade flows, and price benchmarks.
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