Mint Flavored Hard Candy Prices & Trade in Chile — Market Overview 2026
Parent Product
Hard Candy
HS Code
170490
Last Updated
2026-08-19
Key takeaways for search and sourcing teams
- 1 sampled export transactions for Chile are summarized.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-19.
Mint Flavored Hard Candy Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Chile
Use Supply Chain Intelligence company profiles and analytics to validate Mint Flavored Hard Candy exporter coverage, partner quality, and route priorities in Chile.
Explore Mint Flavored Hard Candy export intelligence in Chile, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 170490.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Mint Flavored Hard Candy in Chile
1 sampled Mint Flavored Hard Candy transactions in Chile include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Mint Flavored Hard Candy sampled transaction unit prices by date in Chile: 2025-11-28: 6.98 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-11-28 | CAR****** ***** ***** * ***** ** *** ** **** ********* ********* ****** ****** | 6.98 USD / kg | (Chile) | (Costa Rica) |
Annual Export Value, Volume, and Supplier Market Size for Mint Flavored Hard Candy in Chile (HS Code 170490)
Analyze 2 years of Mint Flavored Hard Candy export volume and value in Chile to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 1,658,995 | 6,611,154 USD |
| 2022 | 1,843,517 | 5,914,082 USD |
Top Destination Markets for Mint Flavored Hard Candy Exports from Chile (HS Code 170490) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Mint Flavored Hard Candy exports from Chile.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Bolivia | 429,518 | 1,494,905.53 USD |
| 2 | Ecuador | 348,939 | 1,251,015.77 USD |
| 3 | Paraguay | 200,217 | 1,099,718.36 USD |
| 4 | Peru | 220,333.615 | 810,697.988 USD |
| 5 | Nicaragua | 120,993 | 457,131.5 USD |
Sourcing diagnosis
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Mint Flavored Hard Candy Import Buyer Intelligence and Price Signals in Chile: Buyers, Demand, and Trade Partners
Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Mint Flavored Hard Candy buyer demand, partner density, and downstream channels in Chile.
Annual Import Value, Volume, and Demand Size for Mint Flavored Hard Candy in Chile (HS Code 170490)
Track 3 years of Mint Flavored Hard Candy import volume and value in Chile to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 26,998,394 | 79,991,810 USD |
| 2023 | 23,316,472 | 73,660,783 USD |
| 2022 | 25,220,644 | 75,558,214 USD |
Top Origin Supplier Countries Supplying Mint Flavored Hard Candy to Chile (HS Code 170490) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Mint Flavored Hard Candy to Chile.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Brazil | 4,890,800 | 12,762,278.828 USD |
| 2 | Argentina | 3,928,510 | 11,693,198.929 USD |
| 3 | China | 3,105,820 | 11,466,559.583 USD |
| 4 | Colombia | 5,162,200 | 10,490,631.808 USD |
| 5 | Spain | 1,158,360 | 5,833,457.215 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormShelf-stable packaged confectionery (hard candy)
Industry PositionPackaged Consumer Food Product
Market
Mint-flavored hard candy in Chile is a shelf-stable sugar confectionery product sold year-round through retail and impulse channels. The category is supplied by domestic confectionery manufacturers such as Carozzi’s Ambrosoli brand and by imports of HS 1704 sugar confectionery. Market access is strongly shaped by Chile’s Food Sanitary Regulation (Decree 977) and the front-of-pack “ALTO EN” warning-label regime under Law 20.606 and its implementing rules (e.g., Decree 13). Imported candy typically requires health authority processing via SEREMI, including customs destination documentation (CDA) and an authorization for use and disposition before release for consumption.
Market RoleDomestic consumer market with domestic manufacturing and significant imports (net-import position for HS 1704 sugar confectionery).
Domestic RolePackaged confectionery for household and impulse consumption; mint hard candy is positioned as a breath-freshening/refreshment sweet with both sugared and sugar-free variants present in local brand portfolios.
SeasonalityYear-round availability; non-seasonal shelf-stable product.
