Raw Materials
Fresh Melon
HS Code
200989
Last Updated
2026-07-09
Key takeaways for search and sourcing teams
- Turkiye Melon Juice market intelligence page includes 0 premium suppliers & manufacturers.
- 2 sampled export transactions for Turkiye are summarized.
- 2 export partner companies (including manufacturers) and 0 import partner companies are mapped for Melon Juice in Turkiye.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-09.
Melon Juice Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Turkiye
2 export partner companies are tracked for Melon Juice in Turkiye. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Melon Juice export intelligence in Turkiye, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200989.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Melon Juice in Turkiye
2 sampled Melon Juice transactions in Turkiye include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Melon Juice sampled transaction unit prices by date in Turkiye: 2025-09-16: 2.06 USD / kg, 2025-09-16: 1.60 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-09-16 | BGO ********** **** ***** | 2.06 USD / kg | (Turkiye) | (United States) | |
| 2025-09-16 | BGO ********** **** ***** | 1.60 USD / kg | (Turkiye) | (United States) |
Top Melon Juice Export Suppliers, Manufacturers, and Companies in Turkiye
Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Melon Juice in Turkiye. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Turkiye)
Latest Export Transaction: 2026-06-09
Employee Size: 51 - 100 Employees
Industries: Others
Value Chain Roles: Logistics
(Turkiye)
Latest Export Transaction: 2026-06-09
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Turkiye Export Partner Coverage
2 companies
Total export partner company count is a core signal of Turkiye export network depth for Melon Juice.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Melon Juice partner concentration, capacity signals, and trade relevance in Turkiye.
Annual Export Value, Volume, and Supplier Market Size for Melon Juice in Turkiye (HS Code 200989)
Analyze 3 years of Melon Juice export volume and value in Turkiye to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 69,890,736 | 192,604,334 USD |
| 2023 | 58,213,955 | 154,997,797 USD |
| 2022 | 67,170,732 | 153,923,849 USD |
Top Destination Markets for Melon Juice Exports from Turkiye (HS Code 200989) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Melon Juice exports from Turkiye.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 18,894,635 | 59,214,087 USD |
| 2 | Netherlands | 7,839,677 | 19,860,927 USD |
| 3 | Japan | 5,324,543 | 16,300,802 USD |
| 4 | Germany | 4,729,944 | 12,643,846 USD |
| 5 | Italy | 4,372,286 | 12,211,497 USD |
Melon Juice Import Buyer Intelligence and Price Signals in Turkiye: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Melon Juice in Turkiye. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Melon Juice in Turkiye (HS Code 200989)
Track 3 years of Melon Juice import volume and value in Turkiye to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 22,250,895 | 26,061,572 USD |
| 2023 | 16,265,201 | 15,500,879 USD |
| 2022 | 11,452,044 | 11,460,013 USD |
Top Origin Supplier Countries Supplying Melon Juice to Turkiye (HS Code 200989) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Melon Juice to Turkiye.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 6,304,227 | 11,256,129 USD |
| 2 | Iran | 14,046,586 | 8,744,484 USD |
| 3 | Ireland | 611,690 | 2,464,213 USD |
| 4 | United States | 264,787 | 914,454 USD |
| 5 | Germany | 87,393 | 732,910 USD |
Classification
Product TypeProcessed Food
Product FormShelf-stable beverage (fruit juice/nectar/fruit drink)
Industry PositionPackaged Food & Beverage Product
Market
Melon juice in Türkiye fits within the regulated fruit juice/nectar and non-alcoholic beverage categories and is typically positioned as a seasonal-flavor fruit beverage rather than a staple single-fruit juice. Türkiye has an established fruit juice and beverage manufacturing ecosystem with multiple domestic producers represented in the national industry association (MEYED). For market entry and on-shelf claims, the key compliance anchor is correct product designation (e.g., “fruit juice” vs “nectar” vs “fruit drink”) and label conformity under the Turkish Food Codex framework. Because packaged juice is freight-bulky, the market is structurally favorable to domestic processing and packing versus long-distance imports of finished product.
Market RoleDomestic manufacturing and consumption market (packaged fruit beverage); imports of finished product are typically freight-disadvantaged
Domestic RolePackaged non-alcoholic beverage consumed via retail and foodservice; melon is used as a flavor/fruit base within broader juice/nectar offerings
Market GrowthNot Mentioned
SeasonalityRetail availability of packaged melon juice/nectar is generally year-round when produced aseptically, while fresh melon sourcing and flavor-led promotions tend to peak in the warm season.
Specification
Physical Attributes
- Pulp/particle management is important for sensory consistency (settling control and uniform mouthfeel).
- Oxidation-sensitive flavor can require tight oxygen management and appropriate heat treatment to maintain profile.
Compositional Metrics
- Soluble solids (°Brix) and acidity (pH) are typical internal QC checks for juice/nectar blending consistency.
- Fruit content and any added ingredients (e.g., water/sugars where applicable for nectar/fruit drinks) must align with the applicable Turkish Food Codex category definition.
Grades
- Regulated category designation commonly functions as a de facto market grade: fruit juice, fruit juice from concentrate, concentrated juice, water-extracted juice, powdered juice, nectar, puree/puree concentrate (as applicable).
Packaging
- Aseptic carton formats for ambient distribution
- PET bottles or glass bottles for some channels
- Single-serve packs for on-the-go and foodservice
Supply Chain
Value Chain
- Melon/raw material or concentrate/puree procurement -> reception & QA -> extraction/pulping (or concentrate reconstitution) -> blending -> heat treatment (pasteurization/UHT) -> aseptic storage -> filling/packing -> ambient warehousing -> retail/foodservice distribution
Temperature
- Long-life (aseptic) juice/nectar is typically distributed ambient; temperature abuse mainly affects quality rather than immediate safety when packaging integrity is maintained.
- If marketed as chilled/fresh-style juice, cold-chain discipline becomes critical and shelf life shortens materially.
Atmosphere Control
- Deaeration/oxygen control can help protect flavor stability and reduce oxidation-driven quality loss.
Shelf Life
- Shelf life is primarily driven by heat-treatment regime, hygiene/aseptic integrity, packaging barrier properties, and post-fill handling.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighMisclassification or misleading presentation (e.g., labeling a nectar/fruit drink as “fruit juice”, incorrect “from concentrate” statements, or non-compliant Turkish labeling) can block market entry or trigger withdrawal actions in Türkiye under the Turkish Food Codex framework.Lock product designation and label claims to the applicable Turkish Food Codex texts before first shipment; run a pre-market label/legal review against the latest Ministry guidance and keep a controlled label-change process for all SKUs.
Logistics MediumFreight-cost volatility and volumetric shipping costs disproportionately affect finished packaged beverages, raising landed-cost risk and increasing the chance of delisting if retail price points cannot be maintained.Prefer local bottling/packing or regional co-packing where feasible; optimize pack size and pallet configuration; use longer-term freight contracts for steady lanes.
Food Safety MediumAseptic integrity or hygiene failures can cause spoilage or unsafe product, leading to recalls and rapid brand damage in packaged beverages.Maintain validated pasteurization/UHT parameters, strong CIP verification, and routine microbiological release testing; consider GFSI-benchmarked certification for high-trust channels.
Labor And Social MediumSeasonal agriculture in Türkiye has documented child-labour risk in some contexts; downstream buyers may require human-rights due diligence that can extend to fruit inputs used in juice/nectar production.Implement supplier codes of conduct, grievance channels, and periodic farm-level assessments for seasonal labor risks; align remediation pathways with recognized programs and local authorities.
Sustainability
- Water stewardship risk screening for melon cultivation inputs (especially where irrigation intensity is high).
- Packaging footprint (aseptic cartons, PET/glass) and end-of-life waste management expectations in retail channels.
Labor & Social
- Seasonal agricultural labor due diligence is relevant for fruit supply chains in Türkiye; responsible sourcing programs often extend beyond a single crop.
Standards
- ISO 22000
- BRCGS Global Standard Food Safety
FAQ
What is the biggest compliance pitfall for selling melon juice/nectar in Türkiye?Using the wrong legal product designation or a misleading label (for example, presenting a nectar or fruit drink as “fruit juice”, or using non-compliant claims/imagery) can block market access. In practice, you need the product category and label to align with the relevant Turkish Food Codex rules and current Ministry labeling guidance.
Which Turkish rules are most relevant for melon juice/nectar products?Fruit juice/nectar-style products are anchored by the Turkish Food Codex Fruit Juice and Similar Products Communiqué (2014/34), and beverage-category rules are also referenced via the Turkish Food Codex Non-Alcoholic Beverages Communiqué (2007/26). Label presentation is governed under the Turkish Food Codex food labeling and consumer information framework and related Ministry guidance.
Which producers are active in Türkiye’s fruit juice industry ecosystem?Türkiye’s fruit juice industry association (MEYED) lists multiple member producers, including companies such as DİMES, TAMEK, GÖKNUR, PINAR, and others. Membership indicates sector participation, but it does not guarantee that each producer offers a dedicated melon-juice SKU at all times.
Sources
Other Melon Juice Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Turkiye
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Raw materials: Fresh Melon
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