Specification
Physical Attributes
- Hard, boiled-sugar confectionery texture with mint flavor profile.
- Individually wrapped pieces are common for hygiene and portioning.
Compositional Metrics
- Typically sugar/energy dense; sugar-free mint hard-candy variants are also marketed in Chile.
Packaging
- Retail bags/pouches containing individually wrapped pieces.
- Larger formats (e.g., display or bulk-style packs) for sharing and high-traffic points-of-sale.
Supply Chain
Value Chain
- Ingredient sourcing (sugars/syrups, flavors) → cooking (hard-candy mass) → mint flavor dosing → forming/cutting → cooling/conditioning → wrapping → case packing → wholesale/retail distribution
Temperature
- Ambient storage and transport; protect from heat and humidity to reduce stickiness, deformation, and wrapper failure.
Shelf Life
- Shelf-stable; quality depends on moisture barrier integrity and avoiding heat exposure in distribution.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighA shipment of mint-flavored hard candy can be held and not authorized for market release if it lacks the required SEREMI import processing (e.g., CDA and subsequent authorization for use/disposition) and/or fails Chile’s labeling requirements, including “ALTO EN” warnings where applicable.Pre-validate Spanish label artwork against Decree 977 + Law 20.606/Decree 13 requirements, and prepare the SEREMI document pack (CDA workflow, technical sheet, and labeling files) before shipment arrival.
Labeling And Advertising MediumIf the product qualifies for “ALTO EN” warnings, the warning symbols and related restrictions can constrain on-pack claims and marketing tactics (including child-directed promotions), increasing compliance workload and redesign costs.Run a nutrient-profile/portion-size check early in product design and align marketing creatives with the warning-label and advertising rules.
Food Additives MediumUse of non-permitted additives or inadequate additive declaration on labels can trigger noncompliance under Chile’s food regulation and lead to relabeling, holds, or rejection.Verify formulation and additive declarations against Chile’s RSA (Decree 977) and benchmark against Codex GSFA; keep up-to-date specifications and COAs for each lot.
Logistics MediumFreight-rate volatility and warm/humid handling conditions can increase landed cost and cause quality defects (sticking, deformation, wrapper issues), risking retail complaints or write-offs.Use moisture-barrier primary packaging, specify storage/transport temperature limits in contracts, and plan pricing buffers for freight swings on low-to-mid unit value SKUs.
Sustainability
- Public-health scrutiny of high-sugar confectionery (potential reformulation and pack-size pressure) linked to Chile’s nutrition labeling and advertising regime.
- Packaging waste considerations for individually wrapped candies and multi-material packs.
Labor & Social
- Marketing-to-children restrictions and compliance expectations for products that qualify for “ALTO EN” warnings under Law 20.606.
- No product-specific forced-labor controversy was identified in the sources used for mint-flavored hard candy in Chile; the main social/compliance risk is regulatory and marketing-related rather than supply-chain labor controversy.
FAQ
What is the key health-authority step to release imported mint hard candy for sale in Chile?Imported foods typically require SEREMI de Salud processing: customs requires a Certificado de Destinación Aduanera (CDA) that specifies destination/storage, and the importer then requests a SEREMI authorization for use, consumption, and disposition of the imported lot before it can be placed on the market.
When do the black octagonal “ALTO EN” warning labels apply to hard candy in Chile?If the packaged product meets the criteria under Chile’s nutrition labeling framework, it must display one or more front-of-pack octagonal “ALTO EN” warning symbols (for example for sugars or calories) as set out in Chile’s implementing regulation under the food sanitary framework; the determination is product-specific and depends on the declared nutrition values and serving basis.
Which documents should an importer prepare for SEREMI when importing packaged candy?Commonly referenced documents include the CDA, commercial invoice, transport document, a Spanish technical sheet from the manufacturer, and the final label or label draft demonstrating compliance with Chile’s Food Sanitary Regulation; depending on product risk, SEREMI may also request sanitary certificates of origin and/or a certificate of free sale.
Sources
Other Mint Flavored Hard Candy Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Chile
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Free diagnosis
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Parent product: Hard Candy
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